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Wood Smoking Grill

  • $2,749
    Turn your backyard into a second kitchen with this outdoor innovation: it's a grill, smoker, wood-fired oven and convection oven, all in one. To eliminate guesswork, Intelligent Temperature Control automatically maintains your desired cooking temperature to ensure perfect results every time. Ultra-versatile wood pellet-fueled grill revolutionizes outdoor cooking use it to grill, barbecue, smoke, roast, bake and more.
  • $15,295$17,784
    America's best chefs are calling this unrivaled culinary innovation "the ultimate grill." The world's only true hybrid fire grill, Kalamazoo's professional-grade cooking station offers impressive options for everything from sizzling-hot searing to low-and-slow barbecue. Cook using the gas flame only, or enjoy the rich, smoky flavors of authentic, live-fire cooking by adding charcoal or wood. Savor a fully customized grilling experience by choosing any combination of gas, lump charcoal and aromatic wood.
  • $13,995$14,084
    America's best chefs are calling this unrivaled culinary innovation "the ultimate grill." The world's only true hybrid fire grill, Kalamazoo's professional-grade cooking station offers impressive options for everything from sizzling-hot searing to low-and-slow barbecue. Cook using the gas flame only, or enjoy the rich, smoky flavors of authentic, live-fire cooking by adding charcoal or wood. Savor a fully customized grilling experience by choosing any combination of gas, lump charcoal and aromatic wood.
  • $29.95
    From mouthwatering burgers to slow-smoked pork shoulder, master griller Fred Thompson shares his secrets to succulent grilling in this step-by-step cookbook. Thompson created recipes for cooking with direct fire, indirect heat and smoking on a coal, gas or wood-fired grill, and his techniques make it easy for novice grillers to deliver prizewinning flavors.
  • $579.95
    You dont have to visit a Texas ranch to enjoy the flavor of authentic pit barbecue. Using this efficient electric smoker, you can slow-cook beef, pork and poultry to perfection in your own backyard. Simplifies smoking foods: Just add wood chips, place foods on the racks and switch on the smoker. Heating element has an adjustable thermostat for precise temperature control from 100F to 250F.
  • Sugg. Price: $99.95 Our Price: $69.96
    Most indoor ovens cannot reach the high temperatures required to produce the crispy crust and bubbling toppings of brick-oven pizzas. But over the high heat of a grill, our stone cooks pizza to perfection. Porous clay stone produces brick ovenquality pizza on a backyard grill. Absorbs high heat to promote crispy crusts and piping-hot toppings and cheeses. May be used in combination with smoking chips to give pizzas the light smoky flavor achieved in a wood-fired oven.