Heart-Shaped Monte Cristo

Using a heart-shaped cutter, we've transformed the classic Monte Cristo sandwich into a romantic treat that's perfect for Valentine's Day or an anniversary celebration.

Ingredients

Directions

Preheat an electric panini press according to the manufacturer's instructions.

In a bowl, whisk together the eggs, half-and-half, vanilla, nutmeg, brown sugar and salt until blended. Pour into a shallow baking dish.

Using a small, sharp knife, cut a slit in one long side of each bread slice.

Stuff 2 slices ham and 1 slice cheese in each pocket and press gently to close. Place the stuffed bread in the egg mixture and soak for 2 minutes per side.

If desired, lightly brush the panini press with butter or spray with nonstick cooking spray. Place the bread on the press and cook according to the manufacturer's instructions until crisp and golden, 2 to 3 minutes.

Transfer the sandwiches to a cutting board and cut each one into a heart shape using a heart toast cutter. Serve immediately with raspberry preserves. Serves 4.

Williams-Sonoma Kitchen

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