Joy the Baker Blueberry Pancake Muffins

New Orleans baker, teacher and cookbook author Joy Wilson – aka Joy the Baker – is known for her fun takes on old-fashioned desserts. With our premium mix and a few fresh ingredients, you can whip up her signature blueberry pancake muffins in your own kitchen. Made with blueberries, Bourbon vanilla and natural maple, they capture authentic flapjacks-and-syrup flavor in a moist, tender muffin.

• 1 lb. 4.45 oz. (makes 12 muffins).
• Just add an egg, milk and butter.

• Muffin Mix: Unbleached flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), sugar, dried blueberries (blueberries, sugar, sunflower oil), aluminum-free baking powder (sodium acid pyrophosphate, bicarbonate soda, cornstarch, monocalcium phosphate), natural Bourbon vanilla, sea salt, natural maple powder.
• Topping Mix: Maple sugar, sugar, cinnamon.
• Contains wheat/gluten, dairy.
• This product is prepared and packaged using machines that may come in contact with wheat/gluten, eggs, dairy, peanuts, tree nuts, soy. 

Shipping Information

Please note that our made-to-order perishable food items are not eligible for next-day shipping – and they cannot be shipped outside the contiguous 48 states or to P.O. Boxes.

While we appreciate your order, we're not responsible for shipping delays due to unforeseen circumstances such as weather conditions or natural disasters.

We're also not responsible for any delay or failure to deliver due to an incorrect or incomplete shipping address.

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Return Policy

We're not able to provide returns or cancellations on any food products, which are final sale items.

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