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Williams Sonoma Maple Straight Rolling Pin

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  • The choice of many professional bakers, this classic French-style maple rolling pin is a sturdy cylinder that rolls smoothly back and forth across any type of dough. It gives you a precise, hands-on feel for your dough, allowing you to roll it out with exceptional control.

    • Great for all types of doughs, from classic sugar cookie dough and buttery puff pastry to airy focaccia dough.
    • Classic design ensures optimal maneuverability and precise control.
    • Makes it easy to roll doughs to a consistent thickness.
    • Rolling pin is crafted of solid North American maple.
    • Chrome-plated end caps have holes for hanging.
    • Developed by Williams Sonoma.