Adam Perry Lang BBQ Spackle, Artichoke Garlic
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Get grilling with award-winning barbecue expert, Adam Perry Lang. At his celebrated APL Restaurant in Hollywood, the acclaimed chef, cookbook author and barbecue grand champion fires up his culinary talents with an original spin on the modern steakhouse. Lang's chunky, spreadable BBQ Spackle is chock-full of fresh artichoke hearts, roasted garlic, tomatoes, herbs and a splash of Chardonnay to create a condiment brimming with savory, tangy flavor. Spread it on grilled fish or chicken, use it as a flavorful dip or add it to your favorite sandwich.
- 9 oz.
- Made in USA.
- Artichoke hearts (artichoke hearts, water, salt, citric acid), green tomatoes, Chardonnay, extra-virgin olive oil, onions, garlic, rice starch, capers (capers, vinegar, salt), kosher salt, sundried tomatoes, lemon juice concentrate, carrots, Italian flat-leaf parsley, roasted garlic, ascorbic acid, basil, black pepper, oregano.
- This product is prepared and packaged using machines that may come in contact with wheat/gluten, fish, sesame, dairy, soy.
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Orders received by 9:00 p.m. ET Monday through Thursday will arrive the next business day; orders placed Friday through Sunday will arrive on the following Tuesday.
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