All-Clad d5 Stainless-Steel French Skillets, Set of 2
- Special Offer
Easy, hassle-free returns online and in-store for eligible items.Learn More
Special Offer: When you spend $500.00 or more, at one time, on All-Clad (Cookware, Tools, or Electrics) through December 31, 2018, you will receive an All-Clad Stainless Steel Lasagna Pan and two All-Clad branded red cotton oven mitts (retail value $170). Enter Online
Registrant: We'll send you a gift (a $110 value) when purchases of All-Clad items from your Registry total $800 or more. Enter Online
Ideal for searing, browning and pan frying a wide range of foods, the All-Clad d5 Polished Stainless-Steel French Skillets Set of 2 features a patented technology of five alternating layers of responsive aluminum and durable heat-diffusing stainless steel. The French Skillet features a large surface area and round sides that allow for large quantities of food to be easily flipped, and facilitates easy basting while cooking, yielding superb results full of flavor and color. The only cookware of its kind, d5 stainless-steel cookware heats slowly and evenly, which means perfectly browned proteins throughout, from the center all the way to the edges. Experience a lifetime of cooking enjoyment with All-Clad d5 Stainless Steel.
QUALITY CONSTRUCTION FEATURES
- The 5-ply bonded construction with alternating layers of stainless steel and conductive aluminum provides warp-free strength and even heating throughout.
- d5’s 18/10 stainless-steel interior with a highly polished starburst finish offers natural stick resistance, and prevents food from picking up a metallic taste, while its polished stainless exterior offers exceptional beauty.
- Heat-resistant stainless-steel handles with large bolster are permanently secured with stainless-steel rivets.
DETAILS YOU’LL APPRECIATE
- Oven- and broiler-safe up to 600 degrees F
- Optimized for induction
- Capacity etched on base
- Limited lifetime warranty; made in the USA
- Set includes 9-inch and 11-inch skillets.
- Dimensions & More Info
- 9-inch skillet: 9" diam.; 1 3/4" high; 1 lb., 10 oz.
- 11-inch skillet: 11" diam., 2" high; 1 lb., 13 oz.
- Model #SD5510911
- Hand crafted in the USA with materials from the USA.
- Use & Care
- Ideal for use on any type of cooktop, including induction.
- Oven and broiler safe.
- Allow pot to cool before washing.
- Dishwasher safe.
- Avoid using steel wool, steel scouring pads or harsh detergents.
- Stubborn food residue and stains can be removed with a nylon scrubbing pad and a fine-powdered cleanser.
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Next Day Delivery
For an additional charge of $17.50 per address, we can expedite delivery to most destinations. This service is not available for some oversize items, items shipped directly from the supplier (including perishable and custom-manufactured items), out-of-stock items and items to be shipped outside the contiguous 48 states.
Orders received by 9:00 p.m., Eastern time, Monday through Thursday will arrive the next business day; orders placed Friday through Sunday will arrive on the following Tuesday.
At Williams Sonoma, we take great pride in the quality and craftsmanship of our products. Attention to design, materials, safety and construction are our priority. Upon receipt, please inspect your purchase and notify us of any damage; we will arrange for a prompt replacement.
If within 30 days, you are dissatisfied for any reason, you may return your purchase for a refund of the merchandise value. An original receipt or gift receipt is required for all returns and exchanges. Returns with a gift receipt will be refunded in the form of a Merchandise Credit for the amount indicated on the gift receipt. Returns with original receipt will be refunded in the original form of payment, cash and check refunds over $100 will be issued as a company check (may take 14 business days from time of request).
For all cutlery returns (knife sets, single knives, cutting boards, knife sharpeners, and knife storage) please contact us at 888.922.4108 to initiate the return.
We cannot accept returns on monogrammed, personalized, special-order items, custom upholstery, food, items shipped direct from the vendor, or on items damaged through normal wear and tear. Final sale items ending in .97 or .99 cannot be returned.
Made to Order and Final Sale Furniture items are non-returnable, and cannot be cancelled once the order is placed.
For returns of items purchased from your Williams Sonoma Gift Registry, we will gladly provide a refund or exchange for the merchandise within 90 days of your event or within 90 days of purchase, whichever date is later. View Full Returns Policy.
- Banana Foster French Toast Recipe
Preheat an oven to 200ºF.
In a bowl, whisk together the eggs, cinnamon, milk, 1 Tbs. of the brown sugar and a pinch of salt until well combined. Pour half of the egg mixture into a deep pie dish. Soak 1 bread slice, turning once, for 1 to 2 minutes. Transfer to a plate. Repeat with the remaining bread and egg mixture. Gently pour any remaining egg mixture over the bread until absorbed.
In an 11-inch French skillet over medium heat, melt 1 1/2 Tbs. of the butter. Add 2 bread slices and cook, turning once, until golden, 2 to 3 minutes per side. Transfer to a wire cooling rack set over a baking sheet and keep warm in the oven. Repeat with 1 1/2 Tbs. of the butter and the remaining bread.
In a 9-inch French skillet over medium-high heat, melt the remaining 3 Tbs. butter. Add the bananas and cook, stirring occasionally, until lightly browned, 2 to 3 minutes. Carefully pour in the rum, then add the remaining 5 Tbs. brown sugar, the vanilla bean paste, water and a pinch of salt. Stir to coat the bananas evenly. Simmer until the bananas are soft and the sauce is thickened, 2 to 3 minutes.
Transfer the French toast to individual plates and top with the bananas. Serve immediately. Serves 4.
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Bar Keepers Friend
Rated 5 out of 5 by Pzilla from Not my first All Clad and not my last. I love this set. I bought four sets. Two for me and two for my friends. I bought mine to permanently replace a couple of nonstick skillets that needed to be retired. These are not nonstick coated!!! You have to use some lubrication when you cook. You should use any oil, margarine, or butter that you prefer but don't cook without it. Food always come out great unless I screw up. That never happens... That anyone knows of ;). All Clad stainless steel is great. Just stay away from their nonstick products. Use bar keepers friend and/or soak in soap in water for the stubborn stains.Date published: 2017-10-17Rated 3 out of 5 by wschemel from Naive ... ignorant ... ? Ok. I read all the good reviews and I purchased these pans. Am I naive or ignorant in their purpose or how to use them?? I assumed they were non stick. They are the complete opposite! EVERYTHING sticks to them like glue - which makes it necessary for “quick” cleanup!! Which is not my experience either. They do look nice and feel like good quality but unfortunately I still reach for my “old” copper nonstick ... disappointed in this purchase.Date published: 2017-10-01Rated 5 out of 5 by Rain from I love this cookware! Cooks great AND is easy to clean, to my shock! Anything that looks like it won't come off, I just used some Bar Keepers and it came right off instantly and it looked like new! I LOVE this pan and there isn't a time when I use it that I don't think that. I am soo happy I got it! They are so well madeDate published: 2017-09-24Rated 4 out of 5 by lanna from great features! I bought this a month ago and I am really satisfied with the product.Date published: 2017-09-08Rated 5 out of 5 by PeatMoss from Fantastic French Skillets! Don't know why I waited to buy these skillets! They are fantastic. I love the depth of these pans. They are lighter than my All Glad copper core skillets, but just as good. Easy clean up.Date published: 2017-06-14Rated 5 out of 5 by alexgal from MUST-HAVE set of fry pans Beautiful pans, very versatile, and perfect size. Get yourself Bar Keeper's Friend and you'll be good, cleaning stainless steel will never be the same! highly recommend these frypans!Date published: 2017-02-19Rated 4 out of 5 by PorscheGirl3435 from Makes Me a Better Cook I'm so glad I purchased this set...my first stainless cookware. I sat the pans on the counter and stared at them for a few days as I was super intimidated to use them given the mixed responses. My first dish was eggs and sausage. I followed everything I've read on blogs - heat the pan, heat butter/oil, then add food. My fluffy, professional looking eggs slid right out the pan without sticking at all. Whew! Now, I can get to cooking.Date published: 2017-01-06Rated 1 out of 5 by BobbieLee from Doesn't cook right I use iron skillets that belong to my grandmother and Mother, but I'm getting to the age where I'm having trouble lifting them. I bought an All Clad sauce pan a few years back and I love it so these skillets seem like a bargain....but I hate these things! Everything sticks, and it just doesn't stick the food freaking welds to the pan. I've tried low, medium, and high heat and no matter anything I put in these pans pretty much weld to it. Meat/veggies doesn't matter. I cooked hash browns this morning the skillet is sitting on my counter soaking, I'm thinking I may have to go dig thru my husband's power tools for something to clean this skillet. Today was the last straw I won't use them again.Date published: 2016-12-26