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Angus Extra Large Cutting & Carving Board

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  • When you're carving and dishing out meat for a big crowd, this giant-sized board is exactly what you need to do the job right. The extra-large surface—a full 36" long—accommodates a suckling pig, 25-pound turkey or wild game such as venison. It also comes in handy as a carving station when you're serving a selection of roasts buffet-style, or even a lobster and seafood feast.

    • Extra-large board for carving and serving meats.
    • Made in the USA of sustainably harvested New England hardwood.
    • Unique grid of individually cut pyramids holds meat in place for carving.
    • Perimeter well traps flavorful juices.
    • Reverse side is flat for slicing and serving.