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Steel Carving Knife

  • Sugg. Price: $100 Our Price: $79.95
    In its seventh generation of family ownership, Wsthof has been making some of the finest kitchen cutlery in the world since 1814. The Gourmet line features precision stainless-steel blades that resist stains and rust and hold an exceedingly sharp edge. Wsthofs cimeter is perfect for nose-to-tail cooking, making it easy to take apart large cuts of meat. The long, curved blade allows you to slice with one swift, ergonomic motion no sawing back-and-forth.
  • Sugg. Price: $265 Our Price: $179.95
    Professional chefs know that the proper weight and balance of a knife are just as vital as a strong, sharp edge. Crafted in Germany, the Four Star II collection delivers on all counts with a superior hand feel and high-carbon steel blades forged for optimal sharpness. This set includes a traditional 8" carving knife and a meat fork for slicing turkey, chicken, roasts and more.
  • Sugg. Price: $275 Our Price: $159.95
    Made in Germany, this set is perfect for carving the holiday bird or any meat or poultry. The knife's high-carbon-steel blade slices cleanly without tearing. The sturdy carving fork holds meat securely in place. Set includes an 8" hollow-ground carving knife and a 12 1/2" straight carving fork for slicing turkey, chicken, roasts and more. Each piece is precision forged from sturdy high-carbon steel that resists stains and corrosion.
  • Sugg. Price: $240 Our Price: $139.95
    Carve roasts and meats with confidence with this set in hand. The knife's high-carbon-steel blade offers a long-lasting cutting edge, while textured handles create a comfortable and secure grip for carving. Each piece is precision forged from a single piece of sturdy high-carbon steel that resists stains and corrosion. Wsthof's Precision Edge Technology (PEtec) creates an extraordinarily sharp blade that retains its edge 30% longer. Fork holds meat in place for steady carving and slicing.
  • $79.95
    In the heart of the French countryside, the Dubost family has been creating fine cutlery for four generations. The design of this carving set was inspired by 19th-century Laguiole shepherd's tools, updated with sleek stainless-steel handles that feel substantial in the hand. Arriving in a wooden storage box, the set makes an elegant choice for entertaining and a superb gift. Set includes carving knife, fork and beech wood storage case. Blades and bolster are polished rust-resistant stainless steel.
  • $399.95
    Impressive tools for festive meals, this carving set is handcrafted by Saladini, a 400-year-old family-run cutlery workshop located in the Tuscan town of Scarperia. The stainless-steel utensils are fitted with handles shaped from natural buffalo horn and polished to a lustrous finish. Set includes a 10" carving knife and long-tined fork. Stainless-steel heads are tightly joined to polished natural buffalo-horn handles. Handle color will vary.
  • Sugg. Price: $122 Our Price: $69.95
    In its seventh-generation of family ownership, Wsthof has been making some of the finest kitchen cutlery in the world since 1814. The Gourmet line features precision stainless-steel blades that resist stains and rust and hold an exceedingly sharp edge. This set includes a traditional 8 carver and meat fork for slicing turkey, chicken, roasts and more. The stamped blades are made of high-carbon stainless steel for top performance and durability.
  • Sugg. Price: $426 Our Price: $299.95
    The Shun Premier collection is distinguished by hand-hammered blades and walnut-colored PakkaWood handles that evoke the artistry of traditional hand-forged knives. Hand-crafted in Japan, the blades are thin and lightweight. This carving set ensures impressive presentation and performance for slicing and serving meats, from summer barbecues to a grand holiday roast. Set includes a 9 1/2" carving knife and a 6 1/2" carving fork.
  • Sugg. Price: $235 Our Price: $149
    Global's carving set offers a lightweight feel, excellent balance and super-sharp performance, combined with a distinctive look for carving and serving meats at the table. Signature dimpled handles make for a comfortable, slip-resistant grip. Two-piece set includes an 8" carving knife and a stainless-steel fork. Knife blade is hand forged of exceptionally hard Cromova 18 high-carbon stainless steel, ice tempered and hardened to resist corrosion.
  • $149.95
    In the heart of the French countryside, the Dubost family has been creating fine cutlery for four generations. The design of this carving set was inspired by a shepherds tool first manufactured in the village of Laguiole in the 19th century. Arriving in a wooden storage box, the set makes an elegant choice for entertaining and a superb gift. Set includes carving knife, fork and wooden storage case. Blades are polished rust-resistant stainless steel. Handles are hand shaped from olivewood.
  • Sugg. Price: $600 Our Price: $329.95
    From our premium Kaji line by Shun, this Japanese-crafted set is an elegant choice for carving foods at the table. The knifes ultrasharp edge reduces friction and offers exceptional precision and control, and the fork holds foods securely in place while carving. Two-piece set includes a carving knife and matching fork. 65-layer blade features a premium SG-2 powdered steel cutting core clad in 64 layers of forged nickel/stainless steel Damascus. Blade has an ultrasharp edge and will not rust.
  • Sugg. Price: $351 Our Price: $249.95
    This Japanese-crafted set is an elegant choice for carving meat and poultry at the table. The long-tined fork holds food securely in place while the supersharp knife carves thin, uniform slices. The handles are sculpted for a secure, comfortable grip. Two-piece set includes an 8" carving knife and matching stainless-steel fork. VG-MAX super steel blades are clad on each side with 69 microthin layers of stainless steel, creating a variegated look reminiscent of a Damascus-style blade.
  • Sugg. Price: $400 Our Price: $289.95
    With this superb German-made set from Wsthof, carving a roast is a pleasure. The knifes curved high-carbon-steel blade allows you to follow the contours of meat on the bone. The sturdy carving fork holds meat securely in place. Set includes an 8" carving knife and a 10 3/4" carving fork in a black wooden box for presentation and storage. Knifes curved blade facilitates carving around the bone; hollow-ground depressions reduce friction for even slicing.
  • Sugg. Price: $194 Our Price: $154.95
    The Shun Premier collection is distinguished by hand-hammered blades and walnut-colored PakkaWood handles that evoke the artistry of traditional hand-forged knives. Hand-crafted, Shun Premier's fork creates an impressive presentation at table and simplifies the task of slicing and serving meats. Tines hold meat in place for steady carving and slicing. Walnut-finish PakkaWood handles. Stainless-steel end caps embossed with the Shun logo add stability, strength and wide weight distribution from end to end.
  • $45.95
    Made in Italy by Due Buoi, a family-owned fine-cutlery business since 1884, this carving fork keeps a firm grip on food as you carve, helping ensure uniform slices. Stainless steel. Doubles as a serving utensil.
  • Sugg. Price: $159 Our Price: $126
    Global's award-winning cutlery is made to the exacting standards of Japanese professional chefs. Complete your Global collection with this carving fork, which is distinguished by a lightweight feel, excellent balance and hygienic seamless construction. Stainless-steel tines hold meat in place for steady carving and slicing. Stainless-steel handle is seamlessly constructed and textured for a good grip. Crafted to professional standards, this fork is lightweight yet perfectly balanced. 12" long overall.
  • Sugg. Price: $200 Our Price: $159.95
    Pair this carving fork with a slicing or chef's knife for perfectly sliced meat every time. Long, curved tines are helpful when transferring slices to plates. Curved tines hold meat in place for steady carving and slicing. Precision forged from a single piece of sturdy high-carbon steel that resists stains and corrosion. Sleek contoured handle is smooth, durable polymer. Made in Germany.
  • Sugg. Price: $149 Our Price: $120
    Professional chefs praise these award-winning Japanese-made knives for their superior precision and control. This hand-forged carving knife is distinguished by a lightweight feel, excellent balance and hygienic seamless construction.Blade is hand forged of exceptionally hard Cromova 18 high-carbon stainless steel, ice tempered and hardened to resist corrosion.
  • Sugg. Price: $125 Our Price: $99.95
    Pair a slicing or chef's knife with this curved fork for perfectly sliced meat every time. Crafted in Germany by the renowned cutlery experts at Wsthof, the full-tang high-carbon-steel fork has a smooth polypropylene handle. Fork is precision forged from a single piece of sturdy high-carbon steel that resists stains and corrosion. Wsthof's Precision Edge Technology (PEtec) ensures a 20% sharper blade with twice the edge retention. Curved tines hold meat in place for steady carving and slicing.
  • Sugg. Price: $159 Our Price: $125
    Global's award-winning knives are made to the exacting standards of Japanese professional chefs. Carving meats and roasts is easier than ever with this razor-sharp carving knife, which has hollow-ground blade indentations that reduce sticking as you slice and serve. Blade is hand forged of exceptionally hard Cromova 18 high-carbon stainless steel, ice tempered and hardened to resist corrosion.
  • Sugg. Price: $165 Our Price: $129.95
    Made in Germany, this knifes curved high-carbon-steel blade helps you follow the contours of meat on the bone. Oval depressions on the blade create air pockets that eliminate drag, facilitating even carving. Precision Edge Technology ensures a lasting, razor-sharp edge. Knife is precision forged from a single piece of sturdy high-carbon steel that resists stains and corrosion. Wsthof's Precision Edge Technology (PEtec) ensures a 20% sharper blade with twice the edge retention.
  • Sugg. Price: $90 Our Price: $49.95
    With this electric knife in hand, it's easy to carve like a professional. A one-touch, pressure-activated trigger control allows you to cut everything from even, paper-thin slices of ham to thick slices of juicy prime rib with precision. The knife comes with two stainless-steel, serrated blades: one for carving meat and one for slicing bread. Easily slices meats and breads. One-touch, pressure activated trigger. Includes wood block storage tray and instructions booklet.
  • Sugg. Price: $188 Our Price: $149.95
    This Japanese-crafted fork is an elegant choice for carving meat and poultry at the tableand a fine piece for rounding out your Shun cutlery collection. Stainless-steel tines hold meat in place for steady carving and slicing. Durable PakkaWood handle resists moisture and sits comfortably in the hand. 15" long overall; 8.5 oz. Handcrafted in Japan.
  • Sugg. Price: $110 Our Price: $84.95
    This carving knifes hollow-edge makes it easy to cut very thin slices without them sticking to the blade. Oval depressions on the blade create air pockets that eliminate drag, facilitating even carving. Precision forged from a single piece of high-carbon steel that resists staining and corrosion and is easily sharpened. Each blade is hand honed and laser tested to verify the proper cutting angle.
  • Sugg. Price: $140$165 Our Price: $109.95$129.95
    Crafted by Wsthof in the renowned cutlery center of Solingen, Germany, this knife makes quick work of carving meats into uniform slices. The blade is made of high-carbon steel, designed with Precision Edge Technology, ensuring exceptional sharpness and durability for years to come. Knife is precision forged from a single piece of sturdy high-carbon steel that resists stains and corrosion. Cutting edge is razor-sharp for carving roasts and poultry and for cutting produce.
  • Sugg. Price: $70 Our Price: $54.95
    In its seventh-generation of family ownership, Wsthof has been making some of the finest kitchen cutlery in the world since 1814. The Gourmet line features precision stainless-steel blades that resist stains and rust and hold an exceedingly sharp edge. This full-sized carving knife is designed to cut uniform slices of large roasts, turkeys and more. Stamped blade is made of high-carbon stainless steel for top performance and durability.
  • Sugg. Price: $165$200 Our Price: $149.95$169.95
    Featuring a comfortable polypropylene handle, the Wsthof Ikon hollow-edge carving knife features indentations along the blade to reduce friction. German craftsmen hand hone the full-tang blade, which tapers from handle to tip and from spine to edge. Knife is precision forged from a single piece of sturdy high-carbon steel that resists stains and corrosion. Blade has hollow-edge depressions to minimize sticking while carving roasts and poultry.
  • Sugg. Price: $115 Our Price: $89.95
    Designed and developed in close collaboration with renowned professional chefs, Zwilling Four Star cutlery has been a worldwide favorite for nearly 40 years. These commercial-quality German knives combine ergonomically contoured handles with precision-forged blades that are ice-hardened for maximum strength and hand-sharpened for impeccable performance.
  • $34.95
    Opinel knives have been produced in Savoy, in the heart of the French Alps, since 1890. The company is famous for its legendary folding knives, which have graced the pockets of the world's great adventurers and been honored by museums for their design simplicity. Today, Opinel culinary knives are a reliable staple in French home kitchens. The Opinel carving knife (no. 120) offers excellent handling for carving roasts and poultry as well as slicing fruits and vegetables.
  • Sugg. Price: $310 Sale $169.99
    Waring's cordless electric knife puts power and precision at your fingertips, so it's simple to slice and carve like a pro. Its ergonomic handle has a one-touch trigger for the ultimate ease of use as you cut neat, uniform slices of everything from roast turkey, prime rib or ham to crusty loaves of bread. An adjustable slicing guide ensures a clean, consistent cut. Includes two stainless-steel, serrated blades: one for carving meat and one for slicing bread.
  • Sugg. Price: $279 Our Price: $219
    Legendary industrial designer Komin Yamada brings a new age of innovation to Global cutlery with Saiindividually hand-hammered knives with one-of-a-kind character. Unifying function and design, this distinctive Japanese carving knife combines an ergonomic handle with a triple-layered steel blade whose razor-sharp edge makes quick work of carving roast meats and poultry into uniform slices.