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Versatile Pan

  • $24
    Treat your guests to individual desserts baked in these petite pans. Specially designed for making cheesecakes and tortes, the German-made pans have sides that spring free from the base, releasing desserts without breakage.Set of four versatile pans for baking cakes, cheesecakes and individual deep-dish pizzas; also suited to creating layered frozen desserts.Springform clamp opens sides of pan and releases food easily.Clamp design and wide base prevent leaks.Made of durable heavy-gauge steel.
  • Sugg. Price: $34.95 Sale $27.99
    When it comes to baking on the grill, this is the pan of choice. Designed to produce four perfect individual loaves, it works beautifully for baking everything from crusty golden cornbread to sizzling meatloaves all infused with the subtle, smoky flavor of live-fire cooking. Great for using in the oven, too! Our loaf pan is just what you need for baking sweet or savory favorites on your outdoor grill or in the oven. Bring the pan right to the table to keep loaves warm throughout your meal.
  • $18.95
    A classic in professional kitchens, our jelly roll pan is endlessly useful for baking all sorts of pastries and confections. Its made in the USA from durable aluminum-coated steel. Versatile pan suits countless baking tasks, from baking jelly rolls and cookies to toasting nuts. Commercial-grade aluminized steel distributes heat quickly and evenly for consistent baking results. Coated wire reinforcement along the rim maximizes durability and resistance to rust and warping.
  • Sugg. Price: $17.95$37.90 Our Price: $17.95$32
    Brownies, bar cookies, corn bread and cakes bake to perfection in our square cake pans. Made for us in the USA, the aluminum-coated steel pans heat quickly and evenly for consistent results. Versatile pan is ideal for baking cakes, brownies and bar cookies. Commercial-grade aluminized steel distributes heat quickly and evenly for consistent baking results. Wont corrode or rust, even with heavy use. Coated wire reinforcement along the rim maximizes durability and resistance to rust and warping.
  • $290$385
    Handsome brushed stainless-steel exteriors add style and durability to All-Clad's innovative d5 cookware, featuring patented heating technology for consistently perfect results. This versatile pan is beautifully designed for sauting, searing and deglazing, as well as stir-frying and slow cooking. Each of the five bonded layers serves a specific purpose, creating a noticeable difference in cooking performance. 18/10 stainless-steel interior for foolproof browning and easy cleanup.
  • Sugg. Price: $275 Our Price: $89.95
    An extraordinary value, this set gives you fry pans in two versatile sizes. With gently curved sides, a flat bottom and Calphalon's innovative Slide surface, the durable nonstick pans make it easy to cook and release delicate foods such as eggs, seafood and fragile sauces. Heavy-gauge hard-anodized aluminum with three interlocking nonstick layers provides excellent heat conduction and uniform cooking; exterior won't chip, peel, stain or scratch.
  • $29.95
    Made in the USA of commercial-grade aluminized steel, this pan is endlessly useful for baking jelly rolls, pastries and cookies. Its Goldtouch nonstick surface releases baked goods intact and cleans up with ease. Versatile pan suits countless baking tasks. Commercial-grade aluminized steel distributes heat quickly and evenly for consistent baking results. The Goldtouch ceramic coating reinforces our pans making them more resistant to abrasion than normal non-stick surfaces and releases food with ease.
  • $22.95
    Freshly baked muffins and cupcakes are meant to be shared. Perfect for parties, potlucks and bake sales, this versatile pan simplifies baking, storing and transporting your favorite recipes. Twelve wells are sized for standard muffins or cupcakes. Heavy-duty aluminum pan ensures uniform baking and browning. Galvanized-steel rim prevents warping. Clear plastic snap-on lid maintains freshness and guards against breakage.
  • Sugg. Price: $125$165 Our Price: $99.95$129.95
    Zwillings Spirit cookware features an innovative PTFE- and PFOA-free Thermolon nonstick ceramic coating that offers a healthy, eco-friendly alternative to conventional nonstick coatings. The Thermolon nonstick surface does not release fumes when heated, and its applied using a process that reduces CO2 emissions by 60%. These versatile saucepans are ideal for simmering sauces and soups as well as cooking vegetables and grains. Made by Zwilling J.A. Henckels, a leader in cutlery and cookware.
  • Sugg. Price: $386 Our Price: $289.95
    Scanpan's sleek, contemporary CTX line is compatible with all cooktops, including induction, and features alternating layers of stainless steel and aluminum for professional-level temperature control. Made in Denmark, Scanpan cookware is renowned for its 100% PFOA-free nonstick surface. This versatile chef's pan excels for sauting, frying and steaming, as well as simmering and braising, and can be brought to the table for serving. Made from stainless steel and 100% recycled aluminum.
  • Sugg. Price: $230 Our Price: $129.95
    After more than 45 years of producing extraordinary copper pots and pans, the Ruffoni family began channeling its artistry and craftsmanship into clad stainless-steel cookware of the same exceptional quality. Developed for Williams-Sonoma, this versatile saucepan is adorned with a silver-plated, cast-brass knob shaped like an artichoke and carrot. Alternating layers of stainless steel and aluminum transfer heat efficiently, eliminating hot spots.
  • $19.95
    Baking luscious homemade layer cakes is foolproof when you use this innovative silicone mold from France. Thanks to its nonstick silicone surface, the flexible round pan releases even the most delicate cakes in perfect shape. You can also use the versatile mold in the fridge or freezer for your favorite chilled or frozen desserts. Flexible, nonstick silicone mold releases cake layers instantly. Bakes a 10" diameter round layer; also can be used to chill or freeze desserts.
  • Sugg. Price: $210$320 Our Price: $129.95$199.95
    All-Clads d5 Stainless Steel line incorporates five-layer bonded construction as well as functional advances. This versatile pan combines the rounded sides of a French skillet with the height and wide surface area of a deep saut pan. Ideal for preparing pasta sauces and then tossing in the pasta before serving, it's also perfect for cooking family-sized stir-fries and risottos as well as one-pan meals like stews, chilies and oven-baked casseroles.
  • Sugg. Price: $345 Our Price: $249.95
    Elite chefs depend on All-Clad's Copper Core cookware because of its superb responsiveness to heat, essential for making reductions and sauces. This versatile covered pan allows you to sear, saut, pan-roast, braise and prepare flavorful pan sauces and gravies. Five-ply construction of securely bonded metals: a thick, extremely heat-responsive copper core sandwiched between two layers of highly conductive aluminum with an easy-clean stainless-steel exterior and interior that won't react with foods.
  • $570$750
    Made by de Buyer of France, the Prima Matera collection is the world's only copper cookware that performs flawlessly on all cooktops, including induction. These professional-quality pots combine the beauty and superior heat conductivity of copper with the easy care of stainless steel. This versatile Sauteuse allows you to sear, saut, pan-roast, braise and prepare flavorful pan sauces and gravies. It's perfect for sauting, searing and braising meats and vegetables.
  • $21
    Tartlet pans have been a Williams-Sonoma favorite since 1960, when Chuck Williams introduced our customers to the pleasures of baking classic French pastries. These versatile little pans make it easy to create perfectly formed shells for your favorite fillings.Set of six 3" diam., 3/4" high pans.Ideal for preparing sweet or savory tartlets.Heavy-gauge tin efficiently conducts heat.Promotes a uniformly tender golden-brown crust.Made in France by a company that has produced quality bakeware since 1887.
  • $14.95
    Perfect for the casual baker, our entry-level bakeware collection features a sturdy nonstick silicone coating at a great value. Aluminized steel, the material of choice for professional bakers, provides excellent heat transfer for even baking results. This versatile pan is handy for everything from cookies to hors doeuvres. Lightweight aluminized steel construction. 18" x 13" x 1" high. Made exclusively for us by a 50-year-old American company, North Americas only manufacturer of commercial bakeware.
  • Sugg. Price: $19.95$39.90 Our Price: $19.95$34
    Our multipurpose professional-weight pan handles a variety of needs, from baking large batches of cookies to sheet cakes. Made in the USA from heavy-gauge aluminum-coated steel, the pan heats quickly and evenly to ensure uniform baking. Versatile pan suits countless baking tasks. Commercial-grade aluminized steel distributes heat quickly and evenly for consistent baking results. Coated wire reinforcement along the rim maximizes durability and resistance to rust and warping.
  • $12.95
    Perfect for the casual baker, our entry-level bakeware collection features a sturdy nonstick silicone coating at a great value. Aluminized steel, the material of choice for professional bakers, provides excellent heat transfer for even baking, so baked goods turn out beautifully, and release easily, every time. You'll find countless uses for this versatile pan, which is handy for baking everything from cookies to hors d'oeuvres, roasting nuts and making confections.
  • $89.95
    Lodge makes it easy to cook and serve classic Spanish paella. This traditional pan's wide cooking surface allows you to easily saut savory ingredients before adding rice. Exceptionally versatile, the pan is great for use on the stovetop, in the oven or on your outdoor grill. Heavy-gauge carbon steel heats up rapidly, and responds quickly to changes in cooking temperature. Ideal for cooking at high heats to ensure perfect browning and searing.
  • $160
    In striking hard-anodized aluminum, Calphalons sleek Contemporary Nonstick line features gently curved silhouettes detailed with sculpted stay-cool handles and interiors coated with a durable, multilayer nonstick cooking surface. This versatile covered saut pan excels at high-heat searing and sauting and comes with a lid for covered simmering and braising. Heavy-gauge anodized aluminum provides excellent heat conduction and uniform cooking.
  • Sugg. Price: $36.95 Our Price: $29.56
    When a half-sheet pan is too small, but a full-sheet pan doesn't fit in the oven, turn to our innovative three-quarter sheet. An efficient pan for preparing an array of foods, it can hold an extra row or two of cookies or canapes, more nuts for oven toasting or enough roasted vegetables for a dinner party. The professional-weight pan is made in the USA from heavy-gauge aluminum-coated steel, with a Goldtouch nonstick finish that releases baked foods easily and cleans up quickly.
  • Sugg. Price: $55$70 Our Price: $40$50
    This baker is perfect for making breads, cakes or meat loaf. Le Creuset stoneware is an extremely durable and versatile choice for one-dish baking, serving and storing. The Heritage collection brings back vintage designs from Le Creuset's archives. High-fired stoneware is exceptionally strong and ensures even heating. Safe for oven, broiler, freezer and microwave. Durable porcelain enamel-glaze finish is easy to clean and resists chips, scratches and stains. Will not absorb odors or flavors.
  • $230$300
    Mauviels handsome MCook line features stainless-steel exteriors and five-layer construction for consistently perfect results and easy care. Crafted in France, the premium collection is designed with a contemporary look and comfortably angled, stay-cool handles. This versatile pan is perfect for browning and sauting over high heat as well as slow simmering stews and braises.
  • Sugg. Price: $390 Our Price: $275
    Inspired by nearly a century of culinary craftsmanship, Le Creuset is proud to present the Signature collection as the next evolution of its enameled cast-iron cookware. Signature seamlessly blends Le Creusets classic form and feel with the latest ergonomic and functional innovations. Shallow enough for high-heat searing and sauting yet deep enough for slow-cooking. The versatile covered saut pan can go from cooktop to oven to table.
  • $150
    Mauviels handsome MCook line features stainless-steel exteriors and five-layer construction for consistently perfect results and easy care. Crafted in France, the premium collection is designed with a contemporary look and comfortably angled, stay-cool handles. This versatile pan is perfect for browning and sauting over high heat as well as slow simmering stews and braises, curved sides make it easy to turn foods when youre frying and browning.
  • Sugg. Price: $240 Sale $149.99
    We developed our Hard-Anodized Copper Core nonstick cookware drawing on over five decades of culinary experience, designing every element to provide years of great results in your kitchen. The professional-quality pieces combine the impeccable heat conduction of copper with the durability and easy care of hard-anodized aluminum nonstick. With its curved bottom and high sides, this pan excels for stirring risotto or polenta to perfection and makes a versatile piece for preparing all kinds of side dishes.
  • Sugg. Price: $180 Our Price: $99.95
    In striking hard-anodized aluminum, Calphalons sleek Contemporary Nonstick line features gently curved silhouettes detailed with sculpted stay-cool handles and interiors coated with a durable, multilayer nonstick finish. This versatile covered saut pan excels at high-heat searing and sauting and comes with a lid for covered simmering and braising. Deep than standard saut pans, this one is spacious enough for deep-frying.
  • $90
    Inspired by the open kitchens at our favorite restaurants, we designed our signature collection of high-quality and hard-working enameled cast-iron cookware for top performance in today's home kitchens. This durable, ultra-versatile fry pan conducts and retains heat with state-of-the-art efficiency. Use it for all your favorite foodsfrom browning bacon and scrambling eggs to grilling sandwiches and frying up burgers. Designed and developed by Williams-Sonoma, and exclusively ours.
  • Sugg. Price: $113 Our Price: $79.95
    In striking hard-anodized aluminum, Calphalons sleek Contemporary Nonstick line features gently curved silhouettes detailed with sculpted stay-cool handles and interiors coated with a durable, multilayer nonstick finish. This versatile braiser is designed for searing and then slow cooking meats, poultry and vegetables; without the lid it can be used also for roasting, baking casseroles and even cooking frittatas. Heavy-gauge anodized aluminum provides excellent heat conduction and uniform cooking.
  • Sugg. Price: $170 Our Price: $99.95
    This versatile sauteuse from Calphalons sleek Contemporary Nonstick line combines fast-heating hard-anodized aluminum construction and a nonstick interior with a simple, modern silhouette and sculptural handles. The pan's extra-large 7-quart capacity and deep sides make it excellent for searing and browning ingredients on the stovetop followed by slow roasting or braising in the oven. It's also ideal for gently simmered stews.
  • Sugg. Price: $330 Our Price: $149.95
    Staub's do-it-all pan lives up to its name, providing the ultimate cooking vessel for an impressive variety of favorite foods. Making a beautiful transition from the stovetop or oven to your dining table, this ultra-versatile pan is great for everything from slow-simmering soups, stews and chili to braising meats, poultry and vegetables. Or use it without the lid for stir-frying, deep-frying, sauting or baking casseroles.