Williams Sonoma Braising Sauce, Spiced Pumpkin
Roasted pumpkin and classic autumn spices give our savory-sweet sauce its rich harvest character. To highlight the fall flavors, we’ve added chicken demi-glace and a splash of apple cider vinegar. Just combine with seared chicken or pork, then transfer to the oven to finish cooking. Serve with pasta, polenta or rice.
- 24.5 oz. (makes 4–6 servings).
- Made in USA.
- Roasted and fresh pumpkin, filtered water, tomatoes (tomatoes, calcium chloride, citric acid), tomato, onion, carrot, apple cider vinegar, expeller-pressed canola oil, chicken base (oven roasted chicken meat with natural chicken juices, salt, sugar, cornstarch, rendered chicken fat, yeast extract, natural flavoring, onion powder, rice flour, maltodextrin [from corn], turmeric powder), dark brown sugar, tomato paste, salt, garlic, cinnamon, sage, coriander seed, nutmeg, cloves, ginger.
- This product is prepared and packaged using machines that may come in contact with wheat/gluten, tree nuts, fish, eggs, milk, peanuts, soy.
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If within 30 days, you are dissatisfied for any reason, you may return your purchase for a refund of the merchandise value. An original receipt or gift receipt is required for all returns and exchanges. Returns with a gift receipt will be refunded in the form of a Merchandise Credit for the amount indicated on the gift receipt. Returns with original receipt will be refunded in the original form of payment, cash and check refunds over $100 will be issued as a company check (may take 14 business days from time of request).
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Rated 5 out of 5 by bustyk from This sauce is absolutely delicious The pumpkin flavor is subtle and not overpowering. I prepared it with chicken thighs adding carrots, garlic, onions and shitake mushrooms. I also paired with the WS Oven Baked Pumpkin Risotto. I will echo the previous commenter. WS, please bring this sauce back.Date published: 2016-11-10Rated 5 out of 5 by DCGELL from Excellent! My 2 year old grandson loves this sauce! Easy to prepare, used skinless boneless chicken breasts and added one granny Smith apple. Please bring this sauce back!!Date published: 2016-11-05Rated 5 out of 5 by Quickcooker from Really great sauce Just a hint of pumpkin flavor. The smell is wonderful while cooking. I used a dutch oven 350 for one hour.Date published: 2015-10-18Rated 5 out of 5 by Bevo4 from YUMMY! YOU WILL LOVE IT! I used this sauce for braising a cut up chicken as the recipe instructs on the jar and it was absolutely delicious. The pumpkin flavor was not overpowering and if I didn't know it was a Pumpkin Braising sauce I may not have been able to tell there was pumpkin in the sauce. It was a complex wonderful taste, which I served over rice and my husband and I loved it.Date published: 2014-11-25Rated 5 out of 5 by Maddog65 from Will become a kitchen staple I used this sauce in the Pumpkin-Braised Pork with Greens slowcooker recipe featured on the Williams-Sonoma website and it was delicious! The flavor was complex and my whole family loved it. I will be stocking up on this sauce at the sale price.Date published: 2013-10-24