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Mobile-LC_CookinginColor_Sum19D1-1
Mobile-LC_CookinginColor_Sum19D1-2

JUNE

JUNE 19TH, 2019
PETIT CRENN • SAN FRANCISCO, CA
FEATURED CHEF: Dominique Crenn
FEATURED COLOR: Rainbow


The visionary French-inspired cuisine at
San Francisco's legendary Atelier Crenn made
Dominque Crenn the first female chef in the U.S. to
earn three Michelin stars. At Petit Crenn, she combines
a rich heritage of Breton cuisine with the Bay Area's
freshest local ingredients. Chef Crenn is the recipient
of numerous awards, including a 2018 James Beard
award for best chef in the American West.
She also made culinary history as Indonesia's
first female executive chef.


@dominiquecrenn


$175 per person includes a family-style
dinner with wine-pairings


SOLD OUT!



 

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AUGUST

AUGUST 1ST, 2019
KIMBALL HOUSE • ATLANTA, GA
FEATURED CHEF: Brian Wolfe
FEATURED COLOR:
Matte White
 

At The Kimball House in Atlanta, executive chef
Brian Wolfe serves up "food and drinks that reflect
the seasons, farms and personalities of the people
preparing them" – all with "love and a sense of
welcome." Featured everywhere from Conde Nast
Traveler and Travel + Leisure to The Infatuation,
Chef Wolfe was also honored as one of Eater's
talented "Young Guns" – and was a 2018
James Beard Award finalist for
Best Bar Program.
 

@kimballhouse


$175 per person includes a family-style
dinner with wine-pairings


RESERVE YOUR TICKETS TODAY >



 

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SEPTEMBER

SEPTEMBER 13TH, 2019
HAN OAK • PORTLAND, OR
FEATURED CHEFS: Peter Cho & Naomi Pomeroy
FEATURED COLOR: Mystery Color!
 

Named after Korea's traditional homes, Han Oak is
"a non-traditional Korean-American family restaurant" –
and the perfect setting for our dinner benefitting
No Kid Hungry. Hailed in prestigious publications like
Food & Wine magazine, chef/owner Peter Cho crafts
his brilliant dishes with the creativity, precision and
care that earned him a 2019 James Beard Award
nomination. He'll be joined by acclaimed chef Naomi
Pomeroy – a James Beard Award winner and
a TV alum of "Iron Chef" and "Knife Fight." 
 

@hanoakpdx       @petecho       @naomipomeroy


$175 per person includes a family-style

dinner with wine-pairings.


RESERVE YOUR TICKETS TODAY >

 

 

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OCTOBER

OCTOBER 14TH, 2019
FRENCHETTE • NEW YORK CITY, NY
FEATURED CHEFS: Riad Nasr & Lee Hanson
FEATURED COLOR: French Grey
 

A creative celebration of the French culinary canon,
Frenchette took home the 2019 James Beard Award
for Best New Restaurant. Its lighthearted menu
is an inspired blend of France's traditional and modern
dishes – and every season's best local ingredients.
Frenchette's legendary chef/partners, Riad Nasr and
Lee Hanson, have earned top accolades from America's
most prestigious publications, including the New York
Times, Wall Street Journal, Food & Wine magazine,
Eater NY and many others.
 

@frenchettenyc


$195 per person includes a family-style
dinner with wine-pairings.
 

RESERVE YOUR TICKETS TODAY >



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