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Williams Sonoma Gluten-Free Quick Bread Mix, Gingerbread

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  • Flavor Profile

    • Cinnamon, clove, nutmeg

    Why We Love It

    • Based on a vintage American recipe, our gingerbread mix helps you bake a delicious gluten-free version of a holiday classic. Among its exceptional ingredients are the world's finest spices – aromatic Saigon cinnamon, nutmeg from Indonesia and spicy Madagascar cloves. Bits of crystallized ginger add a pungent sweetness to each bite. Enjoy the gluten-free bread warm from the oven for a special anytime treat.
    • A Williams Sonoma exclusive.

    Net Weight

    • 1 lb. 2 oz./510g (makes 8" x 4" loaf or 12 muffins).
    • Made in USA using American and imported ingredients.