Alziari Olive Oil
Connoisseurs of fine extra-virgin olive oil praise this one for its lush body and delicate nutty flavor. The exceptional oil is crafted for us at Moulin Alziari, a historic mill in Nice, France, where artisans use ancestral techniques that originated nearly 2000 years ago. They cold press a custom blend of the finest ripe Mediterranean black olive within 12 hours of harvest, yielding a velvety, full-bodied oil with delicate overtones of hazelnut and almond. Wonderful for dipping and drizzling, the oil has a high smokepoint, so you can also use it for cooking.
- 16.9 fl. oz.
- Made in France with olives from France, Italy and Spain.
- 100% Extra Virgin Olive Oil.
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If within 30 days, you are dissatisfied for any reason, you may return your purchase for a refund of the merchandise value. An original receipt or gift receipt is required for all returns and exchanges. Returns with a gift receipt will be refunded in the form of a Merchandise Credit for the amount indicated on the gift receipt. Returns with original receipt will be refunded in the original form of payment, cash and check refunds over $100 will be issued as a company check (may take 14 business days from time of request).
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Rated 5 out of 5 by Susan from The Best Olive Oil! Alziari is the best olive oil I have tasted. It reminds me of the olive oil we used to have in Sicily. The flavor is truly outstanding and I am sure that if you try it you will agree.Date published: 2017-07-13Rated 5 out of 5 by ba712 from My Favorite! I have been using this olive oil since we visited the south of France many years ago. It was purchased for us by a guide we spent several days with. He said it was the best and I have to agree. My only comment is it used to be double the size for the same price. I will still buy it and I hope Williams-Sonoma continues to sell this product!Date published: 2016-09-27Rated 5 out of 5 by shoptilIdrop from My favorite olive oil Alziari is my favorite olive oil. It's a bit expensive, however, so I only use it in dishes where it's the main event. I use it on avocados with a delicious balsamic vinegar, on salads, etc. I use another brand for cooking.Date published: 2014-05-16Rated 5 out of 5 by PhillieFilly from TOP CHOICE OF PROFESSIONAL CHEFS! Many professional chefs that I have spoken to over the years tell me that Alziari Olive Oil is one of the best olive oils on the market and is used in many fine restaurants. I have used this oil for years and find it buttery with a great smooth mouth feel. You will not be disappointed if you purchase this oil.Date published: 2013-11-05Rated 5 out of 5 by soccermom25 from Buttery & Yummy!!! This olive oil is TOO good to use in hot dishes--I save it for salad dressings, bread dipping & for mixing in pastas after they're cooked. It's velvety, buttery & delicious!!! It's a splurge but worth it!Date published: 2013-04-09Rated 5 out of 5 by catjo3007 from My favorite Olive Oil My husband & I had this olive oil in Nice, France & loved it! We visited the store in Nice to find out where we can get this oil in the States but the owner did not know. I "googled" it when we returned and found WS had it - are we so ever thankful! It is great & highly recommended!Date published: 2012-08-01