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Wooden Serving Board

  • $39.95
    We love this exquisitely crafted wooden board, which can be used as a functional cutting surface as well as an elegant presentation piece. Its made by Edward Wohl, an award-winning Wisconsin artist who carefully fashions each board by joining sections from a single piece of birds-eye maple. As practical as it is beautiful, this handcrafted board is durable enough for everyday food prep, yet gentle on knives edges. Doubles as a as a serving piece for cheeses, cured meats, appetizers and more.
  • $199.95
    This reversible cutting board features one side with a carved edge to collect meat juices, reserving the other side for vegetables. From a small woodworking studio in Canada, the board is handcrafted of solid walnut with a buttery-smooth finish. Handcrafted from solid FSC-certified North American walnut. Hand polished with a natural mineral oil/beeswax mixture for a smooth finish. Reversible; one side features a carved perimeter. Doubles as a serving piece for meat, cheese and bread.
  • $189.95
    For easy carving, this board by John McLeod Ltd. of Vermont anchors meat in place with a unique grid of individually cut pyramids. A perimeter well traps flavorful juices, and the reverse side of the board is flat, for slicing or serving. Made in the USA of sustainably harvested black walnut. Laminated end-grain construction provides exceptional strength and durability.
  • $229.95
    Our beautiful handmade board shows off a distinctive combination of two iconic Australian woods. The eye-catching piece makes a great kitchen chopping block, or put it to work serving your favorite party foods. Use the board for everyday chopping tasks or as an impressive presentation piece for cheeses, charcuterie, antipasti or a selection of appetizers.
  • $149.95
    With its unique handle hole, this paddle-shaped board makes a stunning server for charcuterie meats, baguettes or cheeses. From a small woodworking studio in Canada, the board is hand made of solid walnut with a buttery smooth finish. Handcrafted from solid FSC-certified North American walnut. Hand polished with a natural mineral oil/beeswax mixture for a smooth finish. Features a large hole for easy handling and serving. Hand made by master woodworkers, each board is unique. 24" x 9". X lb. Made in Canada.
  • $169.95
    Our beautiful handmade board shows off a distinctive combination of three iconic Australian woods, highlighted by angled sides that highlight the grain and double as carrying handles. The eye-catching board makes a great kitchen chopping block, or put it to work serving your favorite party foods. Use the board for everyday chopping tasks or as an impressive presentation piece for cheeses, charcuterie, antipasti or a selection of appetizers.
  • $59.95
    Made by J.K.Adams Co. of Vermont, artisans shape this handsome board is shaped from maple, then sanded for an attractively distressed look. Ideal for all kinds of entertaining, its useful for slicing and serving meats and bread and for presenting appetizers. Crafted from sustainably harvested North American maple, sanded for a distressed look. Maple is durable enough to withstand daily use yet gentle on knife edges. Doubles as a presentation piece. Made by the venerable J.K. Adams Co.
  • $34.95
    Inspired by a vintage American cutting board, this cow-shaped maple board comes in handy for prep work, serving appetizers or as a playful kitchen accent. Its made in the USA of North American maple, lightly distressed and stained for an antiqued look. Crafted from sustainably harvested North American maple, durable enough to withstand daily use yet gentle on knife edges.Has a convenient hole for hanging. Doubles as a presentation piece. Made by the venerable J.K. Adams Co.
  • $79.95
    Rich black walnut makes this cutting board durable enough to withstand everyday use, yet handsome enough to double as a serving platter. Made in Wilmington, Vermont, its sized to fit most kitchen countertops and includes a hanging hole for easy storage. Crafted from American black walnut. Beveled edges make it easy to lift and carry. Ideal for prep tasks or serving buffet-style foods from your countertop. Finished with natural oil. Made in USA. A Williams-Sonoma exclusive.
  • $169.95
    We love this exquisitely crafted wooden board, which can be used as a functional cutting surface as well as an elegant presentation piece. It's hand made by Edward Wohl, an award-winning Wisconsin artist who carefully fashions each board by joining sections from a single piece of birds-eye maple. As practical as it is beautiful, this handcrafted board is durable enough for everyday food prep, yet gentle on knives edges. Doubles as a serving piece for cheeses, cured meats, appetizers and more.
  • $44.95
    Our rustic slate board provides handsome and informative presentation for a selection of artisanal cheeses, appetizers or bite-sized desserts. At dinner parties, use one board to display the evening's menu or several as personalized place mats. Handcrafted from 1/4"-thick food-safe natural slate with a smooth face and natural edge. Includes soapstone pencil for labeling. Felt backing protects surfaces. Made by the venerable J.K. Adams Co. of Vermont, specialists in finely made wooden kitchen wares.
  • $19.95
    Prized for its exceptional durability, rich coloration and beautiful grain, teak is an ideal wood for a cutting board. Our sturdy, lightweight board is perfect for everyday food prep from chopping vegetables to slicing meats. It also makes a beautiful presentation piece for cheeses, charcuterie and appetizers.  Crafted in South America of reclaimed remnants of sustainably harvested plantation teak that would otherwise be discarded.
  • $129.95
    Our multipurpose walnut board reverses from a carving side for presenting roasted poultry and meats, to a smooth side for chopping ingredients or serving cheese. Artisans at a Wisconsin workshop craft it from edge-grain American walnut, finishing the carving side with a grid of three-dimensional triangular points for no-slip slicing and a deep edge well. Carving side has a grid of individually cut pyramids that help secure meats in place for steady slicing. Perimeter well collects juices during carving.
  • $79.95
    Artisans in Vermont make our handled serving board from planks of ash using woodworking methods passed down through generations. Finished to evoke weathered driftwood, the rich edge grain makes a rustic presentation for breads, pizzas or an assortment of cheeses and accompaniments. The board is part of J.K. Adams 1761 Collection, named in honor of the year the companys historic hometown of Dorset, Vermont, was incorporated.
  • $99.95
    Highly regarded for its versatility and beauty, teak has natural characteristics that make it the ideal cutting board material. This extra-long board goes to work as a large workstation for everyday food prep. It also makes a versatile presentation piece for serving an array of cheeses, appetizers and other party foods. Crafted in South America of reclaimed remnants of sustainably harvested plantation teak that would otherwise be discarded.
  • $199.95
    We love this exquisitely crafted wooden board, which can be used as a functional cutting surface as well as an elegant presentation piece. Its made by Edward Wohl, an award-winning Wisconsin artist who carefully fashions each board by joining sections from a single piece of birds-eye maple. As practical as it is beautiful, this handcrafted board is durable enough for everyday food prep, yet gentle on knives edges. Doubles as a as a serving piece for cheeses, cured meats, appetizers and more.
  • $149.95
    We love this exquisitely crafted wooden board, which can be used as a functional cutting surface as well as an elegant presentation piece. Its made by Edward Wohl, an award-winning Wisconsin artist who carefully fashions each board by joining sections from a single piece of birds-eye maple. As practical as it is beautiful, this handcrafted board is durable enough for everyday food prep, yet gentle on knives edges. Doubles as a as a serving piece for cheeses, cured meats, appetizers and more.
  • $34.95
    Inspired by a vintage American cutting board, this pig-shaped maple board comes in handy for prep work, serving appetizers or as a playful kitchen accent. Its made in the USA of North American maple, lightly distressed and stained for an antiqued look. Crafted from sustainably harvested North American maple, durable enough to withstand daily use yet gentle on knife edges. Has a convenient hole for hanging. Doubles as a presentation piece. Made by the venerable J.K. Adams Co.
  • $34.95
    Inspired by a playful vintage American design, our rooster-shaped board comes in handy for prepping and serving foods. The 5/8-thick board is crafted in the USA from North American maple, lightly distressed and stained for an antiqued look. Crafted from sustainably harvested North American maple, durable enough to withstand daily use yet gentle on knife edges. Doubles as a presentation piece or kitchen accent. Made by the venerable J.K. Adams Co. of Vermont, specialists in finely made wooden kitchen wares.
  • $25
    Featuring a single monogram, our maple cutting board and spreader set is just the right size for serving appetizers and cheese, and for small prep jobs in the kitchen or bar area. It also makes a fine personalized gift. Board is crafted from sustainably harvested North American maple, durable enough to withstand daily use yet gentle on knife edges. Spreader is teak wood. Single-letter monogram applied by hot stamp. Letters A through Z available. Convenient hole for hanging storage. Packaged in a gift box.
  • $24.95
    End-grain construction highlights the natural beauty of teak wood and enhances this cutting board's strength. The size is perfect for everyday food prep from chopping vegetables to slicing meats -- or as a presentation board for cheeses, charcuterie and appetizers. Crafted in South America of reclaimed remnants of sustainably harvested plantation teak that would otherwise be discarded. Versatile board is perfect for everyday food prep or as a serving piece.
  • $69.95
    Handsome enough to double as a serving platter, this board provides plenty of room for barbecued ribs, steaks and chops, hot off the grill. Its crafted in Vermont of solid maple. Crafted from sustainably harvested North American maple, durable enough to withstand daily use yet gentle on knife blades. Deep perimeter well collects flavorful juices. Integral handles make the board easy to lift and carry. Doubles as an impressive presentation piece for turkeys and roasts. Made by the venerable J.K. Adams Co.
  • Sugg. Price: $149.95 Sale $119.99
    Made from the finest, ecologically harvested Irish hardwoods, this extremely durable cutting board is built to stand up to the daily rigors of kitchen work. The unique story behind every board, the tree it originates from, and what is being done to replace that tree is fully documented for the boards owner. Generously sized, making it the perfect serving piece for cheeses, cured meats, appetizers and more. Every board is made from carefully chosen, sustainably harvested Irish hardwood.
  • $499.95
    When you're carving and dishing out meat for a big crowd, this giant-sized board is exactly what you need to do the job right. The extra-large surfacea full 36" longaccommodates a suckling pig, 25-pound turkey or wild game such as venison. It also comes in handy as a carving station when you're serving a selection of roasts buffet-style, or even a lobster and seafood feast. Extra-large board for carving and serving meats. Made in the USA of sustainably harvested New England hardwood.
  • $69.95
    Slice loaves on this hardwood board without any mess. The reservoir beneath the removable tray catches the crumbs while the attractive walnut tray lifts out for serving. Crumbs drop through the slotted tray into the reservoir below. Dispose of crumbs or save for cooking Tray also makes a useful cooling rack for baked goods. Crafted of sustainably harvested yellow birch and with a dark walnut insert. Made in the USA.
  • $119.95
    For easy carving, this board by John McLeod Ltd. of Vermont anchors meat in place with a unique grid of individually cut pyramids. A perimeter well traps flavorful juices, and the reverse side of the board is perfectly flat for slicing or serving. Made in the USA of sustainably harvested New England hardwood. Unique grid of individually cut pyramids holds meat in place for carving. Perimeter well traps flavorful juices. Reverse side is flat for slicing and serving.
  • $99.95
    This cutting board contrasts the blonde beauty of yellow birch with a rich black walnut border for a distinctive look you'll want to bring out of the kitchen for serving. The experts at John McLeod Ltd. of Vermont handcraft each one using sustainably harvested North American woods. Crafted from New England yellow birch with American black walnut perimeter. Laminated end-grain construction provides exceptional strength and durability. Natural oil finish protects and highlights the wood's beauty.
  • $79.95
    Made from the finest, ecologically-harvested Irish hardwoods, this rustic cutting board is distinct for its waney or bark-on edge.  The unique story behind every board, the tree it originates from, and what is being done to replace that tree is fully documented for the boards owner. The distinctive look of this boards natural bark-on edge makes it the perfect serving piece for cheeses, cured meats, appetizers and more. Every board is made from carefully chosen, sustainably harvested Irish hardwood.
  • $299.95
    This larger version of our popular Angus board comes in handy for carving and serving good-sized roasts, from Easter hams and legs of lamb to grand Thanksgiving Day turkeys. Made by John McLeod Ltd. of Vermont, it has a unique grid of individually cut pyramids to anchor meat in place. Made in the USA of sustainably harvested New England hardwood. Grid of individually cut pyramids holds meat in place for carving. Perimeter well traps flavorful juices. Reverse side is flat for slicing and serving.
  • $149.95
    Known for its outstanding moisture resistance and strength, teak makes a superb material for cutting boards. This handmade board is attractive enough to double as a serving platform for cheeses and meats. Made of FSC-certified teak from environmentally managed plantations. Designed with a handy cut-out for transferring ingredients to a bowl. Beautiful wood grain makes this a handsome presentation piece as well as a work surface. Hand grip at both ends for stability.
  • $150
    Revealing the rich, dark beauty of natural walnut, this round board is a stunning piece for serving cheeses, charcuterie meats, breads and more. Handcrafted by a small woodworking studio in Canada, the board features durable end-grain construction and a buttery-smooth finish. Handcrafted from FSC-certified North American black walnut. End-grain butcher-block construction ensures strength and is gentle on knives. Hand polished with a mineral oil/beeswax mixture for a smooth finish.
  • $79.95
    Vermont woodworkers make our oversized rectangular serving board from edge-grain maple, an exceptionally knife-friendly wood that is ideal for prep and presentation. Using methods passed down through generations of New England craftspeople, the artisans give the wood a stain-smooth finish that highlights the maples naturally blonde hue and rich grain. Crafted from sustainably harvested North American maple, durable enough to withstand daily use yet gentle on blade edges.