Spiralizer Cookbook Favorite

Saved

Roll Over Image to Zoom

Spiralizer Cookbook

$14.95
  • Exclusive

Easy, hassle-free returns online and in-store for eligible items.

Learn More

Earn $25 in reward dollars4 for every $500 spent on your Williams Sonoma Credit Card. Learn More

Summary

Add exciting new dimensions to the way you cook with the Spiralizer—an innovative slicer that quickly transforms vegetables and fruit into noodles, shoestrings, thin shreds and waferlike slices. In this inspiring book from our Williams Sonoma Test Kitchen, you'll learn how to use the Spiralizer to make healthy, delicious meals everyone will love.

  • To help you make the most of your Spiralizer, our beautifully photographed handbook includes expert tips, step-by-step techniques and quick, easy recipes for every meal of the day.
  • An illustrated primer shows how to assemble the machine and understand the unique slicing blades and their uses.
  • 20 easy-to-follow recipes offer colorful inspiration for snacks, salads, main courses and desserts.
  • Recipe highlights include: vanilla-spiced apple & pear chips; beet, fennel and carrot salad; butternut squash mac and cheese; shrimp pad thai with daikon noodles; fish tacos with jicama slaw; and spiced apple cake.
  • Hardcover, 56 pages.
Shipping

Shipping Information

UPS can deliver most in-stock items within 3-5 business days. UPS is unable to deliver to P.O. boxes.

Shipping Rates

The shipping rate varies depending on your order total and shipping destination. View Shipping Options and Charges.

Next Day Delivery

For an additional charge of $26 per address, we can expedite delivery to most destinations. This service is not available for some oversize items, items shipped directly from the supplier (including perishable and custom-manufactured items), out-of-stock items and items to be shipped outside the contiguous 48 states.

Orders received by 9:00 p.m., Eastern time, Monday through Thursday will arrive the next business day; orders placed Friday through Sunday will arrive on the following Tuesday.

Return Policy

At Williams Sonoma, we take great pride in the quality and craftsmanship of our products. Attention to design, materials, safety and construction are our priority. Upon receipt, please inspect your purchase and notify us of any damage; we will arrange for a prompt replacement.

If within 30 days, you are dissatisfied for any reason, you may return your purchase for a refund of the merchandise value. An original receipt or gift receipt is required for all returns and exchanges. Returns with a gift receipt will be refunded in the form of a Merchandise Credit for the amount indicated on the gift receipt. Returns with original receipt will be refunded in the original form of payment, cash and check refunds over $100 will be issued as a company check (may take 14 business days from time of request).

For all cutlery returns (knife sets, single knives, cutting boards, knife sharpeners, and knife storage) please contact us at 888.922.4108 to initiate the return.

We cannot accept returns on monogrammed, personalized, special-order items, custom upholstery, food, items shipped direct from the vendor, or on items damaged through normal wear and tear. Final sale items ending in .97 or .99 cannot be returned.

Made to Order and Final Sale Furniture items are non-returnable, and cannot be cancelled once the order is placed.

For returns of items purchased from your Williams Sonoma Gift Registry, we will gladly provide a refund or exchange for the merchandise within 90 days of your event or within 90 days of purchase, whichever date is later. View Full Returns Policy.

  • Rated 4 out of 5 by from Buy with the spiralizer Small but helpful book with information regarding various blades and some recipes. Loved the two recipes I tried. Hoping there is an updated version with even more recipes.
    Date published: 2016-05-24
    Rated 4 out of 5 by from Useful cookbook I made one of the recipes from this book last night and it was excellent, looking forward to trying more. This is a nice addition to the spiralizer gadget, clearly explains some techniques to make it work more effectively, explains how to use each blade. A good intro from which to launch some of my own recipes. As the other reviewer commented, not all recipes have photos. But most do, and they are nicely done. And it is a smaller size, as reflected by the price -- tho this size works well for me as I have a small kitchen, can prop this up next to my wine glass during food preparation. That said -- I hope the authors do an expanded version, more recipes.
    Date published: 2015-02-07
    Rated 1 out of 5 by from Disappointing I've purchased other WS cookbooks. I thought this would be comparable in quality and content. Only 21 recipes. Not even a picture of each one! The cookbook measures approx. 6"x 8" - print is small and uncomfortable to read. The only plus, some good tips about selecting and prepping veggies.
    Date published: 2014-12-03
    • y_2018, m_11, d_17, h_1
    • bvseo_bulk, prod_bvrr, vn_bulk_2.0.9
    • cp_1, bvpage1
    • co_hasreviews, tv_0, tr_3
    • loc_en_US, sid_spiralizer-cookbook, prod, sort_[SortEntry(order=SUBMISSION_TIME, direction=DESCENDING)]
    • clientName_williamssonoma
    • bvseo_sdk, java_sdk, bvseo-4.0.0
    • CLOUD, getReviews, 80ms
    • REVIEWS, PRODUCT
    • bvseo_sdk, java_sdk, bvseo-4.0.0
    • CLOUD, getContent, 167ms
    • QUESTIONS, PRODUCT
    • bvseo-msg: The resource to the URL or file is currently unavailable.;

Find & Pick a Store

Tap here to close

The location you specified seems to be incorrect. Please enter a valid address or ZIP code.

Stores Nearby:

  • Populating store list please wait.

This product is not available in stores within miles of you.

Try entering a new location or adjusting the distance.

Prices and promotions may vary in stores. We make every effort to give you current product availability information, but our store inventory is always changing so an item's availability cannot be guaranteed.