Butter Pecan Rum Bundt Cake
- Only at Williams Sonoma
- Vendor Shipped
Easy, hassle-free returns online and in-store for eligible items.Learn More
A San Francisco Bay Area favorite for more than three decades, Sweet Things bakeshop is famous for its tempting takes on classic American desserts, including this irresistible butter pecan rum Bundt cake. Its rich homemade flavor comes from best-quality ingredients: fresh butter, eggs, pure vanilla. Tender and moist, with a tempting caramel topping, the pecan-studded cake is drizzled with a vanilla-rum glaze and showered with baked crunchy pecans for a rich, nutty flavor.
- 7 1/2" diam., 3" high (serves 6).
- Shipped frozen.
- Made in USA.
- Use & Care
- The Bundt cake ships chilled. Upon receipt, refrigerate the cake, or freeze to serve at a later date. It will keep refrigerated up to 3 days, or frozen up to 2 months, unopened.
- If refrigerated, let stand at room temperature for about 1 hour for best flavor. If frozen, thaw the Bundt cake at room temperature for about 2 hours.
- Granulated sugar, unbleached flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), eggs, butter, milk, brown sugar, powdered sugar, pecans, rum, rum extract, baking powder, salt, pure vanilla, baking soda, corn syrup.
Please allow 2-5 business days for processing and delivery. This gives our artisan partners time to prepare your order with exceptional care and attention to detail. A more accurate delivery date will be quoted on the payment page. Perishable food items are not eligible for rush shipping. Please not that we do not ship perishable food items outside the contiguous 48 states or to P.O. Boxes.
The shipping rate varies depending on your order total and shipping destination. View Shipping Options and Charges.
Next Day Delivery
For an additional charge of $26 per address, we can expedite delivery to most destinations. This service is not available for some oversize items, items shipped directly from the supplier (including perishable and custom-manufactured items), out-of-stock items and items to be shipped outside the contiguous 48 states.
Orders received by 9:00 p.m. ET Monday through Thursday will arrive the next business day; orders placed Friday through Sunday will arrive on the following Tuesday.
At Williams Sonoma, we take great pride in the quality and craftsmanship of our products. Attention to design, materials, safety and construction are our priority. Upon receipt, please inspect your purchase and notify us of any damage; we will arrange for a prompt replacement.
If within 30 days, you are dissatisfied for any reason, you may return your purchase for a refund of the merchandise value. An original receipt or gift receipt is required for all returns and exchanges. Returns with a gift receipt will be refunded in the form of a Merchandise Credit for the amount indicated on the gift receipt. Returns with original receipt will be refunded in the original form of payment, cash and check refunds over $100 will be issued as a company check (may take 14 business days from time of request).
For all cutlery returns (knife sets, single knives, cutting boards, knife sharpeners and knife storage), please contact us at 888.922.4108 to initiate the return.
We cannot accept returns on monogrammed, personalized, special-order items, custom upholstery, food, items shipped direct from the vendor or on items damaged through normal wear and tear. Final sale items ending in .97 or .99 cannot be returned.
Made to Order and Final Sale Furniture items are non-returnable and cannot be cancelled once the order is placed.
For returns of items purchased from your Williams Sonoma Gift Registry, we will gladly provide a refund or exchange for the merchandise within 90 days of your event or within 90 days of purchase, whichever date is later. View Full Returns Policy.
Rated 1 out of 5 by Peggy from dry dry dry. Very unpopular with my guests. We threw 1/2 of it away. Expensive disappointment.Date published: 2018-12-18Rated 1 out of 5 by DCLady from Ho Hum Not Rum Cake I really wanted to like this cake, love it in fact. When it arrived and I opened the tin I was expcting to smell the rum but no rum smell, only sugar. I figured maybe once it came to room temperature it would blossom. Room temp but no rum smell. OK, when I taste it, right? Still no rum taste. It was a boring pound cake with a too sweet butter pecan icing. I wanted rum cake, a real rum cake, so I was very disappointed. Can I get my money back?Date published: 2012-12-29Rated 5 out of 5 by FoodFinder from Hit of the Party Not often when the dessert is the most talked about at one of my lunches but this took the cake(no pun intended). Moist, buttery cake with just the right amount of Rum flavoring making me think of a wonderful pastry in France. The combination of cake to nut's makes each bite a sensory explosion. Order this for your next brunch/lunch and make a hit!Date published: 2012-10-30