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Williams Sonoma Natural Loaf Pan

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  • We partnered with the premier maker of commercial bakeware to create an entire line of professional-grade pans for home cooks. Free of chemical-laden coatings and finishes, they're crafted of heavy-gauge aluminumfor even baking and lasting durability. Use this versatile loaf pan to bake quick breads, yeast breads and pound cakes to perfection.

    • Heavy-duty commercial-gauge aluminum is designed for uniform heat conduction with even baking and browning.
    • Made with the same high-performance features used for commercial bakeware.
    • Folded construction ensures optimal strength and durability.
    • Reinforced rims prevent warping for even baking.
    • Rust resistant.
    • Use parchment paper or nonstick spray to prevent sticking.