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Wood Board

  • $29.95
    Spotlight today's menu in authentic wine-country style. Our handcrafted slate board is perfect for posting cheese selections, the bill of fare for a special meal, or a note of welcome to guests. Board is crafted by hand with an unfinished edge that underscores the slate's natural character. Use chalk (not included) to write on surface, then wipe it clean to use again and again. Sits vertically or horizontally in a polished mango wood stand. We recommend washing by hand.
  • $29.95$49.95
    The cool appeal of white marble is offset to elegant advantage by wood's natural warmth. These handmade boards are designed to set off and serve cheeses beautifully. With its cool surface, marble is ideal for serving cheese and fruit. White marble slab is polished to a shine. Accented with polished mango wood.  Variations in the color and veining of each piece of marble make every board a singular work of art.
  • $129.95
    The details of craftsmanship make this wooden ironing board a handsomely sturdy and long-lasting addition to your household laundry area. It's made in Italy by a family-run company of woodworkers using sustainably grown beech and pine. Frame is hand assembled of solid beech wood from an FSC-certified source. Clear finish protects the beauty of the wood. Pine wood board with slots for steam. Built-in galvanized metal iron stand. Rack for holding folded items. Height adjustable to three settings.
  • $199
    Marvelous conversation pieces as well as one-of-a-kind serveware, our pizza boards are handcrafted from reclaimed and restored European timber. The Extra-Large boards are vintage German bread boards that were used to roll dough before brick-oven baking, while the Large and Round boards are handcrafted from select wood planks salvaged from antique buildings. Each piece is unique in color, grain and natural character, and will beautifully stand the test of time.
  • $16.95
    The cool appeal of white marble is offset to elegant advantage by wood's natural warmth. These handmade boards are designed to set off and serve cheeses beautifully. With its cool surface, marble is ideal for serving cheese and fruit. White marble slab is polished to a shine. Accented with polished mango wood.  Variations in the color and veining of each piece of marble make every board a singular work of art.
  • $99$159
    Century-old wood finds new life in our handmade boards for serving olives, cheeses or crudits. Salvaged from turn-of-the-20th-century buildings in Central Europe, the wood is carefully matched and finished to produce these one-of-a-kind servers. Crafted from solid European pine. The woods natural beauty, burnished by a century of use, gives each piece of wood unique character. The vintage wood will change color over time, especially with exposure to sunlight, enhancing the woods appealing patina.
  • $11.95$34.95
    This dishwasher-safe cutting board is made in the USA of Richlite, an exceptionally durable wood-fiber composite that has been used in commercial kitchens for over 40 years. Made of Richlite, a lightweight yet durable wood-fiber composite that wont dull knives, harbor bacteria or absorb unwanted flavors and odors. Convenient corner hole for hanging. NSF-certified board meets the high-level safety standards for professional kitchens. Available in a range of colors and sizes for a variety of prep jobs.
  • $29.95$79.95
    Made by Japans leading blade manufacturer, these cutting boards protect the finest cutlery and help keep your knives sharp for years to come. The boards are made of Hinoki, a medium-soft wood that adeptly conceals minor cuts and scratches. Hinoki wood, or Japanese cypress, has natural antibacterial properties that make it ideal for kitchen prep work. The straight, subtle grain of Hinoki makes this stain-resistant board attractive enough for use at the table as well as in the kitchen.
  • $79.95
    This carving board is made in the USA of Richlite, a lightweight wood-fiber composite prized in commercial kitchens for its strength and bacteria-fighting properties. It offers a cutout grid pattern to hold meats stable for carving, and a large perimeter well so you can reserve all the flavorful juices--and keep them off your countertop. Made of Richlite, a durable wood-fiber composite that wont dull your knives, harbor bacteria or absorb unwanted flavors and odors.
  • $34.95$49.95
    This dishwasher-safe cutting board is made in the USA of Richlite, an exceptionally durable wood-fiber composite that has been used in commercial kitchens for over 40 years. Made of Richlite, a lightweight yet durable wood-fiber composite that wont dull knives, harbor bacteria or absorb unwanted flavors and odors. Has a convenient corner hole for hanging. This NSF-certified board meets the high-level safety standards for professional kitchens.
  • $159
    Century-old wood finds new life in our handmade cheese board. Salvaged from turn-of-the-20th-century buildings in Central Europe, the wood is carefully matched and finished to produce this one-of-a-kind server. Crafted from solid European pine. The woods natural beauty, burnished by a century of use, gives each piece of wood unique character. The vintage wood will change color over time, especially with exposure to sunlight, enhancing the woods appealing patina.
  • $34.95
    End-grain construction highlights the natural beauty of teak wood and enhances this cutting board's strength. The size is perfect for everyday food prep from chopping vegetables to slicing meats -- or as a presentation board for cheeses, charcuterie and appetizers. Crafted in South America of reclaimed remnants of sustainably harvested plantation teak that would otherwise be discarded. Versatile board is perfect for everyday food prep or as a serving piece.
  • $79.95
    This reversible cherrywood board is ideal for prep work, carving and presentation. Use the smooth side for chopping and mincing and the reverse side for carving a juicy roast. The perimeter well collects flavorful juices. Made of cherrywood, which darkens over time. Edge-grain construction provides excellent stability. Flat side is for chopping and mincing; the reverse side has a perimeter well to collect flavorful juices. Integral handles simplify transferring the board from countertop to table.
  • $19.95
    Prized for its exceptional durability, rich coloration and beautiful grain, teak is an ideal wood for a cutting board. Our sturdy, lightweight board is perfect for everyday food prep from chopping vegetables to slicing meats. It also makes a beautiful presentation piece for cheeses, charcuterie and appetizers.  Crafted in South America of reclaimed remnants of sustainably harvested plantation teak that would otherwise be discarded.
  • $149.95
    Professional and home chefs alike prize this board for its extraordinary performance and unique natural beauty. Masterfully handcrafted in Nova Scotia from native larch wood, the board features traditional butcher-block end-grain construction that showcases the woods bold natural patterns and ensures heirloom-quality strength. Crafted Eastern Canadian larch wood, sustainably grown and harvested on Cape Breton Island in Nova Scotia.
  • $169
    Century-old wood finds new life in these rustic ash boards, handcrafted in a trio of shapes and sizes. The numbered pine boards are perfect for cheese-and-wine tastings or any time you're doing culinary comparisons. They're made for us by Hungarian artisans, who use wood salvaged from turn-of-the-20th-century buildings in Central Europe. Each eco-friendly board is a one-of-a-kind work of functional art. Boards are 8" wide; 11 1/2" to 13" long; 1/2" high. Hand wash. Set of three.
  • $179
    Century-old wood finds new life in our rustic ash cutting board perfect for both food prep and presentation. It's handcrafted by Hungarian artisans, who use wood salvaged from turn-of-the-20th-century buildings in Central Europe. The eco-friendly wood is carefully matched and finished to create a one-of-a-kind work of functional art. Sturdy hand-forged metal handles add a vintage-inspired finishing touch. 19 1/2" handle to handle; 15" long. without handles; 10" wide x 2" thick. Hand wash.
  • $99.95
    Made from the richly grained dark wood of the acacia, this cutting board makes a beautiful, enduring addition to the kitchen. End-grain construction makes it durable enough to withstand heavy daily use. Made of sustainable, richly grained, dark acacia wood, prized for its density and hardness. Durable end-grain construction withstands heavy daily use. Nonslip gripper feet protect countertops from scratches and ensure a stable cutting surface.
  • $25
    Featuring a single monogram, our maple cutting board and spreader set is just the right size for serving appetizers and cheese, and for small prep jobs in the kitchen or bar area. It also makes a fine personalized gift. Board is crafted from sustainably harvested North American maple, durable enough to withstand daily use yet gentle on knife edges. Spreader is teak wood. Single-letter monogram applied by hot stamp. Letters A through Z available. Convenient hole for hanging storage. Packaged in a gift box.
  • $169.95
    Our beautiful handmade board shows off a distinctive combination of three iconic Australian woods, highlighted by angled sides that highlight the grain and double as carrying handles. The eye-catching board makes a great kitchen chopping block, or put it to work serving your favorite party foods. Use the board for everyday chopping tasks or as an impressive presentation piece for cheeses, charcuterie, antipasti or a selection of appetizers.
  • $39.95
    We love this exquisitely crafted wooden board, which can be used as a functional cutting surface as well as an elegant presentation piece. Its made by Edward Wohl, an award-winning Wisconsin artist who carefully fashions each board by joining sections from a single piece of birds-eye maple. As practical as it is beautiful, this handcrafted board is durable enough for everyday food prep, yet gentle on knives edges. Doubles as a as a serving piece for cheeses, cured meats, appetizers and more.
  • $49.95$179.95
    An exceptionally hard cutting board provides a stable work surface and also helps protect finely honed blades. Sturdy construction with the edge grain creating the work surface gives this board a commercial-quality toughness to withstand years of use. Crafted in the USA from sustainably harvested North American hard rock maple, walnut, or cherry. Edge-grain construction holds up to years of slicing and chopping. This NSF-certified board meets the high-level safety standards for professional kitchens.
  • $159.95$179.95
    Expertly made by the venerable John Boos & Co., this versatile oval board has a grooved side with a deep well for catching juices when youre carving and serving roasted poultry and meats, and a smooth side for offering breads and cheeses. It has stainless-steel handles that simplify bringing a roast to table. Oval board crafted from sustainably harvested, FSC-certified North American hard rock maple. Wood is durable enough to withstand daily use yet gentle on knife edges.
  • $29.95
    Count on this board to provide a stable, nonslip cutting surface even on wet countertops. Designed for top performance, the dishwasher-safe cutting board is made in the USA of Richlite, an exceptionally durable wood-fiber composite that has been used in commercial kitchens for over 40 years. Nonslip silicone grippers raise the cutting surface above the countertop while keeping the board securely in place. Sturdy, lightweight cutting board can be used on both sides.
  • $99.95$199.95
    We developed our signature line of wooden cutting boards to be both beautiful and functional. Designed to protect the sharpest blades, the boards also provide stability during use and look handsome enough to keep out on the counter. These end-grain boards feature traditional butcher-block construction, with the wood pieces oriented vertically to maximize scratch resistance and minimize impact on cutting edges. Crafted of sustainably harvested yellow birch or walnut, sourced locally in the United States.
  • $149.95
    Known for its outstanding moisture resistance and strength, teak makes a superb material for cutting boards. This handmade board is attractive enough to double as a serving platform for cheeses and meats. Made of FSC-certified teak from environmentally managed plantations. Designed with a handy cut-out for transferring ingredients to a bowl. Beautiful wood grain makes this a handsome presentation piece as well as a work surface. Hand grip at both ends for stability.
  • $79.95
    Vermont woodworkers make our oversized rectangular serving board from edge-grain maple, an exceptionally knife-friendly wood that is ideal for prep and presentation. Using methods passed down through generations of New England craftspeople, the artisans give the wood a stain-smooth finish that highlights the maples naturally blonde hue and rich grain. Crafted from sustainably harvested North American maple, durable enough to withstand daily use yet gentle on blade edges.
  • $49.95$199.95
    We developed our signature line of wooden cutting boards to be both beautiful and functional. Designed to protect the sharpest blades, our boards also provide stability during use and look handsome enough to keep out on the counter. These reversible edge-grain boards are crafted with the wood oriented horizontally along the grain for maximum resistance to stains, water and warping while displaying the wood's natural markings.
  • $229.95
    Professional and home chefs alike prize this board for its extraordinary performance and unique natural beauty. Masterfully handcrafted in Nova Scotia from native larch wood, the board features traditional butcher-block end-grain construction that showcases the woods bold natural patterns and ensures heirloom-quality strength. Crafted Eastern Canadian larch wood, sustainably grown and harvested on Cape Breton Island in Nova Scotia.
  • $189.95$329.95
    This handsome rectangular chopping block relies on traditional butcher-block end-grain construction to withstand heavy daily use. Made in the USA from solid wood, the 3"-thick block makes a beautiful, enduring addition to the kitchen. Crafted of sustainably harvested North American hard rock maple, black walnut or cherrywood. End-grain construction adds strength and resistance and is gentle on knife blades. Crafted by John Boos & Co.
  • No longer available
    From award-winning designer Pablo Baquero, this reversible board combines two eco-friendly materials cork and bamboo for twice the versatility. The cork, imported from Portugal, is ideal for delicate, precision knife work, as the surface holds food in place for extra control. The cork is also gentle on your finest cutlery and naturally resistant to stains and odors. Use the bamboo side as a traditional cutting board. A built-in ceramic honing rod makes it easy to maintain your knives.
  • $129.95
    Five of Australias iconic woods lend their natural beauty to our handmade board, including Tasmanian blackwood, celery top, myrtle, sassafras and Tasmanian oak. The result is a unique work of art that creates the perfect surface for food prep or presentation. Use the circular board for everyday chopping tasks or as an impressive presentation piece for cheeses, charcuterie, antipasti or a selection of appetizers.