Williams Sonoma Assorted Mini Savory Croissants, Set of 30 Favorite

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Williams Sonoma Assorted Mini Savory Croissants, Set of 30

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$49.95
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Summary

Enjoy savory French-style pastries in under an hour. In three signature flavors, our mini croissants are ideal for weekend brunches, cocktail parties and afternoon tea. They're also great to have on hand for impromptu guests. The pastries are prepared in the traditional style, using buttery yeast dough that's laboriously folded, refolded, filled and shaped by hand. They bake up light and airy, with a delicate flaky texture and the irresistible aromas of the rich fillings. Preparation is simple: Just thaw, bake and enjoy warm from the oven. The assortment of mini croissants includes:

Gruyère Cheese: Delicate flaky pastry layered with tangy Gruyère, rosemary, pepper and chives.

Spinach & Cheese: Filled with a rich blend of spinach, béchamel, nutmeg and Swiss Emmentaler cheese.

Mushroom: Buttery croissant dough filled with sautéed mushrooms seasoned with shallots, rosemary and thyme.

  • Set of 30, 10 of each flavor (serves 15).
  • 1 lb. 5 oz. total.
  • Baked size: Approx. 2" x 1" high.
  • Shipped frozen.
  • Made in USA.
Use & Care

Receiving Instructions

  • The croissants ship frozen with dry ice. Please take care not to touch any remaining dry ice with bare hands. Upon receipt, remove croissants from the shipping container and place in the freezer, where they will keep for up to 1 month.

Preparation

  • Place frozen croissants on a parchment-lined baking sheet, spacing them evenly apart. Cover with another sheet of parchment. Let rise at room temperature for approx. 30 minutes. Preheat convection oven to 350°F or conventional oven to 375°F. Bake until puffed and golden, approx. 14–16 minutes. Let cool on baking sheet for 5–10 minutes before serving.
Ingredients

Gruyère Cheese Croissant Swirls

  • Dough: Enriched, unbleached, unbromated flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, butter (pasteurized cream, lactic acid, starter distillate), sugar, nonfat milk powder, yeast, salt, dough conditioner (enriched wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], ascorbic acid, enzymes), egg, ascorbic acid, citric acid.
  • Cheese: Pasteurized cultured milk, salt, enzymes, potato starch, powdered cellulose (to prevent caking), rosemary, pepper, chives.

Spinach & Cheese Croissant Swirls

  • Dough: Enriched, unbleached, unbromated flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, butter (pasteurized cream, lactic acid, starter distillate), sugar, nonfat milk powder, yeast, salt, dough conditioner (enriched wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], ascorbic acid, enzymes), egg, ascorbic acid, citric acid.
  • Filling: Milk, spinach, cheese (part-skim milk, salt, enzymes, cheese cultures), butter (pasteurized cream, lactic acid, starter distillate), enriched, unbleached, unbromated flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), white onion, salt, pepper, nutmeg.

Mushroom Croissant Swirls

  • Dough: Enriched, unbleached, unbromated flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, butter (pasteurized cream, lactic acid, starter distillate), sugar, nonfat milk powder, yeast, salt, dough conditioner (enriched wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], ascorbic acid, enzymes), egg, ascorbic acid, citric acid.
  • Filling: Mushrooms, milk, onions, cream, butter (pasteurized cream, lactic acid, starter distillate), shallots, garlic, salt, thyme, rosemary, pepper.
Shipping

Shipping Information

Please allow up to two weeks for processing and delivery of perishable items, which are shipped two-day delivery to ensure freshness. Perishable items are not eligible for rush shipping. We do not ship perishable items outside the contiguous 48 states or P.O. Boxes.

Shipping Rates

The shipping rate varies depending on your order total and shipping destination. View Shipping Options and Charges.

Return Policy

At Williams Sonoma, we take great pride in the quality and craftsmanship of our products. Attention to design, materials, safety and construction are our priority. Upon receipt, please inspect your purchase and notify us of any damage; we will arrange for a prompt replacement.

We cannot accept returns on monogrammed, personalized, special-order items, custom upholstery, food, items shipped direct from the vendor, or on items damaged through normal wear and tear. Final sale items ending in .97 or .99 cannot be returned. View Full Returns Policy.

  • Rated 5 out of 5 by from Tasty! These were so easy, 30 minute thaw & bake. Nice variety, too. Especially enjoyed the mushroom with a steak dinner.
    Date published: 2018-04-25
    Rated 5 out of 5 by from Delicious! I read the review and thought I would give them a try. So easy to prepare, no need to thaw overnight, etc. 30 minutes and then 16 in the previous oven. Loved the mushroom one the best.
    Date published: 2018-02-11
    Rated 5 out of 5 by from Didn't order enough! These yummy croissants were wonderful. The smell, the flakey crust, the taste of the fillings and all around flavors were such a crowd pleaser. I only down side to these goodies is I didn't order enough of them! These will be a staple at every celebration I go to.
    Date published: 2017-12-26
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