Giada De Laurentiis Red Wine Braised Short Ribs Braising Sauce
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Discover modern Italian flavors with Giada De Laurentiis, award-winning Food Network star and best-selling cookbook author. Crafted using Giada's signature recipe, our hearty braising sauce for beef short ribs is a rich, savory blend of red wine and Parmesan cheese, highlighted by garlic, rosemary and thyme. Aromatic fennel adds a classic finishing touch.
- 25 oz.
- Made in USA.
- Burgundy wine (wine, salt, potassium sorbate, potassium metabisulfite), water, carrot, red onion, celery, tomato paste, Parmesan cheese (Parmesan cheese (pasteurized part-skim milk, cheese culture, salt, enzymes) cornstarch, powdered cellulose), extra-virgin olive oil, beef base (oven-roasted beef with natural juices, salt, maltodextrin (from corn), sugar, yeast extract, onion powder, caramel color, vegetable oil (corn, soy, canola), natural flavoring), wheat flour (bleached wheat flour enriched (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), malted barley flour), thyme, rosemary, bay leaf.
- Contains wheat/gluten, milk. This product is prepared and packaged using machines that may come in contact with wheat/gluten, tree nuts, fish, sesame, eggs, milk or milk products, soy, mustard.
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