Registry List

Registry List

Heather Reinke and Bonnie Jardine

Event: Wedding on June 16, 2017

Please let an associate know if you are making a registry purchase.
Bakeware Online Availability Price Requested Still Needs Quantity
Williams Sonoma Goldtouch® Nonstick Half Sheet Pan Available Sugg. Price $32.95 Our Price $26.36 1 1
Cooks' Tools Online Availability Price Requested Still Needs Quantity
OXO Bottle Stopper & Pourer Available $10.95 1 1
OXO Cherry & Olive Pitter, Red Available $12.95 1 1
OXO Magnetic Locking Can Opener Available $21.95 1 1
Williams Sonoma Avocado Slicer & Cuber Available $12.95 1 1
Cutlery Online Availability Price Requested Still Needs Quantity
Knifedock in Drawer Deluxe Tray, Walnut Available Sugg. Price $100 Our Price $79.95 1 1
Wüsthof 2-Stage Handheld Knife Sharpener Available Sugg. Price $25 Our Price $19.95 1 Complete
Wüsthof Pull Apart Shears Available Sugg. Price $30 Our Price $19.95 1 Complete
Homekeeping Online Availability Price Requested Still Needs Quantity
Williams Sonoma Multi-Pack Towels, Black Available Sugg. Price $19.95 Our Price $15.96 2 1
Tabletop & Bar Online Availability Price Requested Still Needs Quantity
Crafthouse by Fortessa Cocktail Shaker Set Available Sugg. Price $99.95 Our Price $79.96 1 1

Gift Cards

Williams Sonoma Gift Card or eGift Card

Registrant appreciates gift cards in any amount.

These items are not available online but may be available in one of our retail stores. Please ask a sales associate for assistance or use our Store Locator to find a store near you.
Item Name Requested Still Needs
  • Graviti Salt and Pepper Set:Stainless Steel
  • Item #: 4355413
0 Complete

Gift Purchaser's Information

Name:
 
Phone:
 
Address:
 
City:
 
State:
 
ZIP:
 
Please circle one:
Taken with Gift Purchaser / Sent from Store

Some of the items requested may only be available online or through the Williams Sonoma catalog. Please see an Associate for assistance or call our registry center at 800.541.0015.

  • Registry ID:

    300127118
  • Today's Date:

    11/18/17
  • Registrant Bar Code: