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Reversible Pastry Board

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  • Smartly designed for efficient double duty, this American-made board reverses from a smooth side for chopping to dough-rolling side that’s marked with circle guides to ensure perfect dimensions. The smooth native hardwood has lipped edges that wrap around the edge of the counter for stability.

    • Branded with four circles in commonly used pie diameters: 6", 8", 9" and 10".
    • Also branded with a recipe for pie pastry, measurement equivalents and a 14" ruler for cutting lattice strips.
    • Smooth reverse side ideal for chopping, slicing and cutting without marring rolling surface.
    • Lip at each end braces board against countertop.
    • Crafted of yellow birch, a northeastern hardwood.
    • Handcrafted in USA by Catskill Craftsmen, a small company that has produced artisan woodwork since 1948.