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Three Months of American Cheese

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Enjoy a selection of America's finest artisanal cheeses shipped right from the dairy to your door in three monthly deliveries. These unique cheese selections offer a generous taste of celebrated regional favorites and a fine balance of flavors, textures and styles – perfect for entertaining.

  • Approx. 4 lb. 5 oz. cheese total (see More Info tab for cheese details).
  • Shipped chilled.
  • Because the items in this collection are crafted in limited quantities, we may occasionally have to make substitutions with similar items of equal quality.
  • Made in USA.

Monthly Deliveries:

Month 1, delivered July 9-19, 2019

CalyRoad Cheese Collection, Georgia

  • Waypoint
  • Bit O' Blue
  • Cranberry-Citrus Chèvre

Month 2, delivered August 6-16, 2019

Deer Creek Cheddar Collection, Wisconsin

  • 3-Year Reserve Certified Premium Double-A Grade Cheddar
  • 5-Year Private Reserve Grade-A Specialty Cheddar
  • 7-Year Proprietor's Grand Reserve Cheddar

Month 3, delivered September 10–20, 2019

Plymouth Artisan Cheese Collection, Vermont

  • Original Cheddar
  • Sage & Herb Cheddar
  • Garlic Peppercorn Cheddar
Dimensions & More Info

Month 1: Plymouth Artisan Cheese Collection, Vermont

  • Original Cheddar: A full-bodied heritage cheddar whose sharp flavor is rounded out with subtle notes of butter, fruit and nuts. Aged for 1 year. (8 oz.)
  • Sage & Herb Cheddar: Plymouth's savory classic cheddar enhanced with aromatic sage, thyme, rosemary, lavender and oregano. Aged for 3–4 months. (8 oz.)
  • Garlic Peppercorn Cheddar: A smooth, complex cheddar spiced with green peppercorns, onion, garlic and red pepper. Aged for 3 months. (8 oz.)

Month 2: Deer Creek Cheddar Collection, Wisconsin

  • 3-Year Reserve Certified Premium Double-A Grade Cheddar: A beautifully balanced cheese with a smooth, clean, full-aged cheddar flavor. (8 oz.)
  • 5-Year Private Reserve Grade-A Specialty Cheddar: This nuanced cheese starts with fresh acidic notes that blossom into bold, savory aged cheddar flavors with a mild hint of bitter on the finish. (8 oz.)
  • 7-Year Proprietor's Grand Reserve:  Perfectly balanced in taste, texture, and body, this one-of-a-kind cheddar begins with a bright flavor that opens into a complex creaminess with notes of herbs and citrus on the finish. (8 oz.)

Month 3: CalyRoad Cheese Collection, Georgia

  • Waypoint: Creamy cow's milk Camembert crafted in accordance with an old-world French recipe. (7.5 oz.)
  • Bit O' Blue: Creamy, tangy blue cheese inspired by Cambozola, which combines the richness of a French triple cream with the robust flavor of an Italian Gorgonzola. (8 oz.)
  • Cranberry-Citrus Chèvre: Fresh grass-fed goat's milk cheese rolled in sweet dried cranberries and fragrant citrus zest. (6 oz.)
Use & Care

Receiving Instructions

  • Refrigerate the cheese upon receipt. It is best stored in a vegetable bin or container away from the refrigerator fan. We recommend leaving the cheese in the packaging as it comes to room temperature, to prevent oxidation, which may affect the flavor.
  • Cut and set out only as much cheese as you plan to serve, returning the rest to the refrigerator.

To Serve

  • To experience each cheese's full flavor, serve at room temperature. For optimal flavor and texture, bring the cheeses to room temperature for approximately 1 hour prior to serving.
  • Leftover cheese is best re-wrapped in parchment or waxed paper. Plastic wrap is not recommended. It is best to consume the cheese within 1 to 2 weeks of receipt.


Plymouth Artisan Cheese Collection, Vermont

  • Original Plymouth: Raw cow's milk, culture, rennet, salt.
  • Sage and Herbs: Raw cow's milk, culture, rennet, salt, thyme, rosemary, lavender, oregano.
  • Garlic Peppercorn: Raw cow's milk, culture, rennet, salt, green peppercorn, onion, garlic, red pepper.

Deer Creek Cheddar Collection, Wisconsin

  • Deer Creek Cheddars: Pasteurized milk, cheese cultures, salt, enzymes.

CalyRoad Cheese Collection, Georgia

  • Waypoint: Pasteurized cow's milk, salt, vegetarian rennet, cultures, yeasts, molds.
  • Bit O' Blue: Pasteurized cow's milk, cultures, enzymes, salt, organic vegetarian rennet.
  • Cranberry-Citrus Chèvre: Pasteurized goat curd, cultures, enzymes, cranberries, orange zest, lemon zest, confectioners' sugar.

Shipping Information

Please allow 2-5 business days for processing and delivery. This gives our artisan partners time to prepare your order with exceptional care and attention to detail. A more accurate delivery date will be quoted on the payment page. Perishable food items are not eligible for rush shipping. Please not that we do not ship perishable food items outside the contiguous 48 states or to P.O. Boxes.

Shipping Rates

The shipping rate varies depending on your order total and shipping destination. View Shipping Options and Charges.

Next Day Delivery

For an additional charge of $26 per address, we can expedite delivery to most destinations. This service is not available for some oversize items, items shipped directly from the supplier (including perishable and custom-manufactured items), out-of-stock items and items to be shipped outside the contiguous 48 states.

Orders received by 9:00 p.m. ET Monday through Thursday will arrive the next business day; orders placed Friday through Sunday will arrive on the following Tuesday.

Return Policy

At Williams Sonoma, we take great pride in the quality and craftsmanship of our products. Attention to design, materials, safety and construction are our priority. Upon receipt, please inspect your purchase and notify us of any damage; we will arrange for a prompt replacement.

If within 30 days, you are dissatisfied for any reason, you may return your purchase for a refund of the merchandise value. An original receipt or gift receipt is required for all returns and exchanges. Returns with a gift receipt will be refunded in the form of a Merchandise Credit for the amount indicated on the gift receipt. Returns with original receipt will be refunded in the original form of payment, cash and check refunds over $100 will be issued as a company check (may take 14 business days from time of request).

For all cutlery returns (knife sets, single knives, cutting boards, knife sharpeners and knife storage), please contact us at 888.922.4108 to initiate the return.

We cannot accept returns on monogrammed, personalized, special-order items, custom upholstery, food, items shipped direct from the vendor or on items damaged through normal wear and tear. Final sale items ending in .97 or .99 cannot be returned.

Made to Order and Final Sale Furniture items are non-returnable and cannot be cancelled once the order is placed.

For returns of items purchased from your Williams Sonoma Gift Registry, we will gladly provide a refund or exchange for the merchandise within 90 days of your event or within 90 days of purchase, whichever date is later. View Full Returns Policy.

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