Williams Sonoma Brining Blend, Garlic & Rosemary
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Give pork, chicken and turkey added flavor and moisture with our custom blend of salt, aromatic herbs and spices. California garlic, Mediterranean rosemary and Pacific sea salt naturally complement the delicate flavors of white meat. Dalmatian sage, fennel and black pepper from India, and pink peppercorns add depth and complexity.
- 1 lb., 8 oz.
- Made in USA with American and imported ingredients.
- A Williams Sonoma exclusive.
- Sea salt, garlic, fennel seed, rosemary, sage, black peppercorns, safflower oil (as a processing aid), pink peppercorns, bay leaf.
- This product is prepared and packaged using machines that may come in contact with wheat/gluten, tree nuts, fish, shellfish, eggs, milk, soy.
UPS can deliver most in-stock items within 3–5 business days. UPS is unable to deliver to P.O. boxes.
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Next Day Delivery
For an additional charge of $26 per address, we can expedite delivery to most destinations. This service is not available for some oversize items, items shipped directly from the supplier (including perishable and custom-manufactured items), out-of-stock items and items to be shipped outside the contiguous 48 states.
Orders received by 9:00 p.m. ET Monday through Thursday will arrive the next business day; orders placed Friday through Sunday will arrive on the following Tuesday.
At Williams Sonoma, we take great pride in the quality and craftsmanship of our products. Attention to design, materials, safety and construction are our priority. Upon receipt, please inspect your purchase and notify us of any damage; we will arrange for a prompt replacement.
If within 30 days, you are dissatisfied for any reason, you may return your purchase for a refund of the merchandise value. An original receipt or gift receipt is required for all returns and exchanges. Returns with a gift receipt will be refunded in the form of a Merchandise Credit for the amount indicated on the gift receipt. Returns with original receipt will be refunded in the original form of payment, cash and check refunds over $100 will be issued as a company check (may take 14 business days from time of request).
For all cutlery returns (knife sets, single knives, cutting boards, knife sharpeners and knife storage), please contact us at 888.922.4108 to initiate the return.
We cannot accept returns on monogrammed, personalized, special-order items, custom upholstery, food, items shipped direct from the vendor or on items damaged through normal wear and tear. Final sale items ending in .97 or .99 cannot be returned.
Made to Order and Final Sale Furniture items are non-returnable and cannot be cancelled once the order is placed.
For returns of items purchased from your Williams Sonoma Gift Registry, we will gladly provide a refund or exchange for the merchandise within 90 days of your event or within 90 days of purchase, whichever date is later. View Full Returns Policy.
Rated 5 out of 5 by Sydneyyylinn from So yummy! I used this brine for Thanksgiving last year (2017) and it was so good! I usually make my own brine, but wanted something a little easier so I decided to try this. It wasn’t too strong and worked very well. My turkey was moist and delicious. I make gravy out of the turkey drippings and it wasn’t too salty from the brine. Definitely recommend this to anyone who wants to start bringing their turkey! I brined mine for a little over two days.Date published: 2018-09-03Rated 5 out of 5 by sean55 from My Favorite Brine so Far I used this brine on Turkey, Cornish hens and on a pork loin that was later smoke. This product was great.Date published: 2016-12-02Rated 4 out of 5 by RoHa from sorry the brining blend was discontinued I've been using this brining blend for the past 3 or 4 years, and my turkeys have all been delicious. Very moist and never salty. When brining a 10 to 12 lbs turkey, I only use some of the brine (maybe a 1/3 not a full bottle) and add a couple of things to the brining liquid and it is always a hit. Please bring it back in time for next Thanksgiving.Date published: 2015-12-07Rated 5 out of 5 by SeahawkFan from Absolute must have I have used this brine mix with Buttermilk (recipe on the WS website) for over 10 years. I believe 15+ friends swear by it as well. I brine for 24 hours prior to cooking, and the flavor penetrates the complete turkey, creating a perfectly seasoned, juicy turkey that never fails. I find a way to volunteer to make the turkey, even on occasions when the dinner is at someone else's home. I rarely recommend products, however this is a absolute winner. I have also used this with Chicken and Pheasant (Father is a hunter). I have gifted this 100 times over and always buy at least 6 jars to be sure to have on hand. (Hint, if there is remaining product, it is a must buy on Black Friday!) Be sure to rinse throughly after brining and prior to cooking. Happy poultry cooking!Date published: 2015-11-09Rated 1 out of 5 by JRMT from Don't buy!!!' We always brine our turkey, but make it ourselves. We were given this and thought we would try it. UGG!! Too SALTY and tasted like dry herbs not nice fresh ones. Our Butterball turkey was dry and tough. We ended up throwing it out. What a disaster.Date published: 2015-11-01Rated 5 out of 5 by KentuckyGirl1998 from Fabulous Taste and Very Reasonable Price My husband and I took a WS cooking class and this brine was used on the chicken. It was incredibly moist and packed with flavor. We keep a jar of this in the pantry (it lasts a good amount of time) and use it with the WS recipe for pan-roasted chicken with herb compound butter. DELICIOUS and you don't really need the butter, it's already so good. But the butter is very tasty on a baked French baguette! You do want to plan ahead for an overnight or all-day brine, but it's worth it. My whole family (incl. kids ages 14,12,11) LOVES this chicken.Date published: 2015-10-12Rated 5 out of 5 by KingOfPlano from Sorry it's discontinued! Love this brine. Please bring it back! John "King of Plano"Date published: 2014-12-06Rated 5 out of 5 by beyee from Great flavorful brine Tried this brine for my turkey and it turned out amazing! very easy to prepare and packed with lots of flavor from the spice and herb blend. Will definitely be using this every year. The instructions say to use the whole jar but i found that for my 15lb turkey it made a lot of brine and was almost too salty. For a small turkey I think you could use half a jar.Date published: 2014-11-16