Southern Baked Pie Pecan Caramel Pie, Serves 8-10

Amanda Wilbanks, founder of Georgia’s Southern Baked Pie Company, use family recipes and local ingredients to create her memorable desserts. Loaded with nuts and not too sweet, this award-winning pie combines an all-butter crust with a layer of gooey custard, a topping of handmade caramel and more than half a pound of roasted Georgia pecans. Top each slice with whipped cream or a scoop of vanilla ice cream for an outstanding dessert.

• 10" diam. (serves 8–10).
• 3 lb. 3 oz.
• Shipped frozen.

Receiving Instructions

• The pie ships frozen with dry ice, which may have evaporated during shipment. This is normal. Please take care not to touch any remaining dry ice with bare hands.
• Upon receipt, store the pie in the refrigerator for up to 3 days or in the freezer for up to 3 months.

Serving Instructions

• If frozen, thaw in the refrigerator overnight. The pie is fully cooked and can be served chilled or at room temperature.

• Butter, sugar, eggs, pecans, corn syrup, vanilla, flour, salt.

Shipping Information

Please note that our made-to-order perishable food items are not eligible for next-day shipping – and they cannot be shipped outside the contiguous 48 states or to P.O. Boxes.

While we appreciate your order, we're not responsible for shipping delays due to unforeseen circumstances such as weather conditions or natural disasters.

We're also not responsible for any delay or failure to deliver due to an incorrect or incomplete shipping address.

Shipping Rates

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Return Policy

We're not able to provide returns or cancellations on any food products, which are final sale items.

Please note that orders can't be cancelled once they have been processed or shipped.

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