Registry List

Registry List

Hannah Pearl and Benny Everly

Event: Wedding on August 15, 2020

Please let an associate know if you are making a registry purchase.
Bakeware Online Availability Price Requested Still Needs Quantity
Nordic Ware Anniversary Bundt® Pan Available $36 1 1
Cooks' Tools Online Availability Price Requested Still Needs Quantity
All-Clad Stainless-Steel Colander, 5-Qt. Available $79.95 1 1
All-Clad Stainless-Steel Standard Cups & Spoons Available $50 1 1
Emile Henry Pizza Stone Available Sugg. Price $55 Our Price $49.95 1 1
Emile Henry Rectangular Baking Stone, Black Available $59.95 1 1
Williams Sonoma Nonstick Cooling Rack Available $14.95 3 3
Also Available Online Online Availability Price Requested Still Needs Quantity
Available $14.99 1 1
Available $34.95 1 1
Available $34.95 1 1
These items are not available online but may be available in one of our retail stores. Please ask a sales associate for assistance or use our Store Locator to find a store near you.
Item Name Requested Still Needs
  • ALL CLAD SS NS ROASTER LARGE
  • Item #: 7543291
1 1
  • AMERICAN GROWN
  • Item #: 7556350
1 1
  • CPR 32CM STOCK POT W/LID
  • Item #: 4199253
1 1
  • CUISINART ELITE 16 DC FD PRCSR
  • Item #: 9968082
1 1
  • DURASHIELD COOKIE SHEET S2
  • Item #: 447326
1 1
  • Emile Henry Artisan Ruffled Pie Dish, Nougat
  • Item #: 139469
1 1
  • LC SIG RW DUTCH OVEN 6.75 QUNC
  • Item #: 798702
1 1
  • LC STONEWARE HRTG SQ BKER QNCE
  • Item #: 933622
1 1
  • LC STWR HRTG LOAF PAN SM QNCE
  • Item #: 932798
2 2
  • LC TRIVET 9 INCH QUINCE
  • Item #: 911503
2 2
  • MONACO SERVE TONGS S/2
  • Item #: 7866551
1 1
  • Williams Sonoma Two In The Kitchen Cookbook
  • Item #: 9561770
1 1

Gift Purchaser's Information

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Please circle one:
Taken with Gift Purchaser / Sent from Store

Some of the items requested may only be available online or through the Williams Sonoma catalog. Please see an Associate for assistance or call our registry center at 800.541.0015.

  • Registry ID:

    3197026
  • Today's Date:

    6/25/17
  • Registrant Bar Code: