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Williams Sonoma Signature Nonstick Vegetable Roasting Scoop

$29.95
  • Exclusive

Easy, hassle-free returns online and in-store for eligible items.

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Summary

Drawing upon more than 50 years of culinary experience, we've designed and developed an exclusive line of nonstick kitchen tools – perfect for use with nonstick cookware. Wider and deeper than a spatula, this shovel-shaped tool offers a quick, safe way to scoop roasted vegetables straight from the pan with minimal mess. It's also handy for scooping up chopped food from a cutting board.

  • The head is made of durable nylon that's heat-resistant to 500°F (260°C).
  • The handle is made of heavy-gauge, nonreactive 18/10 stainless steel with a brushed finish.
  • Weighted, ergonomic handle offers optimal balance, comfort and feel.
  • BPA-free and safe for use with nonstick cookware, bakeware and electrics.
Dimensions & More Info
  • 12 1/2" long, 5" wide.
  • Made in China.
Use & Care

Care

  • Dishwasher safe.
Shipping

Shipping Information

UPS can deliver most in-stock items within 3–5 business days. UPS is unable to deliver to P.O. boxes.

Shipping Rates

The shipping rate varies depending on your order total and shipping destination. View Shipping Options and Charges.

Next Day Delivery

For an additional charge of $26 per address, we can expedite delivery to most destinations. This service is not available for some oversize items, items shipped directly from the supplier (including perishable and custom-manufactured items), out-of-stock items and items to be shipped outside the contiguous 48 states.

Orders received by 9:00 p.m. ET Monday through Thursday will arrive the next business day; orders placed Friday through Sunday will arrive on the following Tuesday.

Return Policy

At Williams Sonoma, we take great pride in the quality and craftsmanship of our products. Attention to design, materials, safety and construction are our priority. Upon receipt, please inspect your purchase and notify us of any damage; we will arrange for a prompt replacement.

If within 30 days, you are dissatisfied for any reason, you may return your purchase for a refund of the merchandise value. An original receipt or gift receipt is required for all returns and exchanges. Returns with a gift receipt will be refunded in the form of a Merchandise Credit for the amount indicated on the gift receipt. Returns with original receipt will be refunded in the original form of payment, cash and check refunds over $100 will be issued as a company check (may take 14 business days from time of request).

For all cutlery returns (knife sets, single knives, cutting boards, knife sharpeners and knife storage), please contact us at 888.922.4108 to initiate the return.

We cannot accept returns on monogrammed, personalized, special-order items, custom upholstery, food, items shipped direct from the vendor or on items damaged through normal wear and tear. Final sale items ending in .97 or .99 cannot be returned.

Made to Order and Final Sale Furniture items are non-returnable and cannot be cancelled once the order is placed.

For returns of items purchased from your Williams Sonoma Gift Registry, we will gladly provide a refund or exchange for the merchandise within 90 days of your event or within 90 days of purchase, whichever date is later. View Full Returns Policy.

  • Rated 5 out of 5 by from I resisted purchasing but shouldn't have! This scoop is great. I liken it to using the bumpers while bowling...like bumpers help you keep on track to score, what are basically sides to a spatula help you keep your food from falling off the sides. I've had this a few weeks and have already used it many, many times for my veggies. I also make my own granola and foresee this as a great tool to help more efficiently mix my batches while baking. The handle is sturdy and this is worth the price. Definitely recommend picking up this roasting scoop.
    Date published: 2016-11-03
    Rated 5 out of 5 by from Works Quite Well Scooped an entire rump roast out of the slow cooker with this spatula. It may not be one that gets used that often but when I need to scoop out large amounts, it's a work horse. Very happy I own it!
    Date published: 2015-03-15
    Rated 5 out of 5 by from Great, Large Non-stick Scoop I originally bought this to use for scooping roasted vegetables from a large pan, but it's handy for much more. Great for scooping French fries or small roasted potatoes from a pan to a serving dish. I also like to make homemade croutons - no more spillage. Attractive brushed chrome, easy-to-grip handle, large non-stick scoop, sturdy, dishwasher-safe; expect this to last a lifetime.
    Date published: 2015-03-03
    Rated 5 out of 5 by from Really works If you roast small pieces of veggies that are just boring to turn one by one, get damaged or missed if you turn a few at a time, fall off the side of long spatula, or are difficult to lift without ruining on turning with a thicker-ended spatula, this baby solves it all. It's thin enough at the front to get under, it has raised sides. Call me crazy but it makes browning and turning those little suckers fun.. like shoveling sand castles at the beach as a kid. i mean: look at it.
    Date published: 2015-02-24
    Rated 5 out of 5 by from How to handle Tater Tots The ultimate way to get Tater Tots out of the oven - no more escapees rolling off the spatula! Also great for shrimp, and moving smaller veggies around on the grill. Comfortable handle design, easy to use and clean-up. A bit awkward to store because of its' generous size, but worth the inconvenience.
    Date published: 2015-01-11
    Rated 5 out of 5 by from Not a "must-have" item, but it is nice to have I wouldn't consider the Williams-Sonoma Roasting Scoop to be something that every home cook needs in their kitchen, but it is definitely something that is nice to have. It saves time when scooping roasted veggies and what-not from the roasting pan and onto a serving dish. It is much easier to use this tool instead of a regular spatula or something because the wider surface can carry more food per scoop and it has side walls to prevent the food from falling down the edge.
    Date published: 2014-10-31
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