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Silpat Silicone Muffin Pan 12-Well

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$59.95
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Summary

Developed for French patisseries and a favorite of professional kitchens, Silpat's innovative pan produces a dozen muffins, cupcakes, pastry shells or mini quiches. The lightweight, flexible material optimizes heat conduction for consistent, outstanding results. It's coated in food-grade silicone that offers effortless release and eliminates the need for greasing.

  • Creates 12 muffins, cupcakes or pastry shells.
  • Crafted of special fiberglass fabric coated with food-grade silicone for premium nonstick finish.
  • Developed for French patisseries, and the choice of professional chefs and pastry chefs.
  • Dishwasher safe on top rack.
  • Made in France.
Dimensions & More Info
  • 15 3/4" x 11 3/4" 1 1/2" high.
  • Made in France.
Use & Care

Use

  • Oven safe to 500°F.
  • Use with cookie sheet underneath.
  • Do not use as a cutting surface.

Care

  • Dishwasher safe on top rack.
Shipping

Shipping Information

UPS can deliver most in-stock items within 3–5 business days. UPS is unable to deliver to P.O. boxes.

Shipping Rates

The shipping rate varies depending on your order total and shipping destination. View Shipping Options and Charges.

Next Day Delivery

For an additional charge of $26 per address, we can expedite delivery to most destinations. This service is not available for some oversize items, items shipped directly from the supplier (including perishable and custom-manufactured items), out-of-stock items and items to be shipped outside the contiguous 48 states.

Orders received by 9:00 p.m. ET Monday through Thursday will arrive the next business day; orders placed Friday through Sunday will arrive on the following Tuesday.

Return Policy

At Williams Sonoma, we take great pride in the quality and craftsmanship of our products. Attention to design, materials, safety and construction are our priority. Upon receipt, please inspect your purchase and notify us of any damage; we will arrange for a prompt replacement.

If within 30 days, you are dissatisfied for any reason, you may return your purchase for a refund of the merchandise value. An original receipt or gift receipt is required for all returns and exchanges. Returns with a gift receipt will be refunded in the form of a Merchandise Credit for the amount indicated on the gift receipt. Returns with original receipt will be refunded in the original form of payment, cash and check refunds over $100 will be issued as a company check (may take 14 business days from time of request).

For all cutlery returns (knife sets, single knives, cutting boards, knife sharpeners and knife storage), please contact us at 888.922.4108 to initiate the return.

We cannot accept returns on monogrammed, personalized, special-order items, custom upholstery, food, items shipped direct from the vendor or on items damaged through normal wear and tear. Final sale items ending in .97 or .99 cannot be returned.

Made to Order and Final Sale Furniture items are non-returnable and cannot be cancelled once the order is placed.

For returns of items purchased from your Williams Sonoma Gift Registry, we will gladly provide a refund or exchange for the merchandise within 90 days of your event or within 90 days of purchase, whichever date is later. View Full Returns Policy.

Customers Who Viewed This Item Also Viewed

Customers Who Bought This Item Also Bought

  • Rated 5 out of 5 by from Amazing As a mom to little ones I don’t splurge often but I can tell you that you won’t regret this purchase. Recipes I’ve been making for years have better results with this pan than ever before. It’s like a whole new world! Do note the silpat does not have a rigid structure so when baking be sure to place this item on top of a cookie sheet or half sheet pan (this is also how I store mine). No spray or butter needed and washes clean in seconds with just a wash cloth and a touch of soap. It may be just me but I have found that items take slightly longer to bake vs metal pans. Baked good release instantly whether hot or cooled to room temp. Items left in tray retain their heat nicely for a second helping (while the silicone itself cools quickly).
    Date published: 2019-09-19
    Rated 5 out of 5 by from Worth the wait, Silpat's new muffin pan A++++ Muffins pop right out, as described. This and the mini muffin pan will be all a bride needs in the kitchen. . . .well, even us more "seasoned cooks" love the ease of making muffins, or little quiches.
    Date published: 2019-07-08
    Rated 5 out of 5 by from Amazing pan!! I love this pan!! Works perfectly! I have made muffins, and egg bites and both have popped out effortlessly with no sticking. I mostly bought this to make the egg bites which I was afraid would stick to a regular muffin pan. I do not have to use any nonstick spray or oil and both the muffins and egg bites come out perfect. With no sticking, there is little to clean up, just rinse with hot water. Kind of pricey, but worth it. Highly recommend!
    Date published: 2019-04-30
    Rated 5 out of 5 by from Love it! I purchased this a week ago and OMG the best thing ever. I made egg muffins in a nonstick pan, greased it and all to which the muffins stuck to the pan like cement. Therefore I went looking for a better pan at Williams Sonoma. I found it - Silpat muffin pan. I loved the mats so why not a pan. I purchased it, drove home, washed it, and made the egg muffins again. Can you believe no spray, oil, etc. used just the pan and my batter; all twelve can out perfectly! The nonstick stuck-on pan is in the trash. Thank you Williams-Sonoma for having this item and in stock. Ps. I also got the Sil-pat mini pan too. Money well spent!
    Date published: 2019-01-30
    Rated 5 out of 5 by from Perfect Muffins I purchased this Silpat muffin baking sheet as I love the results from my other Silpats and this Muffin Baker did not disappoint !! I actually made the blueberry muffin recipe that is on the back of the box and they came out delicious and perfect!! I can’t wait to bake more muffin recipes with this wonderful baker!
    Date published: 2019-01-29
    Rated 5 out of 5 by from Great Silpat quality in a shape-molded form! Have used Silpat baking mats for years and was amazed to see the new shape-molded versions at WS. Love the ease of use for muffins with beautiful products without the paper liner look and very easy to wipe clean for storage for next time.
    Date published: 2019-01-12
    Rated 5 out of 5 by from Perfection! I purchased two of these Silpat Muffin pans prior to Christmas. Truth be told, this was my first Silpat purchase and I was a little leery about spending the money. But, I needed muffin pans for my homemade dinner rolls for Christmas dinner and my traditional cupcake pans were in a box somewhere in storage. I made the plunge and all I can say is "where have you been all my life?" This product is awesome, period! Yes, I will be purchasing more Silpat products.
    Date published: 2019-01-11
    Rated 5 out of 5 by from Easy to use and worth the price Dimensions: 1 1/2 inches high, 2 5/8 inches on the top, 2 inches on the bottom, holds 100 ml water. Easy to clean and what you bake pops right out. Cheesecakes work well, along with brownies, and muffins. Don’t use metal utensils on it. Clean it with a magic eraser or similar sponge. Don’t use anything that can scratch.
    Date published: 2018-10-24
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  • Will the Silpat mini muffin tray cook a flakey crust if I use it for tartlets?

    Asked by: Ann M
    Hi Ann M, No, unfortunately not. We have a tartlette version in the works for 2020!
    Answered by: Williams Sonoma
    Date published: 2019-11-26

    does this bake cupcakes with straight sides or does it bake with them fanned out?

    Asked by: zing
    Hi zing, The cupcakes will slightly flare out. You can see the cupcakes in either one of the videos that are found on the product page.
    Answered by: Williams Sonoma
    Date published: 2019-08-05

    When making cupcakes, can I use cupcake liners in the wells?

    Asked by: Patty
    Hi Patty, Cupcake liners can be used in this pan. It is customer preference.
    Answered by: Williams Sonoma
    Date published: 2019-03-04
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