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Traditional Kitchen Equipment

  • $39.95
    Crafted from blond alder, this wide flat shovel" is the traditional Italian tool for sliding pizzas onto and off of the baking stone in an extremely hot oven. Crafted from blond laminated alder wood. This wide flat shovel" is the traditional Italian tool used when cooking pizzas on a baking stone. Its tapered front edge slips smoothly under a pizza or loaf of bread. Its reduced size is perfect for home ovens. A Williams-Sonoma exclusive.
  • $99.95
    Handcrafted by Turkish coppersmiths, our cruet is inspired by the copper oil vessels used in Neapolitan pizzerias. The long, curved spout creates a precise pour of oil for finishing pizzas, pasta and other dishes. When not in use, display it as a distinctive storage container or decorative accessory. Handcrafted of copper. Pure tin lining. Traditional shape with dome lid and handle. For non-acidic foods only.
  • $150$285
    With their impeccable proportions and gleaming silver-plate finish, these mills re-create an iconic 1874 design from the Peugeot archives. Each elegant mill conceals the companys premium mechanism, which allows diners to grind peppercorns and salt to the setting of their choice, from ultrafine to coarse. A favorite for formal dining since its introduction, the set is a traditional gift for weddings, anniversaries, housewarmings and other significant occasions.
  • Sugg. Price: $50 Our Price: $29.95
    Designed to work perfectly with a Breville Countertop Convection Oven, this pizza stones porous surface draws moisture away from the dough for crispier crusts. Its special construction also distributes heat evenly across the entire pizza to maintain an even baking temperature. To use, simply preheat the stone in your Breville Countertop Oven at 450 F for 15 minutes. The stone can also be used with a traditional full-size oven. Model #BOV800PS13 13 diam. Made in China.
  • $39.95$79.95
    Expand the versatility of your Imperia Pasta Machine with these optional attachments for making six traditional shapes, from ultrathin angels hair pasta to plump filled ravioli. Made in Italy of chromed-steel or chromed-steel with wood roller, the cutters easily attach to the machine and operate via the standard crank handle. Attachments are: Angel Hair (Capelli dAngelo): Cuts rolled dough sheets into long, thin strands only 1/16" wide.
  • $99.95
    Like its close Swiss relative fondue, raclette is meant for sharing, so it's an ideal menu item for casual dining. Our compact electric raclette maker comes with all the equipment required for four guests to broil individual cheese portions and the traditional accompaniments. Tabletop appliance broils four easy-to-serve portions of raclette cheese. Nonstick-coated metal grilltop is ideal for cooking sausages and vegetable accompaniments. Adjustable thermostat controls temperatures to 420F.
  • $7.95$14
    Make homemade ravioli with your favorite fillingsits easy when you use these authentic stamps from Italy. Our set includes both round and square stamps that efficiently seal and cut ravioli in one motion. Traditional stamps seal and cut filled ravioli in a single step. Tools create extra-large 2 3/4" diam. and 3 1/4" square ravioli. Aluminum cutters; turned beechwood handles. Set of two includes one round and one square stamp. Made in Italy.
  • $9.95
    Stir up your morning tea routine with these honey treats. Made for us by a family-owned confectioner using traditional methods, the stick features an enticing spoon-shaped honey and lemon confection that dissolves into hot beveragesor simply enjoy as a lollipop on its own. 2 oz. (56 g.) 5 spoons. Made in USA.
  • $9.95
    Stir up your morning tea routine with these treats. Made for us by a family-owned confectioner using traditional methods, the stick features an enticing spoon-shaped dollop of hard honey candy that dissolves into hot beveragesor makes a delicious lollipop on its own. 2 oz. (56 g.) 5 spoons. Made in USA.
  • $12.95
    An update to the traditional wooden pasta rake, this tool gently tosses long-strand pasta and can go from the table into the dishwasher. Ideal for preparing and serving fresh, packaged and nested noodles, it has small ridges on the underside of each tine that delicately separate noodles while keeping them from slipping. Silicone head is heat resistant to 600F. Durable red silicone wont absorb flavors or odors. Safe for use with nonstick cookware.
  • $39.95
    Inspired by traditional American utensils, our sleek ladle is certain to become a modern classic. The generously sized bowl is ideal for serving everything from homemade soup and hearty stew to beverages like punch and spiced cider. Silver-plated brass gives it a substantial feel and a brilliant gleam that coordinates with any dinnerware and flatware patterns. Made of silver-plated brass.
  • Sugg. Price: $19.95 Sale $14.99
    This olive oil cruet takes its unique shape from the porron, the traditional wine pitcher of Spain. The recycled, lightly tinted green glass vessel makes for a beautiful presentation at the table. Just tilt it slightly to deliver a thin stream of olive oil for finishing pasta, pizza, risotto, salads and more. Pitcher-style cruet with long, tapered spout for pouring olive oil. 100% recycled green glass from Spain. Cork stopper. Generous 25-oz. capacity.
  • $49.95
    Crispy, golden-brown waffle sticks are a fun twist on traditional waffles, and theyre simple to make with our custom nonstick pan. Enjoy waffle sticks for breakfast or brunch, dipped into pure maple or sweet fruit syrupsor make dessert versions to dip in chocolate fondue. For a playful appetizer, try savory waffle sticks with your favorite party dips. Waffle sticks are simple to cook in our innovative nonstick panjust pour batter into the specially shaped wells.
  • $79.95
    Craft your own infused waters, liquors and vinegars using one efficient tool. Featuring a trio of useful sizes, our set of infusers makes it easy to filter, pour, seal, store and serve your signature creations. Made in the USA of heavyweight, heat-safe glass, each traditional Mason jar features a stainless-steel pouring spout with a snap cap and filtering straw. Special set includes durable Mason jar infusers in three sizes: 8 oz., 16 oz. and 32 oz.
  • $19.95$34.95
    Craft your own infused waters, liquors and vinegars using one efficient tool. Our infuser makes it easy to filter, pour, seal, store and serve your signature creations. Made of heavyweight, heat-safe glass, the traditional Mason jar features a stainless-steel pouring spout with a snap cap and filtering straw. Classic glass Mason jar infuser is a simple, multifunctional tool for making artisanal-style flavored waters and infusing liquors, vinegar or oil.
  • Sugg. Price: $24.95 Sale $19.99
    Pastry chefs reach for this traditional tool to add classic faux-bois texture to the frosting on Yule log cakes. Its also handy for making ribbons of tempered chocolate and creating countless flourishes for cakes, pastries and confections.  Use the wood-grain rocker for applying texture to the frosting of a Bche de Nol cake or slightly cooled tempered chocolate. The comb handle makes it easy to add straight lines, zigzags or swirls to frosted cakes.
  • $60
    Granite Ware cooking vessels have been made in America since the mid-1800s, and the traditional cookware is still popular today. In New England lobster shacks, cooks rely on graniteware pots like this one to steam-cook crustaceans, whose delicate flavor and texture would be marred by boiling. Simply fill the bottom of the three-piece pot with liquid, then use the insert to steam shellfish, corn and other shore dinner favorites. Two-tiered steamer is made of quick-heating lightweight steel.
  • $260
    Handcrafted at a family-owned workshop in the Italian Alps, this heavy-gauge copper pan, made from a single sheet of copper, is uniquely designed for making risotto but is also perfectly suited for simmering sauces and soups. 4-qt. cap. Crafted of hand-hammered copper for excellent heat conductivity. Interior is lined with durable nonreactive tin. The wide base ensures steady absorption of broth, and the rounded bottom eases stirring. Riveted brass handle with a sculpted acorn at the base.
  • $99.95
    This two-slot sharpener replaces the traditional sharpening/honing combination with one innovative, easy-to-use tool. Developed by de Buyer of France to be the most advanced manual sharpener available today, it offers three stages of sharpening. Diamond-coated cams precisely control blade angles for highly accurate resultsand a longer-lasting edge. Provides three stages of sharpening, from daily honing to restoring old knives. Slot 1: coarse grit diamond-coated cams for resharpening dull knives.
  • $29.95
    Every detail of this wok is faithful to its traditional Chinese origins, from its carbon steel construction to its hand-hammered design. Its fast-heating cooking surface is great for stir frying, deep frying, steaming and more. Each wok is hammered by handno two are exactly alike. Traditional carbon steel construction disperses heat evenly and quickly. Gradually sloping sides ensure food stays directly over heat source and facilitates tossing. Dual handles provide a firm grip.
  • Sugg. Price: $60 Sale $47.99
    Duplicating the benefits of baking in a brick oven, the ceramic bread cloche turns out individual loaves with tender, moist interiors and crispy, evenly golden crusts. The unglazed clay absorbs heat to ensure even baking on all sides, while the porous surface absorbs moisture to give the crust a crispy bite. Use the cloche to both proof and bake your loaf for a classic bakery-style finish. Traditional unglazed stoneware cloche is made of thick, durable Superstone ceramic.
  • $49.95
    Savor a leisurely tea ceremony at home with our traditional set for two. Crafted in the Japanese tetsubin style, the petite cast-iron pot retains heat beautifully to keep tea piping hot through a second pour. A removable infuser makes it easy to steep loose or bagged leaves and remove them when the brew reaches your preferred strength. A trivet and two bowl-style cups complete the matching set, making a special gift for any tea lover. Cast-iron construction provides excellent heat retention.
  • $44.95$49.95
    Americas oldest family-owned cookware foundry, Lodge, has been forging cast-iron pots and pans since 1896. In 2011, Lodge added seasoned carbon steel. Seasoned Carbon steel pans provide the culinary precision required to meet the challenges of the busiest professional and home kitchensand are rugged enough to use over a campfire. These high-performance pans give you all the benefits of the traditional cast-iron skilletwithout the weight.
  • Sugg. Price: $545 Our Price: $299.95
    Savor the pleasures of freshly brewed coffee or espresso at the touch of a button. For use with Illy's Premium iperEspresso capsules, this single-serve machine offers dual temperatures and adjustable coffee strength to prepare the perfect cup. Five blue LED controls for traditional coffee, single or double espresso, flavor strength and temperature. Designed exclusively for use with sealed Illy iperEspresso capsules.
  • Sugg. Price: $450 Our Price: $299.95
    The Breville Juice Fountain Elite 800JEXL is the most powerful we've found, producing a glass of fresh juice in just a few seconds. The commercial-quality extractor's extra-wide feed tube minimizes the need to precut ingredients, so making delicious, healthy juice is quick and simple. Extremely powerful Italian-made motor with two speeds. Superefficient extracts up to 30% more juice than traditional models. Extra-large feed tube eliminates need to precut ingredients.
  • $24.95$99.95
    Enjoy crisp, golden restaurant-style French fries, right in your own kitchen it's easy when you're equipped with Weston's commercial-quality cutter. Great for making traditional or oven-baked fries, this heavy-duty cutter couldn't be simpler to use. Just place a potato in the press, then push down the handle to instantly create lots of uniform slices at once. Customize thickness by choosing from different blades (sold separately).
  • $24.95
    Our popular place mats are now available in a distinctive square shape. Adding natural color and texture to the casual table, each place mat is hand woven by village artisans in the Philippines, who form natural to dark brown stems of nito fern into the traditional tight weave. Finished with a coating of clear lacquer, the sturdy mats are easy to wipe clean. 14" sq. Sold individually. A Williams-Sonoma exclusive.
  • $129.95
    Bring the warmth and luster of copper to entertaining. Our ice bucket is handcrafted of solid copper by highly skilled coppersmiths in Turkey who carry on the ancient art of Anatolian metalworking. They use traditional spinning techniques to shape the metal, then polish it to a brilliant finish. Cast-brass handles are riveted. Copper will age naturally to a rich bronze patina. Hand-wash.
  • $51
    This professional-quality pot makes it easy to brew perfect coffee using the traditional drip method. Showcasing the distinctive flavors and aromas of your favorite coffee beans, it brews with drop-by-drop precision to ensure a rich, full-bodied cup of coffee. Harios classic drip coffee pot provides a foolproof way to brew rich, aromatic coffee. Attractive pot is made of durable heat-treated glass. Removable wooden collar stays cool to the touch for safe, easy pouring.
  • $119.95
    Our bread box pairs solid maple wood with white glazed ceramic for a look that blends with traditional and contemporary kitchens alike. Lift out the maple door and use it as a handy cutting board. Countertop bin for storing bread and baked goods. Made of glazed earthenware. Maple wood door branded with Williams-Sonoma logo. Maple door is removable for use as a cutting board.
  • $199.95
    A signature blend of Victorian design and modern innovation, Simplex kettles have been a mainstay of English tea lovers for over a hundred years. Designed to boil water quickly, the kettle emits a melodious whistle to alert you when the water is boiling. 2-qt. cap. Heirloom-quality tea kettles are handcrafted of copper, with a gleaming chrome or traditional copper finish. Solid-copper kettles are lined with tin; chrome-plated copper kettles are lined with nickel.
  • $29.95$34.95
    Crafted in Valencia, Spain, the birthplace of paella, this pan showcases the traditional Valencian style. The wide, shallow carbon steel cooking surface is designed to saut meats and vegetables prior to adding rice. Carbon steel construction ensures even heating over the entire cooking surface. Dimples in the base mimic those of traditional Valencian paella pans and encourage uniform heating. The pan's sloped sides make it easier to stir ingredients.