Williams Sonoma Garlic Parmesan Mashed Potato Seasoning
Mashed potatoes are always a crowd-pleaser, and we think our savory seasoning makes them better than ever. We’ve combined California-grown garlic with Parmesan cheese, thyme and chives to create a versatile blend that complements the hearty flavors of your favorite potato varieties, from fluffy Idaho Russets to buttery Yukon Golds.
- 2.3 oz. (enough to season 4 lb. potatoes).
- Made in USA.
- Parmesan cheese (milk, salt, cultures, enzymes), cheddar cheese (cheddar cheese [milk, salt, cultures, enzymes], whey, buttermilk, salt), garlic, sour cream (cultured cream, nonfat dry milk), kosher salt, black pepper, chives, French thyme, citric acid.
- Contains milk. This product is prepared and packaged using machines that may come in contact with wheat/gluten, tree nuts (pine nuts), fish (anchovy), shellfish (shrimp), eggs, soy.
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Next Day Delivery
For an additional charge of $17.50 per address, we can expedite delivery to most destinations. This service is not available for some oversize items, items shipped directly from the supplier (including perishable and custom-manufactured items), out-of-stock items and items to be shipped outside the contiguous 48 states.
Orders received by 9:00 p.m., Eastern time, Monday through Thursday will arrive the next business day; orders placed Friday through Sunday will arrive on the following Tuesday.
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If within 30 days, you are dissatisfied for any reason, you may return your purchase for a refund of the merchandise value. An original receipt or gift receipt is required for all returns and exchanges. Returns with a gift receipt will be refunded in the form of a Merchandise Credit for the amount indicated on the gift receipt. Returns with original receipt will be refunded in the original form of payment, cash and check refunds over $100 will be issued as a company check (may take 14 business days from time of request).
For all cutlery returns (knife sets, single knives, cutting boards, knife sharpeners, and knife storage) please contact us at 888.922.4108 to initiate the return.
We cannot accept returns on monogrammed, personalized, special-order items, custom upholstery, food, items shipped direct from the vendor, or on items damaged through normal wear and tear. Final sale items ending in .97 or .99 cannot be returned.
Made to Order and Final Sale Furniture items are non-returnable, and cannot be cancelled once the order is placed.
For returns of items purchased from your Williams Sonoma Gift Registry, we will gladly provide a refund or exchange for the merchandise within 90 days of your event or within 90 days of purchase, whichever date is later. View Full Returns Policy.
Rated 5 out of 5 by Rano from awesome mashed potatoes! I have used this seasoning a few times over the last couple years. Everyone loves the taste of the mashed potatoes. The only annoying thing is, if you double the recipe and use 8 pounds of potatoes then you need 1 1/2 of the tins of seasoning. If you are cooking for 12 people or want left overs, then buy two tins. Keep in mind it always sells out too!Date published: 2015-12-17Rated 5 out of 5 by SteelerFans from The Best Potato Seasoning Made russet mashed potatoes for our Thanksgiving dinner, added sour cream & used a ricer. Everyone raved about them & wanted the recipe, they were delicious!Date published: 2015-12-01Rated 5 out of 5 by Schoolnurs from Outstanding potatoes My husband raved about the mashed potatoes at demonstration class and then for days afterwards.For him, this is something- stocked up to make it till next fall. Excellent with all types of meats!Date published: 2014-12-31Rated 5 out of 5 by grammeof2 from Very Very Good I picked this up at the WS outlet in San Marcos TX. Have not even used it for mashed potatoes YET, but did use it 3 times on new red potatoes. GREAT! I cut them in halves and drizzled olive on them and sprinkled on the mashed potatoe seasoning and baked uncovered until potatoes were soft and a little browned. We are eating red new potatoes because better for diet and for the taste and this is great. Not to much sodium which is wonderful. Try it you'll like it.Date published: 2014-11-15