Williams Sonoma Braising Sauce, Yankee Pot Roast
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For many American families, pot roast tastes like home—we feel the same way. To help you enjoy those rich, savory aromas and long-simmered flavors, we’ve created a timesaving braising base inspired by classic New England recipes. Our all-natural sauce relies on traditional ingredients for real homemade taste—full-bodied red wine, mushrooms, celery and carrots. Just add the roast!
- 24.5 oz.
- Made in USA.
- Onions, red wine (contains sulfites), white mushrooms, cremini mushrooms, celery, carrots, tomato paste, beef stock (roasted beef base, salt, hydrolyzed soy protein, corn syrup solids, sugar, natural flavoring, autolyzed yeast extract, dried whey, caramel color), red wine vinegar (contains sulfites), garlic, extra-virgin olive oil, dried porcini mushrooms, Worcestershire sauce (distilled vinegar, molasses, corn syrup, water, salt, caramel color, sugar, spices, anchovies, natural flavor, tamarind), thyme, rosemary, ground bay leaves.
- Contains anchovies, soy, and sulfites. This product is prepared and packaged using machines that may come in contact with wheat/gluten, tree nuts, eggs, milk, peanuts.
UPS can deliver most in-stock items within 3–5 business days. UPS is unable to deliver to P.O. boxes.
The shipping rate varies depending on your order total and shipping destination. View Shipping Options and Charges.
Next Day Delivery
For an additional charge of $26 per address, we can expedite delivery to most destinations. This service is not available for some oversize items, items shipped directly from the supplier (including perishable and custom-manufactured items), out-of-stock items and items to be shipped outside the contiguous 48 states.
Orders received by 9:00 p.m. ET Monday through Thursday will arrive the next business day; orders placed Friday through Sunday will arrive on the following Tuesday.
At Williams Sonoma, we take great pride in the quality and craftsmanship of our products. Attention to design, materials, safety and construction are our priority. Upon receipt, please inspect your purchase and notify us of any damage; we will arrange for a prompt replacement.
If within 30 days, you are dissatisfied for any reason, you may return your purchase for a refund of the merchandise value. An original receipt or gift receipt is required for all returns and exchanges. Returns with a gift receipt will be refunded in the form of a Merchandise Credit for the amount indicated on the gift receipt. Returns with original receipt will be refunded in the original form of payment, cash and check refunds over $100 will be issued as a company check (may take 14 business days from time of request).
For all cutlery returns (knife sets, single knives, cutting boards, knife sharpeners and knife storage), please contact us at 888.922.4108 to initiate the return.
We cannot accept returns on monogrammed, personalized, special-order items, custom upholstery, food, items shipped direct from the vendor or on items damaged through normal wear and tear. Final sale items ending in .97 or .99 cannot be returned.
Made to Order and Final Sale Furniture items are non-returnable and cannot be cancelled once the order is placed.
For returns of items purchased from your Williams Sonoma Gift Registry, we will gladly provide a refund or exchange for the merchandise within 90 days of your event or within 90 days of purchase, whichever date is later. View Full Returns Policy.
Rated 5 out of 5 by RCCapeCod from Delicious! I've been purchasing this braising sauce for years. It is one of my absolute favorites. I make it in my pressure cooker with some baby red potatoes and carrots. Comes out perfect each time. No other recipe I've tried even compares.Date published: 2017-06-18Rated 5 out of 5 by Denise98 from Excellent for Pot Toast The flavor was exceptional. my husband and I loved the bold flavor this sauce gave to pot roast. I added red potatoes and carrots. This could not have been a better pot roast and I've had quite a few in my life's time!Date published: 2017-02-25Rated 5 out of 5 by Travallar from Excellent Braising Sauce I really loved the flavor this added to my pot roast!Date published: 2016-11-28Rated 4 out of 5 by Carrobin from Good but high on vinegar This sauce was okay, but I would have preferred a less astringent taste. I had tried another W-S cooking sauce that had far too much vinegar, but thought it might have been because I didn't use the sauce right away. I used this one a week after it arrived, and although the vinegar taste didn't spoil the food, it was too prominent.Date published: 2015-11-11
Can the starter be used with an Instapot (pressure cooker)Hi montana421, Yes, the sauces were developed to work in an Instant Pot or other pressure cooker as well as a slow cooker.Date published: 2018-12-31