We Take the Cake Carrot Layer Cake, 6"
- Vendor Shipped
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Richly spiced, dense and moist, this is the carrot cake of your dreams. A small family-owned Florida cake boutique prepares the four-layer dessert using freshly grated carrots, sweet crushed pineapple and crunchy walnuts. Between the layers and covering the cake is a buttery cream cheese frosting; a sprinkling of chopped walnuts adds the finishing touch.
- 6" diam., 4 1/2" high (serves 8–10).
- 3 lb.
- Shipped frozen.
- Made in USA.
- Use & Care
- The cake is shipped frozen with dry ice, which may have evaporated during shipment. This is normal. Please take care not to touch any remaining dry ice with bare hands. Upon receipt, remove the cake from the bakery box and store in the freezer for up to 3 months, or defrost in the refrigerator overnight and keep for up to 7 days.
- The cake is best enjoyed at room temperature. Remove the plastic from the cake while it is still frozen. Defrost in the refrigerator overnight. Once thawed, remove from box and allow the cake to come to room temperature, approximately 4 hours before serving. To serve, run a large knife under hot water and dry with a towel before every slice. Store leftover cake in an airtight container, where it will keep up to 3 days refrigerated.
- Cake: All-purpose flour, light brown sugar, trans-fat-free vegetable shortening, fresh eggs, cinnamon, salt, fresh shredded carrots, crushed pineapple and walnut pieces.
- Frosting: Butter, cream cheese, powdered sugar, natural vanilla.
Please allow 2-7 business days for processing and delivery. This gives our artisan partners time to prepare your order with exceptional care and attention to detail. A more accurate delivery date will be quoted on the payment page. Perishable food items are not eligible for rush shipping. Please not that we do not ship perishable food items outside the contiguous 48 states or to P.O. Boxes.
The shipping rate varies depending on your order total and shipping destination. View Shipping Options and Charges.
Next Day Delivery
For an additional charge of $26 per address, we can expedite delivery to most destinations. This service is not available for some oversize items, items shipped directly from the supplier (including perishable and custom-manufactured items), out-of-stock items and items to be shipped outside the contiguous 48 states.
Orders received by 9:00 p.m. ET Monday through Thursday will arrive the next business day; orders placed Friday through Sunday will arrive on the following Tuesday.
At Williams Sonoma, we take great pride in the quality and craftsmanship of our products. Attention to design, materials, safety and construction are our priority. Upon receipt, please inspect your purchase and notify us of any damage; we will arrange for a prompt replacement.
If within 30 days, you are dissatisfied for any reason, you may return your purchase for a refund of the merchandise value. An original receipt or gift receipt is required for all returns and exchanges. Returns with a gift receipt will be refunded in the form of a Merchandise Credit for the amount indicated on the gift receipt. Returns with original receipt will be refunded in the original form of payment, cash and check refunds over $100 will be issued as a company check (may take 14 business days from time of request).
For all cutlery returns (knife sets, single knives, cutting boards, knife sharpeners and knife storage), please contact us at 888.922.4108 to initiate the return.
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For returns of items purchased from your Williams Sonoma Gift Registry, we will gladly provide a refund or exchange for the merchandise within 90 days of your event or within 90 days of purchase, whichever date is later. View Full Returns Policy.
Rated 4 out of 5 by nancy from carrot cake bought this 4 days ago. This is the tastiest carrot cake ever since my mama (deceased) used to make carrot cake once a month .Seems all the neighbors showed up that day.Date published: 2017-05-20Rated 1 out of 5 by JGo_VB from Such a bad experience and waste of money I bought several pastries from this company, and had the expectation to surprise the Birthday boy with his favorite cake. The cake arrived on time and with a very nice presentation, however completely frozen, after waiting a while with the hope to eat, it was almost impossible to do so, with the amount of frosting going all over the cake and dough tasting like it was made several weeks before. I would not recommend this item, and definitely will not order again.Date published: 2017-03-25Rated 5 out of 5 by assocorder from Excellent Cake I am very hesitant about ordering food online, especially carrot cake, which is kind of not my favorite. I was very surprised that this was the best carrot cake that I have ever had. The cream cheese frosting wasn't overly tangy (more of a butter cream with added cream cheese flavor) and an amazingly moist cake!Date published: 2016-03-29Rated 2 out of 5 by chefluv from Very Disappointed This cake arrived dented. It looked lobsided when I took it out of the box. Not at all worth the money. Frosting was not good either.Date published: 2016-03-24Rated 5 out of 5 by Maryc5 from Wonderful Cake Trust Williams Sonoma to offer a cake so tasty and delicious, it's worth every penny. Purchased one for the holidays and enjoyed it so much, I ordered another for Valentine's Day.Date published: 2016-02-03Rated 1 out of 5 by Tgm14 from Very dissapointed! Very dissapointed with this product. Arrived on a completely dented board and the cake frosting was completely dented. There was also way too mch frosting on the cake and did not taste at all like cream cheese.Date published: 2015-12-05Rated 3 out of 5 by Lakeshore from Carrot cake This cake was moist and tasty but there is way to much frosting. There is so much icing the cake gets lost in it. You leave most of the frosting on the plate.Date published: 2015-11-10Rated 5 out of 5 by hlmccann from Best carrot cake EVER. My family ordered this for Easter. It was unbelievably moist and the most flavorful (but not too sweet) carrot cake we've ever had. Will definitely order again!Date published: 2015-04-07