Michael Mina's Bourbon Pub Chili Cheese Burger Seasoning
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Get a taste of the chili cheeseburgers served at Bourbon Pub, a legendary California gathering place where Chef Michael Mina puts his innovative spin on classic pub fare. This complex seasoning blend combines aged cheddar with the smoky spice of ancho chiles, highlighted by cumin and garlic. It's the perfect addition to everyone's favorite burgers—from classic beef to turkey and veggie burgers.
- 3 oz.
- Made in USA.
- Seasoning: Cheddar cheese blend (cheddar cheese [pasteurized milk, cheese cultures, salt, enzymes], whey, buttermilk, salt, disodium phosphate, annatto extract), maltodextrin, salt, whey, yeast extract, natural flavor, butter powder (butter, salt), lactic acid, natural extractives of paprika, citric acid, and silicon dioxide, ancho chile pepper, chile pepper, yeast extract (yeast extract, natural flavor), Turkish cumin, garlic, onion, silicon dioxide.
- Contains milk. This product is prepared and packaged using machines that may come in contact with what/gluten, eggs, milk or dairy products, soy, tree nuts, fish, shellfish.
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