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Wüsthof Classic 4 3/4" Hard Cheese Knife

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  • This short, up-curved knife is perfect for slicing and plating hard cheeses such as cheddar without the slices sticking to the blade. The forked tip comes in handy for serving.

    • Wüsthof has introduced a new logo for their cutlery. Please note that the logo on your knives may differ slightly from images shown here.
    • Etching on the blade helps prevent sticking and offers a guide for exact portioning.
    • Pronged tip for spearing and serving.
    • Precision forged from a single piece of sturdy high-carbon steel that resists stains and corrosion.
    • Wüsthof's Precision Edge Technology (PEtec) creates an extremely thin, sharp cutting edge along the entire length of blade.
    • PEtec laser-sharpening process also results in superior edge retention.
    • Made in Germany.