All-Clad Gourmet Accessories Roasting Pan
- Special Offer
Easy, hassle-free returns online and in-store for eligible items.Learn More
Special Offer: When you spend $500.00 or more, at one time, on All-Clad (Cookware, Tools, or Electrics) through December 31, 2018, you will receive an All-Clad Stainless Steel Lasagna Pan and two All-Clad branded red cotton oven mitts (retail value $170). Enter Online
Registrant: We'll send you a gift (a $110 value) when purchases of All-Clad items from your Registry total $800 or more. Enter Online
This generously sized All-Clad roasting pan is ideal for whole poultry and larger cuts of meat such as rib roasts. The anodized aluminum makes for excellent temperature retention, so foods roast evenly and consistently. The pan comes with a nonstick rack that promotes even browning while tasty juices collect in the pan for basting or making gravy.
- Constructed of hard-anodized aluminum for fast heating and even cooking.
- Durable nonstick surface ensures flawless release and easy cleanup.
- Includes V-shaped roasting rack with nonstick finish.
- Riveted stainless-steel handles with comfortable grip.
- 16" x 13" x 3 1/2" high.
- Use & Care
- Ideal for gas and electric cooktops (not induction compatible).
- Oven safe to 400°F.
- Use wood, plastic or heat-resistant nylon tools to avoid scratching the nonstick surface.
- Allow pan to cool before washing.
- Avoid using steel wool, steel scouring pads or harsh detergents.
- Stubborn food residue and stains on exterior can be removed with a nylon scrubbing pad and a fine-powdered cleanser.
UPS can deliver most in-stock items within 4-5 business days. UPS is unable to deliver to P.O. boxes.
The shipping rate varies depending on your order total and shipping destination. View Shipping Options and Charges.
Next Day Delivery
For an additional charge of $17.50 per address, we can expedite delivery to most destinations. This service is not available for some oversize items, items shipped directly from the supplier (including perishable and custom-manufactured items), out-of-stock items and items to be shipped outside the contiguous 48 states.
Orders received by 9:00 p.m., Eastern time, Monday through Thursday will arrive the next business day; orders placed Friday through Sunday will arrive on the following Tuesday.
At Williams Sonoma, we take great pride in the quality and craftsmanship of our products. Attention to design, materials, safety and construction are our priority. Upon receipt, please inspect your purchase and notify us of any damage; we will arrange for a prompt replacement.
If within 30 days, you are dissatisfied for any reason, you may return your purchase for a refund of the merchandise value. An original receipt or gift receipt is required for all returns and exchanges. Returns with a gift receipt will be refunded in the form of a Merchandise Credit for the amount indicated on the gift receipt. Returns with original receipt will be refunded in the original form of payment, cash and check refunds over $100 will be issued as a company check (may take 14 business days from time of request).
For all cutlery returns (knife sets, single knives, cutting boards, knife sharpeners, and knife storage) please contact us at 888.922.4108 to initiate the return.
We cannot accept returns on monogrammed, personalized, special-order items, custom upholstery, food, items shipped direct from the vendor, or on items damaged through normal wear and tear. Final sale items ending in .97 or .99 cannot be returned.
Made to Order and Final Sale Furniture items are non-returnable, and cannot be cancelled once the order is placed.
For returns of items purchased from your Williams Sonoma Gift Registry, we will gladly provide a refund or exchange for the merchandise within 90 days of your event or within 90 days of purchase, whichever date is later. View Full Returns Policy.
Rated 5 out of 5 by StayAtHomeMum from Every Roast = PERFECTION If you wish to have professional, all-over perfected roasting results, I recommend the All-Clad Gourmet Accessories Roti Pan. It's easy to use. Plop your meat on top of the rack, put into the oven; Voila! All-around even roasting-----and all the drippings onto the waiting layer of veggies!!! Delicious! Time saver. Easy to use; easier to clean. Have used for years and it has become one of my kitchen arsenal staples.Date published: 2015-02-24