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Steel Molds Bakeware

  • $10.95
    Our large-scale cookie cutters are the secret to baking spectacular cookies in the shape of intricate snowflakes. Dusted with glistening sugar or laced with icing, your creations will be so beautiful you'll want to show them off as decorations. Durable stainless steel. Creates extra-large snowflake cookies with intricate cutout designs. Sharp edges cut through dough with crisp precision. Dishwasher safe.
  • $8$19
    Professional pastry chefs often use rings rather than pans, because they turn out perfectly proportioned tart shells and pie crusts yet are lightweight, simple to clean and easy to store. Made by De Buyer, ours are crafted from polished stainless steel, which distributes heat beautifully for even baking, and perforated with dozens of tiny holes that prevent bubbling by allowing air to escape during baking.
  • $9.95$10.95
    Pastry chefs use hemisphere molds to bake, freeze or chill an array of treats, from chocolate mousse to princess cakes and layered ice creams. Our professional-quality stainless-steel mold is traditionally used to prepare zuccotto, a chilled Italian dessert made by lining the mold with sponge cake or ladyfingers, then adding a creamy filling like ice cream but the possibilities are endless. The professionals tool for creating elegantly molded ice cream, pastries, mousses and more.
  • $19.95$26.95
    Ring molds are the pastry chefs secret for baking cake layers, setting mousse tarts and creating layered ice creams, as well as for supporting decorations until theyre set in place. Our professional-quality square rings are crafted of durable stainless steel that retains its shape through years of regular use. Use for baking, freezing or decorating an endless array of pastry recipes. Durable stainless steel wont warp, corrode, chip or rust. Thin but strong steel allows even, thorough baking of crusts.
  • $10.95
    Our large-scale cookie cutters are the secret to baking spectacular cookies in the shape of intricate snowflakes. Dusted with glistening sugar or laced with icing, your creations will be so beautiful you'll want to show them off as decorations. Durable stainless steel. Creates extra-large snowflake cookies with intricate cutout designs. Sharp edges cut through dough with crisp precision. Dishwasher safe.
  • $16.95$22.95
    Ring molds are the pastry chefs secret for baking cake layers, setting mousse tarts and creating layered ice creams, as well as for supporting decorations until theyre set in place. Our professional-quality round rings are made of durable stainless steel that retains its shape through years of regular use. Use for baking, freezing or decorating an endless array of pastry recipes. Durable stainless steel wont warp, corrode, chip or rust. Thin but strong steel allows even, thorough baking of crusts.
  • Sugg. Price: $19.95 Our Price: $4.97
    A long time ago in a galaxy far, far away, a Jedi Kitchen Master created an epic breakfast to unleash the power of his Jedi Padawan. Using the Force, he created three nonstick steel pancake molds in honor of the galactic star fighters of his heroes and villains: Jedis Knights X-Wing Fighter, Darth Vaders Tie Fighter and Han Solos Millenium Flacon . Set of three, one of each star fighter. Easy-to-use molds. Place them with their handles up on a preheated griddle then pour in your batter.
  • $19.95$22.95
    Pastry chefs use pyramid molds like ours to bake, freeze or chill an array of treats, from chocolate mousse to dramatic cakes and layered ice creams. The mold is equally effective as a decorating tool, ideal for creating hollow pyramids of chocolate and distinctive sugar cages. The professionals tool for creating elegantly molded ice cream, pastries, mousses and more. Ideal for making chocolate pyramids, sugar cages and other decorative confections.
  • $18
    Count on these classic French molds to bake perfectly golden yeast cakes for individual servings of baba au rhum, a raisin-filled cake soaked in rum, a favorite dessert of Louis XVs court at Versailles. The choice of professional pastry chefs, the flared sides encourage the dough to rise over the top of the mold creating a puffy dome. Heavy-gauge tinned steel ensures even and gentle heat distribution for consistent baking and professional-quality results.
  • $26
    Designed for baking the molded sweet or savory dishes called timbales, these professional-quality French pans distribute heat evenly for thorough, gentle cooking. The classic drum-shaped pans have slightly tapered sides and a nonstick finish to simplify releasing the timbales intact. Heavy-gauge tinned steel ensures even and gentle heat distribution for consistent baking and professional-quality results. Pans are also suited to baking individual brioches, babas and quick breads.
  • $11.50
    Designed for making a savarin, a rum-soaked yeast cake that originated in the mid-19th century, our commercial-quality ring mold is equally handy for creating ice cream and gelatin desserts. Made in France of tinned steel, the pan bakes dough to a perfectly golden finish and is safe for use in the refrigerator or freezer. Heavy-gauge tinned steel ensures even and gentle heat distribution for consistent baking and browning.
  • $24.95
    Chuck Williams chose this mold on his first buying trip to France in 1959 and it has been a favorite ever since for making charlottes luscious baked apple dessert that originated in 18th-century Britain. It is thought that the charlotte was  named for Queen Charlotte, wife of King George III. The pan is equally suited to making a charlotte Russe, a 19th-century chilled variation made with Bavarian cream nestled in a ladyfinger shell.
  • $26.95
    Turn out perfectly baked and perfectly charming madeleines with this classic pan. The nonstick steel ensures that the delicate little cakes bake evenly and release easily every time. Sixteen-well mold turns out shell-shaped sponge cakes, miniature corn cakes or biscuits. Commercial-grade aluminized steel distributes heat quickly and evenly for consistent baking results.
  • $38.95
    For perfect tartlettes with fluted crusts, this American-made pan is designed to promote even baking and browning, ensuring that each tarts flaky, decorative crust is released in perfect shape. Six wells are fluted molded for molding perfectly fluted tartlettes. Commercial-grade aluminized steel distributes heat quickly and evenly for consistent baking results.
  • $19.95
    An open-faced tart shows off fresh berries like no other dessert. When you use a classic French pan like this one, tarts are easy to prepare at home. Heavy-gauge tinned steel promotes uniform baking. Removable bottom supports the baked crust while you slip off the pan's outer ring. Pan bottom also aids in transferring the tart to a plate or cake stand. Pan is equally suited to preparing savory quiches. Made in France by a company that has produced quality pastry molds since 1887.
  • $18
    Baking perfect pastries is simple when you use this classic fluted pan. It produces attractive rectangular tarts as well as quiches with tender golden crusts.Heavy-gauge tinned steel promotes uniform baking.Removable bottom supports the baked crust while you slip off the pan's outer ring.Pan bottom also aids in transferring the tart to a plate or cake stand.Pan is equally suited to preparing savory quiches.Made in France by a company that has produced quality pastry molds since 1887.
  • $10.50
    An open-faced tart shows off fresh berries like no other dessert. When you use a classic French pan like this one, tarts are easy to prepare at home. Heavy-gauge tinned steel promotes uniform baking. Removable bottom supports the baked crust while you slip off the pan's outer ring. Pan bottom also aids in transferring the tart to a plate or cake stand. Pan is equally suited to preparing savory quiches. Made in France by a company that has produced quality pastry molds since 1887.
  • $16.95
    Flaky, tender biscuits are one of Americas culinary treasures. Our stainless-steel biscuit cutters have sharp rims that slice perfect biscuits with decorative edges, and theyre handy for many other baking and garnishing projects. Set of five polished stainless-steel cutters in graduated sizes from 1 1/2" to 3 1/4" diam. Sharp rims slice evenly through soft, sticky dough. Ideal for making fluted-edged cookie or pastry dough, and for creating decorative slices of fruits or vegetables.
  • $59.95
    This ingeniously designed tool eliminates the guesswork and the waste from cutting up to eight perfect layers from sponge cakes, birthday cakes and more. The adjustable mold wraps around an unfrosted cake, and the slots guide the included knife as you gently and precisely slice through to the other side. Layers turn out even, smooth and ready for filling with buttercream, lemon curd, cream-cheese frosting or whipped cream and berries. Adjustable slicing mold fits round cakes from 10" to 11" diam.
  • $12.95
    Making cookies always spells fun, and now you can bake favorite recipes to the letter with our set of 26 alphabet cutters. Letters A through Z let you spell out names, words and edible messages. Ideal for roll-out cookie dough, fondant, pie crust and more. Durable tin-plated steel construction.
  • $19.95
    Watch your lunchbox blossom with sandwiches in fun, nature-inspired shapes. Our sandwich cutters are taller than cookie cutters to accommodate thick sandwiches and sharp enough to slice through most fillings, so they can transform all your favorites, from classic peanut-butter-and-jelly to hearty turkey or ham, into lovable lunchtime surprises. Set of three includes heart, flower and butterfly. Deeper than a cookie cutter to easily cut sandwiches. Made of sturdy stainless steel.
  • $19.95
    Banish boring brown-bag lunches and pack a meal thats truly "on the go" with our fun transportation-theme sandwich cutters. Taller than a cookie cutter to accommodate thick sandwiches and sharp enough to slice through most fillings, the cutters can transform all your favorites, from classic peanut-butter-and-jelly to hearty turkey or ham, into instant lunchtime entertainment. Set of three includes car, train and plane. Deeper than a cookie cutter to easily cut sandwiches. Sturdy stainless steel.
  • $14.95
    A traditional Scandinavian treat on Christmas and other special occasions, the towering kransekake is a festive cake made by stacking delicate individual layers in graduated sizes. Inspired by this charming tradition, we have substituted cookies for cake in a modern take of the kransekake. Our set makes it easy to bake this delightful star-shaped dessert using your favorite roll-out cookie dough. Includes 10 star-shaped cutters in graduated sizes. Make with your favorite roll-out cookie dough recipe.
  • $2
    Bake a batch of festive gingerbread men. Crafted of durable stainless steel, our gingerbread boy cookie cutter has a large, easy-to-grip handle that simplifies pressing and lifting out clean, crisp silhouettes from your rolled dough. Vintage-inspired gingerbread boy shape creates classic holiday cookies. Stainless steel is sturdy, durable and rust resistant. Well-designed handles are comfortable to holdand make it easy to cut cleanly through dough. Dishwasher safe.
  • $2
    Treat family and friends to homemade cookies in the shape of the season's signature peppermint candy. Crafted of durable stainless steel, our candy cane cookie cutter has a large, easy-to-grip handle that simplifies pressing and lifting out clean, crisp silhouettes from your rolled dough. Vintage-inspired candy cane shape creates classic holiday cookies. Stainless steel is sturdy, durable and rust resistant. Well-designed handles are comfortable to holdand make it easy to cut cleanly through dough.
  • $2
    Warm woolen mittens are among everyone's favorite winter thingsand so are homemade cookies that echo their shapes. Crafted of durable stainless steel, our mitten cookie cutter has a large, easy-to-grip handle that simplifies pressing and lifting out clean, crisp silhouettes from your rolled dough. Vintage-inspired mitten shape creates classic holiday cookies. Stainless steel is sturdy, durable and rust resistant. Well-designed handles are comfortable to holdand make it easy to cut cleanly through dough.
  • $2
    Holiday treats in the jolly shape of St. Nick are guaranteed to delight all your favorite cookie loversincluding Santa himself. Crafted of durable stainless steel, our Santa cookie cutter has a large, easy-to-grip handle that simplifies pressing and lifting out clean, crisp silhouettes from your rolled dough. Vintage-inspired Santa shape creates classic holiday cookies. Stainless steel is sturdy, durable and rust resistant.
  • $2
    Celebrate the joys of holiday baking with a batch of beautiful bell-shaped cookies. Crafted of durable stainless steel, our bell cookie cutter has a large, easy-to-grip handle that simplifies pressing and lifting out clean, crisp silhouettes from your rolled dough. Vintage-inspired bell shape creates classic holiday cookies. Stainless steel is sturdy, durable and rust resistant. Well-designed handles are comfortable to holdand make it easy to cut cleanly through dough. Dishwasher safe.
  • $2
    Looking for a sweet new way to light up the holidays? Featuring a large, easy-to-grip handle that gives you great control, our vintage-inspired cookie cutter turns out generously sized treats in the playful shapes of Christmas lights. Each cookie has plenty of surface area to inspire creative decorating with colorful icings, sprinkles and sugars. Made of durable stainless steel to help ensure years of great service. Well-designed handle simplifies lifting detailed silhouettes from rolled-out dough.
  • $2
    Sweeten your Hanukkah celebrations with playful home-baked cookies in the signature shapes of dreidels. Featuring an easy-to-grip handle that gives you great control, our vintage-inspired cookie cutter turns out delectable dreidel cookies, ready to decorate with colorful icings, sprinkles and sugars. Made of durable stainless steel to help ensure years of great service. Well-designed handle simplifies lifting detailed silhouettes from rolled-out dough. Sharp edges cut through dough with crisp precision.
  • $16.95
    Turn out perfectly baked and perfectly charming madeleines with this classic French pan, the choice of professional pastry chefs. Designed for superb heat distribution, the pan ensures that the delicate little cakes bake evenly and gently. Mini mold turns out twenty 1 1/2" long mini shell-shaped sponge cakes, corn cakes or biscuits. Regular mold turns out twelve 3 3/4" long shell-shaped sponge cakes, corn cakes or biscuits.
  • $10
    Bake cookies in a dozen fun bite-size shapes with our tin-plated steel cutters, which are handy for many other baking and garnishing projects. Set of 12 polished tin-plated steel cutters in decorative 1" diam. shapes. Sharp rims slice evenly through soft, sticky dough. Ideal for making neat circles of cookie or pastry dough, pie-crust accents and decorative slices of fruits and vegetables. Includes club, heart, spade, diamond, moon, star, triangle, butterfly, daisy, pointed flower, clover, rounded petal.