Calphalon Elite Nonstick 10-Piece Cookware Set
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Developed through a unique collaboration between Calphalon and Williams Sonoma, Elite cookware sets a new standard for nonstick performance. Metal utensils won't damage the release performance of the durable, triple-layer nonstick interior, and the specially textured surface excels for searing foods – two key features that set this collection apart from other nonstick cookware. Made in the USA and exclusively ours, Elite cookware is also PFOA-free and dishwasher safe.
- Premium hard-anodized aluminum ensures excellent heat conduction and uniform cooking.
- Triple-layer nonstick surface is durable enough to withstand metal whisks, spoons and spatulas.
- Textured Calphalon Sear nonstick interior seals in flavor when browning or searing foods.
- Polished stainless-steel handles are riveted.
- Ergonomically shaped handles offer a secure grip and comfortable lifting.
- Low-profile glass lid lets you view contents during cooking.
- Dishwasher safe.
10-Piece Set includes:
- 10" and 12" fry pans
- 1 1/2-qt. and 3 1/2-qt. saucepans with lids
- 4-qt. sauté pan with lid
- 8-qt. stockpot with lid
- Dimensions & More Info
- 10" Fry Pan: 1 3/4" high; 2 lb. 9 oz.
- 12" Fry Pan: 2 1/4" high; 3 lb. 10 oz.
- 1 1/2-Qt. Saucepan: 6 1/4" diam., 4" high; 2 lb. 4 oz. with lid.
- 3 1/2-Qt. Saucepan: 8" diam., 5 3/4" high; 4 lb. 6 oz. with lid.
- 4-Qt. Sauté Pan: 10 3/4" diam., 3" high; 5 lb. 5 oz. with lid.
- 8-Qt. Stockpot: 9" diam., 9" high; 5 lb. 8 oz. with lid.
- Use & Care
- Ideal for gas and electric cooktops (not induction compatible).
- Safe for use with metal spatulas, spoons and whisks as well as nylon, silicone, coated or wooden utensils.
- Do not use other types of metal utensils, such as forks or knives.
- Oven safe to 500°F.
- Do not use aerosol cooking sprays; buildup over time will cause food to stick.
- Allow pan to cool before washing.
- Dishwasher safe.
- Avoid using steel wool, steel scouring pads or harsh detergents.
- Stubborn food residue and stains can be removed with a nylon scrubbing pad and a fine-powdered cleanser.
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For an additional charge of $26 per address, we can expedite delivery to most destinations. This service is not available for some oversize items, items shipped directly from the supplier (including perishable and custom-manufactured items), out-of-stock items and items to be shipped outside the contiguous 48 states.
Orders received by 9:00 p.m. ET Monday through Thursday will arrive the next business day; orders placed Friday through Sunday will arrive on the following Tuesday.
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If within 30 days, you are dissatisfied for any reason, you may return your purchase for a refund of the merchandise value. An original receipt or gift receipt is required for all returns and exchanges. Returns with a gift receipt will be refunded in the form of a Merchandise Credit for the amount indicated on the gift receipt. Returns with original receipt will be refunded in the original form of payment, cash and check refunds over $100 will be issued as a company check (may take 14 business days from time of request).
For all cutlery returns (knife sets, single knives, cutting boards, knife sharpeners and knife storage), please contact us at 888.922.4108 to initiate the return.
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- Lamb Chops Recipe
Marinate the lamb
Grate 2 tsp. zest from the lemons and squeeze 1/2 cup juice. In a shallow glass or ceramic dish just large enough to hold the lamb in a single layer, combine the olive oil and anchovies and mash with a spoon to form a paste. Stir in the lemon zest, lemon juice, rosemary and garlic. Season the lamb with pepper. Place in the marinade and turn to coat. Let stand at room temperature for 10 minutes, or cover and refrigerate for up to overnight.
Cook the lamb
Prepare a hot fire in a grill. Or, preheat a broiler.
Remove the lamb from the marinade, discarding the marinade. Place the chops on the grill rack, or put them on a baking sheet and place under the broiler. Cook, turning once, for about 10 minutes total for medium-rare, or until done to your liking. Divide the chops among 4 plates and serve immediately. Serves 4.
Adapted from Williams Sonoma Food Made Fast Series, Weeknight, by Melanie Barnard (Oxmoor House, 2006).
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Rated 5 out of 5 by rutan13 from Excellent Set - Good Value I looked at a lot of different sets before buying this one and after using it for over a month, I could not be happier with my choice. This set is very sturdy, heats evenly and cleans easily. Good range of pieces and the free dutch oven promotion was hard to beat. Only negative is that I have noticed some faint scratching on the 10" pan but I also use that pan 4-5 times a week so it could just be normal wear and tear.Date published: 2018-11-25Rated 5 out of 5 by micmac9 from Be kind to them and they'll be kind to you These are the first non-stick pans that I have not had trouble with. But, I treat them well. No harsh dishwashing. They clean up easily with hot soapy water and I've learned to cook over Medium high heat. Surprise, surprise! The food even tastes better when cooked gently.. I'm going to purchase a set for my granddaughter's bridal shower gift.Date published: 2018-07-05Rated 5 out of 5 by Ransom423 from Great pans! I am not seeing what all the negative reviews are about. I have had these pots and pans for almost 4 years, and they have held up great. Sure, they can get hairline scratches, but I haven't had any issues with the nonstick peeling off. These pans are great for almost everyday use.Date published: 2018-03-05Rated 1 out of 5 by JP88008 from NON STICK FINISH DOESNT LAST I purchased this set over two years ago, after about six months, they frying pans no longer have reliability they had when they were brand new. I have to use non stick spray or oil or butter to fry an egg as opposed to when they were brand new, they would fry an egg with nothing. The sauce pots are peeling and they aren't even exposed to high frying temps like a frying pan!! Very expensive set for the quality they produce. I was torn between buying All Clad or this set and I should have stuck to my guns and spent a little bit more for the reliable quality.Date published: 2018-02-21Rated 1 out of 5 by Tera G from Warranty is useless! Purchased this set along with a few other pieces. Six months in every piece is peeling or warped. Calphalon expects it to be sent back at my expense. It also takes 4-6 weeks for them to decide if they will replace it or bill you for return shipping. What good is a warranty if you have to pay a ton to send it back? Replacing with All-Clad. They cover the shipping for warranty claims!Date published: 2018-02-01Rated 1 out of 5 by Sabah from Do not buy I never take the time to review items simply because I don’t have the time and I’m usually content with the purchases I make. However this is an exception because it’s by far the worse thing I ever bought! Don’t waist your money does not even last a year and it’s all scratched up!Date published: 2017-12-27Rated 5 out of 5 by Snackbarqueen from High Quality and Lasts! I have two sets - one for each residence. One set I've owned for three years and the other set for 2 years. I never put my pots and pans in the dishwasher, I treat them with care. I use the proper cooking utensils for the non-stick coating. Both sets still look like new and I cook nearly every day for a family of 5. I store them with padded dividers. These are an investment, not something you buy at a discount store!Date published: 2017-04-29Rated 1 out of 5 by BandD_BOS from Junk! DO NOT BUY We are truly disappointed with this set. We figured Calphalon "Elite" would be a set that would last us a long time. They are not dishwasher safe, I have to hand wash them because after just one time through the dishwasher the finish started to wear off. They can't handle the heat from our Jenn-air gas cook top, a couple of the pots are down to raw metal. Also if you just look at the non-stick surface it scratches!Date published: 2017-04-26
Does this set have the same lifetime warranty as the Calphalon brand? Hi HSC1, Calphalon Elite cookware comes with a lifetime warranty.Date published: 2019-07-05