Williams Sonoma Red Velvet Cookie Mix
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These rich red cookies put a decadent new spin on a legendary layer cake. Our mix starts with America’s ﬁnest organic ﬂour—sourced from small family farms, then custom milled by a company dating back to 1856. A vanilla-spiced blend of brown and white cane sugars gives the cookies a creamy sweetness, while premium cocoa adds rich, chocolatey ﬂavor. To prepare, just add butter and an egg and bake. Enjoy your cookies topped with a velvety cream cheese glaze (recipe included) —and serve with a tall glass of cold milk.
- 16.5 oz. (makes 12 large cookies or 24 regular cookies).
- Certified kosher by CRC.
- Made in USA.
- Cookie mix: Organic unbleached wheat flour, alkalized cocoa powder, sodium bicarbonate.
- Sugar blend: Sugar, light brown sugar, natural vanilla flavor, salt, FD&C Red #40.
- Contains wheat/gluten. This product is prepared and packaged using machines that may come in contact with milk, eggs, soy, peanuts, tree nuts.
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For all cutlery returns (knife sets, single knives, cutting boards, knife sharpeners and knife storage), please contact us at 888.922.4108 to initiate the return.
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Made to Order and Final Sale Furniture items are non-returnable and cannot be cancelled once the order is placed.
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Rated 4 out of 5 by Sarah M from Great easy cookies These turned out beautifully and were very easy to make. As for taste, sweetness was about a 5 on a 1-10 scale, and the cocoa taste was more muted than red velvet made from scratch. But they are visually stunning and I think would be improved with the suggested cheesecake frosting. Instead, I went for a Christmas themed snow sprinkle topping courtesy of WS. Very much recommend (but the seasonal gooey pumpkin bars are better for the record).Date published: 2018-12-21Rated 5 out of 5 by SuzyHawaii from Loved them!! My husband and I both LOVE these cookies!! They turn out amazing every time! Texture is great! If you think they have too much sugar just don't pour the whole bag in the mix!Date published: 2016-01-20Rated 3 out of 5 by AryaWC from I was not impressed... The mix contained so much sugar that I could smell it through the box. I prefer red velvet recipes that have a stronger chocolate taste, which this did not seem to have. However, my husband and his colleagues loved them, so perhaps it's a matter of preference.Date published: 2016-01-10