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Traditional Soup Kitchen Equipment

  • $39.95
    Our stylish ladle is inspired by traditional American utensils and is certain to become a modern classic. With its generously sized bowl, our Presidio Ladle is ideal for serving homemade soup, hearty stew, chili or beverages like punch or spiced cider. Crafted of silver-plated brass, this versatile ladle coordinates seamlessly with a wide variety of dinnerware and flatware patterns. 14" long. Hand wash. Made in India. A Williams-Sonoma exclusive.
  • Sugg. Price: $350 Our Price: $325
    After more than 45 years of producing extraordinary pots and pans from copper, the Ruffoni family began channeling its traditional Italian artistry into stainless-steel cookware of the same exceptional quality. Our exclusive soup pot makes an excellent choice for slow-simmering soups and stocks or making chili and stew for a crowd. Alternating layers of stainless steel and aluminum transfer heat efficiently, eliminating hot spots. Hand-hammered exterior with a unique serial number inscribed on the bottom.
  • Sugg. Price: $118 Our Price: $99.95
    The classic hand-painted pattern of these earthenware soup bowls is a longtime Williams-Sonoma favorite. Its 17th-century depiction of forests, castles and animals is based on traditional European folklore. Each bowl is crafted at a small Portuguese pottery where ceramists rely on time-honored techniques to meticulously decorate it by hand. Hand-wash. 1-qt. cap., 9 1/2" diam. soup bowls, set of two. A Williams-Sonoma exclusive.
  • Sugg. Price: $49$199.80 Our Price: $49$176
    From the studio of Robert Welch, one of Britain's leading houseware designers, Aston flatware evokes traditional style with its understated, subtle elegance. Inspired by classic flatware patterns, the pieces features a delicate raised band that outlines the graceful curves of the handle. The forks and spoons are made from 18/10 stainless steel; knife handles are 18/10 stainless and blades are forged from a single ingot of specially hardened stainless steel for a fine, sharp cutting edge.
  • Sugg. Price: $39.95$159.80 Our Price: $39.95$139.95
    A clean, contemporary design with traditional accents, this gleaming flatware was created by award-winning English designer Robert Welch. The finely balanced pieces have a pleasing weight and strength and V-shaped bolster. The spoons and forks are crafted of 18/10 stainless steel, while the knives are forged from a single ingot of hardened stainless steel for a well-honed cutting edge.
  • $28$275
    Custom-designed Pickard porcelain graces some of the most elegant tables in the world from American embassies to the United Nations to the finest hotels. Create your own custom dinnerware with Pickard's Signature Monogram collection: Each piece is embellished with your monogram in platinum or 24k burnished gold, and hand painted with matching fillets on its rim. An American classic since 1893, Pickard dinnerware is made in Illinois, using the company's exclusive clay and warm-white glaze. Dishwasher safe.
  • Sugg. Price: $150 Our Price: $119.95
    Everyday chopping, slicing and mincing are faster and more efficient when you use this classic Japanese-style knife. Echoing the shape of a traditional cleaver, the wide, ultra-sharp blade is ideal for prepping everything from fresh vegetables, fruits and herbs to meats and poultry. Hollow-ground indentations on the blade reduce friction and minimize sticking. The wide blade is also great for scooping prepped ingredients into your soup pot or salad bowl.
  • $60
    Granite Ware cooking vessels have been made in America since the mid-1800s, and the traditional cookware is still popular today. In New England lobster shacks, cooks rely on graniteware pots like this one to steam-cook crustaceans, whose delicate flavor and texture would be marred by boiling. Simply fill the bottom of the three-piece pot with liquid, then use the insert to steam shellfish, corn and other shore dinner favorites. Two-tiered steamer is made of quick-heating lightweight steel.
  • $32$75
    With its coupe profile and broad platinum rim, Vintage is a sleek update on traditional dinnerware patterns. The hand-applied platinum adds to the luster of the translucent porcelain, which makes a ready match for most flatware and serveware patterns. The master artisans of Bernardaud meticulously handcraft and decorate each piece at the company workshops, which have been family-owned since 1863. Dishwasher safe. Dinner Plate, 10 1/4" diam.; Salad Plate, 8 1/4" diam.; Bread & Butter Plate, 6 1/4" diam.
  • Sugg. Price: $1,279.85 Our Price: $1,199.95
    After more than 45 years of producing extraordinary pots and pans from copper, the Ruffoni family began channeling its traditional Italian artistry into stainless-steel cookware of the same exceptional quality. Alternating layers of stainless steel and aluminum transfer heat efficiently, eliminating hot spots. Hand-hammered exterior with a unique serial number inscribed on the bottom. Solid stainless-steel handle. Ideal for use on any type of cooktop, including induction.
  • Sugg. Price: $39.95$159.80 Our Price: $39.95$139.95
    Clean, sleek lines and a lustrous satin finish distinguish these utensils by award-winning English designer Robert Welch. Their style is right at home with contemporary table settings as well as traditional dinnerware. Spoons, forks and knife handles are made of polish 18/10 stainless steel, which gives the pieces a pleasing heft and balance, with gently curved V-tip handles that rest comfortably in the hand.