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Buche de Noel Cake, Serves 15-20

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  • The bûche de Noël is a French holiday favorite, inspired by the giant yule logs that were traditionally burned on Christmas Eve. Bakers at the small, family-owned We Take the Cake bakery in Florida handcrafted this one with their best-selling chocolate génoise cake, rolled with rich coffee buttercream and finished with chocolate cream cheese frosting "bark." Berry-laden fondant holly leaves and blooms add a festive flourish.

    • 12 1/2" long x 4" wide x 3 1/2" high (serves 15–20).
    • 3 lb. 12 oz.
    • Shipped frozen.