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Gail Simmons and Mindy Fox: Gail Simmons Bringing it Home Cookbook

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  • Top Chef judge and food-media star Gail Simmons draws from her many culinary experiences in this highly anticipated cookbook that includes 90 of her favorite recipes. Inspired by delicious food memories and mentors, the recipes are designed to elevate the home chef's "everyday cooking game." Readers will enjoy inventive yet straight-forward recipes for every occasion, as well as ingredient tips, cooking techniques, and many informative "Snippets," including personal and behind-the-scenes stories that will appeal to food lovers everywhere.

    • Includes 90 of Simmons' favorite, easy-to-follow recipes for every type of dish.
    • Chapters organized by food type, from Begin the Day, Salads & Vegetables and Soup & Stews to Noodles & Rice, Fish & Seafood, Poultry & Meat and Party Time! Snacks & Nibbles.
    • Foreword by Top Chef Star Tom Colicchio.
    • Snippets and sidebars offer food history, tool tips, personal stories, product details and how-to advice.
    • Highlights include: Bloody Mary Eggs, Christmas Brisket Fried Rice, Summer Vegetable Salad with Charred Lime Vinaigrette, Banana-Cardamom Upside Down Cake with Salty Caramel.
    • Hardcover, 288 pages.