Shipping Schedule Send an eGiftCard instantly >
Global Ticker Gift of the day >There's still time for Christmas Delivery!

Shop Flatware

By Color

By Material

By Shape

By Style

Other Options

Wood Kitchen Flatware

  • $5.95
    Make holiday entertaining merrier (and easier) than ever with our playful party spoons. Perfect for all sorts of seasonal gatherings, these colorful candy-striped wooden spoons are just what guests need to savor everything from savory appetizers to decadent desserts. Festive wooden spoons are the perfect partners for party foods. Spoons are striped in the season's signature red and green. Eco-friendly birch wood utensils are disposable and compostable. Set of 12, includes six of each color.
  • $16.95
    We love these classic wooden salad servers for everyday meals and easygoing entertaining. As sturdy and affordable as they are attractive, they're crafted of durable mango wood a tropical hardwood with a rich color and beautiful grain. These handy servers are the perfect tools for tossing your greens and dressing, then transferring individual portions to a salad plate or bowl. Part of our Open Kitchen collection, developed exclusively for Williams-Sonoma. Crafted from sustainably harvested mango wood.
  • $39.95
    Our handcrafted servers celebrate the organic beauty of nature, combining stone handles with carved ebony wood implements. Sustainably harvested from island forests, ebony is an exotic wood prized for its lustrous coloration and intricate grain. These elegant utensils are great for tossing and portioning salads or use them for serving side dishes. As with all pieces crafted from natural materials, each is one-of-a-kind. Hand wash. Includes a 15 1/2" fork and 15 1/2" spoon. Made in the Philippines.
  • $29
    Skilled woodworkers in Wisconsin carve these serving utensils by hand from cherry wood, which will darken over time to a rich reddish brown. Hand-wash. 13" long. Set of two.
  • $15
    The blunt end of this beautiful olive wood spoon is designed to fit into the edges and along the bottoms of pots and pans for uniform stirring and scraping, handy when youre making pan sauces and gravies. Crafted in traditional style from handsome and durable olive wood. Dense wood wont absorb food odors. Safe for use with nonstick finishes, glass and porcelain. Unique wood grain; no two pieces are alike. Made in France.
  • $16.95$18.95
    Use this multipurpose spoon from France to stir or mix sauces, stews, baking ingredients and more. Crafted in traditional style from handsome and durable olive wood. Dense wood wont absorb food odors. Safe for use with nonstick finishes, glass and porcelain. Unique wood grain; no two pieces are alike. Available in two sizes, 12 and 14. Made in Albania.
  • $99.95
    Designed for hunting, this folding knife offers the razor-sharpness, sturdiness and compact size that also makes it an excellent pocket knife for everyday carrying. It's crafted with premium materials and finishes by one of Italy's premier knife makers. Folding knife with a drop point blade in a fine, satin finish. Hand finished and polished. 440 stainless-steel blade. Solid polished nickel silver bolsters. Cocobolo wood handle. Liner lock. Made in Italy.
  • $39
    Tossing and serving fresh salads is a pleasure with these elegantly shaped servers. They are crafted of Vermont birch, which reveals natural golden-honey tones. 14 3/4" long. Made in the USA. Set of two. A Williams-Sonoma exclusive.
  • $179.95
    In the tradition of the all-purpose "gentleman's knife," this Italian-crafted folding knife functions beautifully for hunting, foraging and backpacking trips as well as an everyday pocket knife. Compact and lightweight, it pairs a razor-sharp stainless blade with a olive wood handle. Folding knife with spear-point blade and a satin finish. Hand finished and polished. Blade is N690 stainless steel from Austria. Olive wood handle. Strong, spring-loaded AXIS locking mechanism. Includes leather storage pouch.
  • $7.95
    This mixing spoon has long been a favorite among French chefsand no wonder. Made of beech wood, it wont scratch non-stick pans, and its perfectly proportioned to stir and mix sauces, stews and soups in pots of any size. Made of durable beech wood. Keeps non-stick pans scratch-free. Hand-wash.
  • $4.95
    More than 100 years ago, Willem Bos started making tools for cheese farmers at his home near Gouda in the western Netherlands, birthplace of the original gouda cheeses. In the four generations since, family-owned Boska Holland has become the preeminent specialist in cheese tools the world over. After years of requests from customers to create great cheese tools, we sought out the best.
  • $39.95
    Our hand-carved servers borrow the graceful silhouette of bamboo for their handles. The richly stained servers are crafted from grey mango wood a sustainably harvested tropical hardwood. These versatile utensils are great for tossing and portioning garden-fresh salads or use them for serving side dishes. Hand wash. Includes a 12" fork and 12" spoon. Made in the Philippines. Set of two. A Williams-Sonoma exclusive.
  • Sugg. Price: $413$500 Our Price: $329.95$399.95
    The Shun Fuji santoku's razor-thin, lightweight blade makes for extremely fast, agile chopping and slicing ideal for precision cuts and mincing. Every curve and line has been meticulously hand-smoothed for precise performance without bruising or tearing delicate foods. Inspired by the high-performance knives used by Japanese chefs, our exclusive Shun Fuji collection represents the very best in cutlery craftsmanship and technology.
  • Sugg. Price: $125 Our Price: $99.95
    This gift set includes two fine cutlery tools any home cook will love. Produced by Japan's leading blade manufacturer, it pairs a Shun Classic 5 1/2" santoku knife with a cutting board crafted of hinoki, or Japanese cypress. Santoku features a VG-MAX super steel blades are clad on each side with 69 microthin layers of stainless steel, creating a variegated look reminiscent of a Damascus-style blade. Exceedingly sharp cutting edge is long lasting and easy to maintain.
  • $14.95
    Solid oak and stainless-steel construction ensure that this fork will provide years of rugged and reliable service in the garden. The handle is shaped for a comfortable grip, and the flat tines slide smoothly into the soil for efficient weeding and cultivating in raised beds and containers. Polished stainless-steel fork resists rust. Contoured solid oak wood handle. 3 1/4" x 5" fork; 12" long overall. 7 oz. Designed by Joseph Bentley, a horticultural tool company founded in Sheffield, England, in 1895.
  • $49.95
    Solid ash and stainless-steel construction ensure that this fork will provide years of rugged and reliable service in the garden. Pairing an extra-long handle with a narrow, long-tined head, it promotes good leverage (and better posture) and fits handily into smaller raised beds. Rolled tines enhance the forks strength and resistance to breakage. Small treads on top of the fork let you use your foot for leverage. Polished stainless-steel fork resists rust. Solid ash wood handle.
  • $150
    The Benchmade Barage performs as an excellent sporting knife, cutting flawlessly through rope, wood and wire while offering ultimate safety in both the closed and open position. These knives feature Benchmade's super-strong AXIS locking mechanism with the added benefit of a spring assist for speedy opening. Folding utility knife with drop-point blade. Laser-cut 154CM stainless-steel blade (58-61 HRC). AXIS-ASSIST locking mechanism with ambidextrous dual thumb-stud opener. Valox textured nylon handle.
  • $140
    The Benchmade Barage performs as an excellent sporting knife, cutting flawlessly through rope, wood and wire while offering ultimate safety in both the closed and open position. These knives feature Benchmade's super-strong AXIS locking mechanism with the added benefit of a spring assist for speedy opening. Folding utility knife with drop-point blade. Laser-cut 154CM stainless-steel blade (58-61 HRC). AXIS-ASSIST locking mechanism with ambidextrous dual thumb-stud opener. Valox textured nylon handle.
  • $69.95
    Crafted around the 1940s, this found hand fork was well used by a gardener in Scotland, where cultivating an allotment is a national pastime. The tool has been cleaned and inspected, but the finish, quirks and character reflect the natural course of use and time. Vintage circa-1940s hand fork, found in Scotland. Crafted of forged iron and solid wood. The handle is burnished by generations of use and exposure to the elements.
  • Sugg. Price: $244 Our Price: $169.95
    With its long 12" blade, this produce knife is designed for prepping larger fruits and vegetables, especially those with thick, tough rinds such as melons, squash and pineapple. The long blade enables you to cut all the way across even the largest produce, while the straight edge makes up-and-down chopping easy. Extra-long blade slices effortlessly through the toughest rinds and skins. Blade is forged from solid VG-10 super steel with mirror-polished finish.
  • $300
    From Frances Laguiole region, famed for its expertly crafted knives, each of these multi-purpose folding knives is the work of a single master cutler whose craft begins with shaping the wood and concludes with fitting the blade. The contoured handle is handcrafted from dense, dark ebony wood and fossilized ivory mammoth tusks. With its folding blade and elegant style, this French-made knife is perfect for picnics, day trips and camping. The blade is forged from ultrastrong Sandvick steel.
  • $499.95
    From Frances Laguiole region, famed for its expertly crafted knives, each of these steak knives is the work of a single master cutler whose craft begins with shaping the wood and concludes with fitting the blade. Set includes six handmade 4 1/2 steak knives and a wooden storage case. Blades are forged from ultrastrong Sandvick steel. The decorative chasing on the metal spine is the signature of the craftsman who made the knife.
  • $59.95
    Handcrafted in Italy from aged olive wood, our presentation knives provide impeccable service for artisanal cheeses. Use as a handsome presentation for your next wine-and-cheese gathering or purchase as a set for the ultimate hostess gift. Each knife has a specially designed stainless-steel blade: a curved spreader for soft cheeses, a semiheart-shaped blade for hard cheeses, a wide blade for semihard cheeses and a thin blade for semisoft cheeses. Knife set also includes a fork for serving cheese.
  • $249.95
    In the heart of the French countryside, the Dubost family has been creating fine flatware for four generations. The design of these steak knives was inspired by a shepherds tool first manufactured in the village of Laguiole in the 19th century. Set includes four 4 1/4 steak knives and a wooden storage case. Slightly curved knives feature the distinctive Laguiole bee on the bolster. Crafted from polished rust-resistant stainless steel. Triple-riveted full tangs for durability and balance.
  • $62
    Legendary for their precise blades and impeccable craftsmanship, true Sabatier knives are considered to be those made by a select group of French manufacturers whose origins date back to the 19th century. Our Sabatier knives have been made by family-owned Therias et lEconome in Thiers, France since 1819. Their blades exhibit world-class strength, durability and edge retention. The long, serrated blade of this bread knife cuts through crispy crusts without tearing or crushing.
  • $62
    Legendary for their precise blades and impeccable craftsmanship, true Sabatier knives are considered to be those made by a select group of French manufacturers whose origins date back to the 19th century. Our Sabatier knives have been made by family-owned Therias et lEconome in Thiers, France since 1819. Their blades exhibit world-class strength, durability and edge retention.
  • $69.95
    Opinel knives have been produced in Savoy, in the heart of the French Alps, since 1890. The company is famous for its legendary folding knives, which have graced the pockets of the world's great adventurers and been honored by museums for their design simplicity. Today, Opinel culinary knives are a reliable staple in French home kitchens. These Opinel table knives (no. 125) combine the best of paring and steak knives for ease of use, with beautiful olivewood handles that blend with any table setting.
  • $199.95
    Whether youre hosting a wine-and-cheese party or serving a traditional cheese course, these finely crafted French tools provide expert assistance and perfect service. Inspired by the design of pocket knives used by French shepherds two centuries ago, the pieces are made of thicker, heavier-gauge stainless steel than other Laguiole cutlery and flatware on the market. Each knife is hand polished and finished for a difference in quality you can really see and feel.
  • $38$40
    Legendary for their precise blades and impeccable craftsmanship, true Sabatier knives are considered to be those made by a select group of French manufacturers whose origins date back to the 19th century. Our Sabatier knives have been made by family-owned Therias et lEconome in Thiers, France since 1819. Their blades exhibit world-class strength, durability and edge retention. The compact blade of this knife is ideal for peeling, controlled cutting and detail work.
  • $46$62
    Legendary for their precise blades and impeccable craftsmanship, true Sabatier knives are considered to be those made by a select group of French manufacturers whose origins date back to the 19th century. Our Sabatier knives have been made by family-owned Therias et lEconome in Thiers, France since 1819. Their blades exhibit world-class strength, durability and edge retention.
  • $46$69.95
    Legendary for their precise blades and impeccable craftsmanship, true Sabatier knives are considered to be those made by a select group of French manufacturers whose origins date back to the 19th century. Our Sabatier knives have been made by family-owned Therias et lEconome in Thiers, France since 1819. Their blades exhibit world-class strength, durability and edge retention.
  • $79.95
    Whether youre hosting a wine-and-cheese party or serving a traditional cheese course, these finely crafted French knives provide expert assistance and perfect service. Inspired by the design of pocketknives used by French shepherds 200 years ago, each knife handle bears the hallmark of a bee, the symbol of the knives of the Laguiole region of France. Three-piece set includes a cheese knife, cheese cleaver and cheese spreader. Polished stainless-steel blades. Hand-shaped olivewood handles.