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Stainless Steel Shun Knife

  • Sugg. Price: $476 Our Price: $279.95
    Produced by Japan's leading blade manufacturer, Shun knives reflect the craftsmanship of a centuries-old tradition of Japanese knife making. This set brings together a trio of essential knives. Set includes a 3 1/2" paring knife, a 6" serrated utility knife and an 8" chef's knife. VG-MAX super steel blades are clad on each side with 69 microthin layers of stainless steel, creating a variegated look reminiscent of a Damascus-style blade.
  • Sugg. Price: $426 Our Price: $299.95
    The Shun Premier collection is distinguished by hand-hammered blades and walnut-colored PakkaWood handles that evoke the artistry of traditional hand-forged knives. Hand-crafted in Japan, the blades are thin and lightweight. This carving set ensures impressive presentation and performance for slicing and serving meats, from summer barbecues to a grand holiday roast. Set includes a 9 1/2" carving knife and a 6 1/2" carving fork.
  • Sugg. Price: $600 Our Price: $329.95
    From our premium Kaji line by Shun, this Japanese-crafted set is an elegant choice for carving foods at the table. The knifes ultrasharp edge reduces friction and offers exceptional precision and control, and the fork holds foods securely in place while carving. Two-piece set includes a carving knife and matching fork. 65-layer blade features a premium SG-2 powdered steel cutting core clad in 64 layers of forged nickel/stainless steel Damascus. Blade has an ultrasharp edge and will not rust.
  • Sugg. Price: $652 Our Price: $429.95
    Influenced by the Zen principle of simplicity, the Shun Kanso collection was designed with only the indispensable elements in mind: high-performance steel, a razor-sharp edge, perfect balance and precision handling. Plainly put: with this knife set, nothing is lacking and nothing is superfluous. Includes a striking ashwood block for storage and display. Blades forged from highly refined, high-carbon vanadium stainless steel. Knives take and hold a razor-sharp edge.
  • Sugg. Price: $351 Our Price: $249.95
    This Japanese-crafted set is an elegant choice for carving meat and poultry at the table. The long-tined fork holds food securely in place while the supersharp knife carves thin, uniform slices. The handles are sculpted for a secure, comfortable grip. Two-piece set includes an 8" carving knife and matching stainless-steel fork. VG-MAX super steel blades are clad on each side with 69 microthin layers of stainless steel, creating a variegated look reminiscent of a Damascus-style blade.
  • Sugg. Price: $129.95 Sale $79.99
    From Japan's leading blade manufacturer, this limited-edition set includes two essential Shun Classic paring knives and a hinoki (Japanese cypress) cutting board. The 3 1/2" ultimate utility knife has a scalloped blade ideal for cutting delicate foods and spreading condiments. The 3 1/2" vegetable knife excels for trimming small produce. VG-MAX super steel blades clad on each side with 69 microthin layers of stainless steel, creating a variegated look reminiscent of a Damascus-style blade.
  • Sugg. Price: $63 Our Price: $49.95
    These Japanese-made shears are among the most useful tools for the kitchen. Offering one serrated and one straight blade, they're ideal for a multitude of tasks from trimming meats and slicing dried fruit to shaping parchment for baking pans. Stainless-steel blades: one straight and one serrated. Design features a built-in jar opener, nutcracker and bottle opener. Composite handles are ridged for a secure grip. Halves separate for easy cleaning.
  • Sugg. Price: $676 Our Price: $429.95
    This set from Shun contains the three essential cutting tools: a paring knife, a serrated utility knife and a chef's knife. Their strong, razor-sharp blades are the result of a centuries-old tradition of samurai sword making in Japan. Set includes a 3 1/2" paring knife, a 6" serrated utility knife and an 8" chef's knife. 65-layer blade features a premium SG-2 powdered steel cutting core clad in 64 layers of forged nickel/stainless steel Damascus.
  • Sugg. Price: $538 Our Price: $349.95
    The Shun Premier collection is distinguished by hand-hammered blades and walnut-colored PakkaWood handles that evoke the artistry of traditional hand-forged knives. Hand-crafted in Japan, the blades are thin and lightweight. This starter set equips you with three essential knives for everyday cooking. Set includes 4 paring knife, 6 1/2 utility knife and 8 chefs knife. Blades feature a core of VG-MAX "super steel" clad on each side with 69 microthin layers of stainless-steel.
  • Sugg. Price: $463 Our Price: $319.95
    In Asian kitchens, cleavers like this one function as chef's knives for chopping and slicing vegetables and boneless meat and then transferring food to the pot. Made in Japan and developed exclusively for us by Shun, it merges new technology and centuries-old handcrafting traditions. 65-layer blade features a premium SG-2 powdered steel cutting core clad in 64 layers of forged nickel/stainless steel Damascus.
  • Sugg. Price: $188 Our Price: $149.95
    This Japanese-crafted fork is an elegant choice for carving meat and poultry at the tableand a fine piece for rounding out your Shun cutlery collection. Stainless-steel tines hold meat in place for steady carving and slicing. Durable PakkaWood handle resists moisture and sits comfortably in the hand. 15" long overall; 8.5 oz. Handcrafted in Japan.
  • Sugg. Price: $163 Our Price: $129.95
    Produced by Japan's leading blade manufacturer, this specialized knife has a narrow blade that enables you to cut large, perfect slices with a single stroke of the knife, helping to retain more of the meats juices and delicious flavor. Can also be used to cut various slices of salmon. VG-10 super steel blades are clad on each side with 69 microthin layers of stainless steel, creating a variegated look reminiscent of a Damascus-style blade.
  • Sugg. Price: $57 Our Price: $49.95
    Renowned French chef Michel Bras collaborated with Kai, the producer of Shun knives, to create a collection of highly effective tools that bring together the best traditions of French and Japanese craftsmanship. Made in Japan, these small shears feature razor-sharp cutlery grade stainless-steel blades designed to simplify light-duty kitchen tasks like cutting herbs and flowers and snipping twine. Stainless-steel shears come apart for easy cleaning and sharpening.
  • Sugg. Price: $150 Our Price: $119.95
    Produced by Japan's leading blade manufacturer, this serrated knife cuts cleanly through tomatoes and other delicate fruits and vegetables without tearing them. The knife is also excellent for bagels, sandwiches and small slicing jobs. VG-10 super steel blades are clad on each side with 69 microthin layers of stainless steel, creating a variegated look reminiscent of a Damascus-style blade.
  • Sugg. Price: $150 Our Price: $119.95
    Equipped with an ultrasharp scalloped blade, this multitalented knife cuts effortlessly through crusty breads, meats, cheeses and vegetables making it the ultimate sandwich slicer. It's crafted by Japan's leading blade manufacturer for a lifetime of service in the kitchen. VG-10 super steel blades are clad on each side with 69 microthin layers of stainless steel, creating a variegated look reminiscent of a Damascus-style blade.
  • Sugg. Price: $338 Our Price: $319.95
    This set of two essential knives is a fine introduction to our premium Shun Kaji collection, made exclusively for us in Japan. The knives' strong, razor-sharp blades are created through a blend of new technology and centuries-old handcrafting traditions. Set includes a 3 1/2" paring knife and a 6" chef's knife. 65-layer blade features a premium SG-2 powdered steel cutting core clad in 64 layers of forged nickel/stainless steel Damascus.
  • Sugg. Price: $3,155 Our Price: $2,155
    Renowned French chef Michel Bras collaborated with Kai, the producer of Shun knives, to bring together the best traditions of French and Japanese cutlery. Made in Japan, these knives feature razor-sharp stainless-steel blades tightly joined to comfortable PakkaWood handles. All knives are hand assembled to exacting specifications.
  • Sugg. Price: $300 Our Price: $199.95
    Named after Tokyos Shima Steakhouse, famous for serving some of the finest beef in the world, these distinctive steak knives are handcrafted of a premium Japanese high-carbon stainless steel. The 16 razor-sharp edge cuts with remarkable precision, retaining the meats flavor far better than serrated steak knives. Set of four steak knives. Crafted of Japanese high-carbon stainless steel for excellent cutting performance and sharp edge-holding capability.
  • Sugg. Price: $976 Our Price: $699.95
    The Shun Premier collection is distinguished by hand-hammered blades and walnut-colored PakkaWood handles that evoke the artistry of traditional hand-forged knives. Hand-crafted in Japan, the blades are thin and lightweight. This set of essential kitchen knives combines the best of Shun cutlery in a new design and equips you with the most popular knife sizes. Blades feature a core of VG-MAX "super steel" clad on each side with 69 microthin layers of stainless-steel.
  • Sugg. Price: $1,346 Our Price: $899.95
    The Shun Premier collection is distinguished by hand-hammered blades and walnut-colored PakkaWood handles that evoke the artistry of traditional hand-forged knives. Hand-crafted in Japan, the blades are thin and lightweight. This 9-Piece block set equips you with all the most popular cutlery pieces for everyday meals and entertaining. Blades feature a core of VG-MAX "super steel" clad on each side with 69 microthin layers of stainless-steel.
  • Sugg. Price: $1,069 Our Price: $920
    World-renowned French chef Michel Bras believes cooking, like any art, requires the finest tools. Created in Japan in collaboration with Kai, the producer of Shun knives, these versatile steak knives echoe the design of the traditional Laguiole knife of France. Set includes three 4 steak knives. Hand assembled to exacting specifications.
  • Sugg. Price: $600 Our Price: $399.95
    The Shun Premier collection is distinguished by hand-hammered blades and walnut-colored PakkaWood handles that evoke the artistry of traditional hand-forged knives. Hand-crafted in Japan, the blades are thin and lightweight. Shun Premier's steak knife set ensures an impressive presentation and razor-sharp performance when you're serving steaks, chops and other meats. Set includes four steak knives. Blades feature a core of VG-10 "super steel" clad on each side with 69 microthin layers of stainless-steel.
  • Sugg. Price: $194 Our Price: $154.95
    The Shun Premier collection is distinguished by hand-hammered blades and walnut-colored PakkaWood handles that evoke the artistry of traditional hand-forged knives. Hand-crafted, Shun Premier's fork creates an impressive presentation at table and simplifies the task of slicing and serving meats. Tines hold meat in place for steady carving and slicing. Walnut-finish PakkaWood handles. Stainless-steel end caps embossed with the Shun logo add stability, strength and wide weight distribution from end to end.
  • Sugg. Price: $138 Our Price: $109.95
    Taking its name from the Japanese for "supreme," Shun's Gokujo is designed to be the ultimate knife for boning and filleting. Its long curved blade, reminiscent of traditional samurai swords, allows you to separate meat from bone using one precise cut, and the knife's optimal control and maneuverability ensure maximum yield. The blade is forged from VG-MAX super steel blades are clad on each side with 69 microthin layers of stainless steel, creating a variegated look reminiscent of a Damascus-style blade.
  • Sugg. Price: $250 Our Price: $199.95
    From our premium Kaji line by Shun, this boning knife is handcrafted in Japan and designed to work around bone, flesh and sinew to deliver maximum yield. The strong, razor-sharp blade is created through a blend of new technology and centuries-old handcrafting traditions. 65-layer blade features a premium SG-2 powdered steel cutting core clad in 64 layers of forged nickel/stainless steel Damascus.
  • Sugg. Price: $600 Our Price: $351.96
    From our premium Kaji line by Japan's Shun, these steak knives combine new technology with centuries-old traditions of handcraftsmanship. Set includes four steak knives. 65-layer blade features a premium SG-2 powdered steel cutting core clad in 64 layers of forged nickel/stainless steel Damascus. Inspired by centuries-old samurai swordmaking techniques, the blade's construction creates a supersharp cutting edge.
  • Sugg. Price: $4,898 Our Price: $3,299.95
    Produced by Japans leading blade manufacturer, Shun knives reflect the craftsmanship of a centuries-old tradition of Japanese knife making. This stunning 34-piece set a Williams-Sonoma exclusive -- is the ultimate Shun knife collection, spanning a complete range of kitchen cutlery for everyday cooking and specialized tasks. VG MAX super steel blades are clad on each side with 69 microthin layers of stainless steel, creating a variegated look reminiscent of a Damascus-style blade.
  • Sugg. Price: $601 Our Price: $399.95
    Produced by Japans leading blade manufacturer, Shun knives reflect the craftsmanship of a centuries-old tradition of Japanese knife making. These professional knives allow you to cut and slice foods with exceptional precision and control. VG-10 super steel blades are clad on each side with 69 microthin layers of stainless steel, creating a variegated look reminiscent of a Damascus-style blade. Exceedingly sharp cutting edges are long lasting and easy to maintain.
  • Sugg. Price: $1,188 Our Price: $799.95
    Produced by Japans leading blade manufacturer, Shun knives reflect the craftsmanship of a centuries-old tradition of Japanese knife making. This ten-piece collection includes the knife styles most used by professional chefs and home cooks alike. VG-MAX super steel blades are clad on each side with 69 microthin layers of stainless steel, creating a variegated look reminiscent of a Damascus-style blade Exceedingly sharp cutting edges are long lasting and easy to maintain.
  • Sugg. Price: $2,601 Our Price: $1,699.95
    Produced by Japans leading blade manufacturer, Shun knives reflect the craftsmanship of a centuries-old tradition of Japanese knife making. This master collection offers the home cook a top-quality tool for every kitchen task. VG-10 super steel blades are clad on each side with 69 microthin layers of stainless steel, creating a variegated look reminiscent of a Damascus-style blade. Exceedingly sharp cutting edges are long lasting and easy to maintain.
  • Sugg. Price: $626 Our Price: $570
    World-renowned French chef Michel Bras believes cooking, like any art, requires the finest tools. Created in Japan in collaboration with Kai, the producer of Shun knives, this tool is a combination kitchen knife and cleaver that excels for chopping meats and preparing poultry as well as cutting large vegetables. One-third of the blade nearest the handle is the widest, while the remaining two-thirds is honed to the edge of a kitchen knife. Hand assembled to exacting specifications.
  • Sugg. Price: $338 Our Price: $229.95
    Made exclusively for us in Japan, this versatile knife by Shun is useful for cutting meats, vegetables, cheeses or fruits, as well as slicing through sandwiches. Hollow-ground indentations on the blade reduce friction and minimize sticking. Blade is constructed with a core of SG-2 powdered steel clad in a true Damascus layer of forged nickel and stainless steel. Inspired by centuries-old samurai swordmaking techniques, the blade's construction creates a supersharp cutting edge.