Cup4Cup Gluten-Free Pie Crust Mix Favorite

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Cup4Cup Gluten-Free Pie Crust Mix

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$11.95
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Summary

The ultimate gluten-free pie starts with Thomas Keller's Cup4Cup premium pie crust mix developed by chefs for every kitchen. In addition to being gluten-free, this pie crust mix is dairy-free and delivers the same taste, texture and performance you expect from a mix using traditional flour. The Cup4Cup Pie Crust Mix makes it easy to prepare sweet or savory pies, tarts and quiche—just blend with butter, water and egg yolk. Any way you bake it, you'll have a rich crust that's so light and flaky, you and your family won't believe it's gluten-free.

  • 1 lb. (enough dough for one double-crust or two single-crust 9" pies)
  • Non-GMO Project Verified
  • Gluten-Free
  • Dairy-Free
  • Certified kosher by the Orthodox Union
  • Made in USA
Ingredients
  • Cornstarch, white rice flour, brown rice flour, sugar, tapioca flour, potato starch, salt, xanthan gum.
  • This product is prepared and packaged using machines that may come in contact with milk.
Shipping

Shipping Information

UPS can deliver most in-stock items within 3-5 business days. UPS is unable to deliver to P.O. boxes.

Shipping Rates

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Next Day Delivery

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Orders received by 9:00 p.m., Eastern time, Monday through Thursday will arrive the next business day; orders placed Friday through Sunday will arrive on the following Tuesday.

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If within 30 days, you are dissatisfied for any reason, you may return your purchase for a refund of the merchandise value. An original receipt or gift receipt is required for all returns and exchanges. Returns with a gift receipt will be refunded in the form of a Merchandise Credit for the amount indicated on the gift receipt. Returns with original receipt will be refunded in the original form of payment, cash and check refunds over $100 will be issued as a company check (may take 14 business days from time of request).

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  • Rated 5 out of 5 by from Excellent Gluten Free Pie Crust MIx I used this mix to make a 1-crust strawberry pie. I am the only one with celiac in my home, but my husband told me the favorite part of the pie was the crust. He said the buttery flavor worked perfectly with the fresh strawberries in the pie (picked that day, not store-bought). The crust was not necessarily like wheat pie crusts, but it was definitely a good gluten-free option and as my husband said, it was better than a regular crust.
    Date published: 2017-06-29
    Rated 5 out of 5 by from Makes the Best Gluten Free Pie Crust! We used this mix to make our family's favorite apple pie at Thanksgiving and the results were amazing! Everyone loved it and could not believe that it was gluten free! The texture, the flavor & the fact that I was able to braid it into a lattice make this my favorite gf pie crust that I've made!
    Date published: 2016-12-24
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