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Stainless Steel Cutting Knife

  • Sugg. Price: $1,784 Our Price: $1,199.95
    Named for the blacksmiths forge, the Kaji series was developed by Shuns master knife makers exclusively for Williams-Sonoma. Combining ancient Damascus-steel and clad-construction techniques, this set makes an excellent introduction to the Kaji series. 65-layer blade features a premium SG-2 powdered steel cutting core clad in 64 layers of forged nickel/stainless steel Damascus. Inspired by centuries-old samurai swordmaking techniques, the blades construction creates a supersharp cutting edge.
  • Sugg. Price: $2,372 Our Price: $1,599.95
    For ambitious cooks, this set makes an excellent introduction to the Kaji cutlery series developed exclusively for us by Shun. The process of forging the blades combines ancient Damascus and clad construction techniques. 65-layer blade features a premium SG-2 powdered steel cutting core clad in 64 layers of forged nickel/stainless steel Damascus. Inspired by centuries-old samurai swordmaking techniques, the blades construction creates a supersharp cutting edge.
  • Sugg. Price: $408 Our Price: $179.95
    In its seventh-generation of family ownership, Wsthof has been making some of the finest kitchen cutlery in the world since 1814. The Gourmet line features precision stainless-steel blades that resist stains and rust and hold an exceedingly sharp edge. The knives in this set have been chosen to execute the core cutting tasks of home cookingfrom prep work to presentation. The stamped blades are made of high-carbon stainless steel for top performance and durability.
  • Sugg. Price: $124.65 Our Price: $99.95
    This color-coded knife series is made exclusively for Williams-Sonoma by Kai, one of Japan's largest and most historic cutlery companies. Comprised of seven essential knives, this set adds bright color to daily food prep along with super-sharp performance, lightweight handling and easy dishwasher cleaning. High-carbon stainless-steel blades create a razor-sharp cutting edge. Food-safe nonstick coating on blades is corrosion-resistant and speeds slicing and cleanup.
  • Sugg. Price: $4,085 Our Price: $2,799.95
    Named for the blacksmiths forge, the Kaji series was developed by Shuns master knife makers exclusively for Williams-Sonoma. Combining ancient Damascus-steel and clad-construction techniques, this set includes a wide range of superb cutlery in the essential sizes. 65-layer blade features a premium SG-2 powdered steel cutting core clad in 64 layers of forged nickel/stainless steel Damascus.
  • $3.95
    These replacement cutting wires for Oxo's Wire Cheese Slicer are simple to load and tighten. Use the slicer's built-in tension wheel to adjust the tautness of the stainless-steel wire for easy, efficient cutting. For use with the Oxo Wire Cheese Slicer. Made of durable stainless steel. Santoprene ends hold the wire securely in place. Set of three.
  • Sugg. Price: $800.95 Our Price: $449.95
    Slice foods with deli precision using this professional-quality machine. The slicer's adjustable stainless-steel blade produces perfectly uniform portions every time from paper-thin shavings of prosciutto or pepperoni to sandwich-ready slices of roast meats, cold cuts and cheeses. Thanks to an extra-large capacity food carriage, it's easy to slice big batches of your favorite foods. Adjustable stainless-steel cutting blade slices a wide variety of meats and cheeses from 024mm thick.
  • $59.95
    From the studio of Robert Welch, one of Britain's leading houseware designers, Aston flatware evokes traditional style with its understated, subtle elegance. Inspired by classic flatware patterns, these steak knives feature a delicate raised band that outlines the graceful curves of the handle. Each knife is forged from a single ingot of hardened stainless steel for a well-honed cutting edge. Serrated blades slice easily through steaks and chops. Polished by hand for an exceptional finish. Dishwasher safe.
  • Sugg. Price: $600 Our Price: $439.95
    From our premium Kaji line by Japan's Shun, these steak knives combine new technology with centuries-old traditions of handcraftsmanship. Set includes four steak knives. 65-layer blade features a premium SG-2 powdered steel cutting core clad in 64 layers of forged nickel/stainless steel Damascus. Inspired by centuries-old samurai swordmaking techniques, the blade's construction creates a supersharp cutting edge.
  • Sugg. Price: $66 Our Price: $29.95
    In its seventh generation of family ownership, Wsthof has been making some of the finest kitchen cutlery in the world since 1814. The Gourmet line features precision stainless-steel blades that resist stains and rust and hold an exceedingly sharp edge. Set includes three paring knives for a range of small cutting and trimming tasks. 3" drop-point parer (also known as a "sheep's foot" blade) for slicing, chopping and mincing small foods.  3" sharp-point parer for peeling produce and removing blemishes.
  • Sugg. Price: $600 Our Price: $329.95
    From our premium Kaji line by Shun, this Japanese-crafted set is an elegant choice for carving foods at the table. The knifes ultrasharp edge reduces friction and offers exceptional precision and control, and the fork holds foods securely in place while carving. Two-piece set includes a carving knife and matching fork. 65-layer blade features a premium SG-2 powdered steel cutting core clad in 64 layers of forged nickel/stainless steel Damascus. Blade has an ultrasharp edge and will not rust.
  • Sugg. Price: $130 Our Price: $59.95
    Creative garnishes are proof that little things can mean a lot. Whether it's a drink, entre or dessert, a fresh fruit or vegetable garnish adds the perfect finishing touch. In this professional-quality set, youll find everything you need to make beautiful garnishes for bar and kitchen favorites. Set includes: channel knife, zester, double-edge peeler, birds beak pairing knife, melon baller, corer and storage case. Stainless-steel implements are designed for precision cutting and shaping.
  • Sugg. Price: $463 Our Price: $319.95
    In Asian kitchens, cleavers like this one function as chef's knives for chopping and slicing vegetables and boneless meat and then transferring food to the pot. Made in Japan and developed exclusively for us by Shun, it merges new technology and centuries-old handcrafting traditions. 65-layer blade features a premium SG-2 powdered steel cutting core clad in 64 layers of forged nickel/stainless steel Damascus.
  • Sugg. Price: $219 Our Price: $136
    Chefs praise this beautifully crafted Japanese cleaver for its performance and ease of use. Designed for chopping through bone and slicing meats and poultry, it's also great for cutting hard fruits and vegetables like watermelon and winter squash.Blade is hand forged of exceptionally hard Cromova 18 high-carbon stainless steel, ice tempered and hardened to resist corrosion.
  • Sugg. Price: $75 Our Price: $49.95
    In its seventh generation of family ownership, Wsthof has been making some of the finest kitchen cutlery in the world since 1814. The Gourmet line features precision stainless-steel blades that resist stains and rust and hold an exceedingly sharp edge. You'll use this broad scalloped knife for cutting everything from crisp lettuce heads to artisan breads and sandwiches. Utility knife with scalloped blade makes clean cuts through a variety of food textures.
  • $14.95
    This handheld julienne slicer makes it easy to create perfect julienne strips for salads or garnishes. Use the food holder to slide your vegetable over the stainless steel blades to create long, uniform strips. Makes 1/8" julienne strips. Clear surface allows you to gauge quantities as you slice. Slice on cutting board or plate or hook over a bowl. Food holder keeps your fingers out of harms way and covers blades when not in use.
  • Sugg. Price: $338 Our Price: $229.95
    Made exclusively for us in Japan, this versatile knife by Shun is useful for cutting meats, vegetables, cheeses or fruits, as well as slicing through sandwiches. Hollow-ground indentations on the blade reduce friction and minimize sticking. Blade is constructed with a core of SG-2 powdered steel clad in a true Damascus layer of forged nickel and stainless steel. Inspired by centuries-old samurai swordmaking techniques, the blade's construction creates a supersharp cutting edge.
  • $100
    The multifunctional Splizzors combines scissor blades with plier tips to create a versatile tool for any fishing task. Buck Knives is a fourth-generation American company known for its quality sporting knives, which are still handcrafted today in Idaho. Multipurpose fishing tool for cutting, trimming, crimping, shearing, bending, hook removal and more. Satin-finish 420HC stainless-steel blades (58 HRC). Micro serrations cut braided and high-performance fishing line with ease.
  • Sugg. Price: $676 Our Price: $429.95
    This set from Shun contains the three essential cutting tools: a paring knife, a serrated utility knife and a chef's knife. Their strong, razor-sharp blades are the result of a centuries-old tradition of samurai sword making in Japan. Set includes a 3 1/2" paring knife, a 6" serrated utility knife and an 8" chef's knife. 65-layer blade features a premium SG-2 powdered steel cutting core clad in 64 layers of forged nickel/stainless steel Damascus.
  • Sugg. Price: $1,188 Our Price: $799.95
    Produced by Japans leading blade manufacturer, Shun knives reflect the craftsmanship of a centuries-old tradition of Japanese knife making. This ten-piece collection includes the knife styles most used by professional chefs and home cooks alike. VG-MAX super steel blades are clad on each side with 69 microthin layers of stainless steel, creating a variegated look reminiscent of a Damascus-style blade Exceedingly sharp cutting edges are long lasting and easy to maintain.
  • Sugg. Price: $338 Our Price: $319.95
    This set of two essential knives is a fine introduction to our premium Shun Kaji collection, made exclusively for us in Japan. The knives' strong, razor-sharp blades are created through a blend of new technology and centuries-old handcrafting traditions. Set includes a 3 1/2" paring knife and a 6" chef's knife. 65-layer blade features a premium SG-2 powdered steel cutting core clad in 64 layers of forged nickel/stainless steel Damascus.
  • Sugg. Price: $115 Our Price: $79.95
    In its seventh generation of family ownership, Wsthof has been making some of the finest kitchen cutlery in the world since 1814. The Gourmet line features precision stainless-steel blades that resist stains and rust and hold an exceedingly sharp edge. Designed specifically to slice, chop and trim fresh produce, this vegetable knife features a perforated blade that reduces sticking when youre cutting potatoes and other firm vegetables.
  • Sugg. Price: $200$213 Our Price: $129.95$139.95
    From our premium Kaji line by Shun, this versatile little Japanese-made knife blends new technology with centuries-old traditions of handcraftsmanship. Use it for making small precise cuts when peeling, trimming and coring fresh produce. 65-layer blade features a premium SG-2 powdered steel cutting core clad in 64 layers of forged nickel/stainless steel Damascus. Inspired by centuries-old samurai swordmaking techniques, the blade's construction creates a supersharp cutting edge.
  • $99.95
    Slice roasts, cheeses, breads and vegetables with deli-quality speed and ease in your own kitchen. Designed for safe operation and easy cleaning, this electric food slicer offers precision control for uniform cutting to your preferred thickness. Whether you're making your own bacon, cutting a ham or roast beef for sandwiches, or preparing cucumbers for pickling, this slicer makes quick work of the task. Super-sharp 7" stainless-steel blade with precision thickness control.
  • $29.95
    No kitchen is complete without a pair of all-purpose shears. Made in Germany by Wsthof, these shears are ideal for a multitude of cutting tasks from snipping twine, fresh herbs and flowers to slicing dried fruit and shaping parchment. Durable stainless-steel shears come apart for easy cleaning and sharpening. Slip-resistant polypropylene handles guarantee a sure grip. Handle has a built-in bottle opener. May be personalized with up to 12 characters.
  • Sugg. Price: $52 Our Price: $19.95
    In its seventh-generation of family ownership, Wsthof has been making some of the finest kitchen cutlery in the world since 1814. The Gourmet line features precision stainless-steel blades that resist stains and rust and hold an exceedingly sharp edge. Versatile set includes 3" paring knife and pull-apart kitchen shears. With its sharp point and compact blade, the paring knife is perfect for small-scale cutting chores like peeling and trimming.
  • $19.95
    Peel, core, slice and dice a prickly pineapple into a pile of juicy bites in seconds with the aid of this cleverly designed tool. Simply insert the shaft into the top of a trimmed pineapple, apply light pressure and twist the handle. Lift the flesh from the peel, then slide the dicer down the stack of rings. Peels, cores, slices and dices a pineapple with two simple steps. Pineapple flesh emerges without eyes or bits of peel attached. Maximizes the amount of usable fruit.
  • $26
    The tapered, finely serrated blades of these shears trim, cut and divide poultry with surgical precision, while their soft spring-loaded grips reduce hand fatigue. A notch in the blade holds bones in place while you're cutting.Ergonomic loop handles provide a comfortable nonslip grip.Handles lock for safe storage.Stainless-steel blades come apart for thorough cleaning.
  • $14.95
    These versatile shears are handy for a multitude of household tasks, from cutting out recipes to cracking nuts.Versatile shears handle numerous kitchen and household cutting tasks.Smart design can also open bottles and crack nuts.Stainless-steel blades offer superb performance.Bonded titanium blade coating resists sticking.Blades detach for easy cleaning and are dishwasher safe.Microserrated cutting edges retain their keen sharpness.Soft-grip Santoprene handles offer comfort and control.Dishwasher safe.
  • Sugg. Price: $57 Our Price: $49.95
    Renowned French chef Michel Bras collaborated with Kai, the producer of Shun knives, to create a collection of highly effective tools that bring together the best traditions of French and Japanese craftsmanship. Made in Japan, these small shears feature razor-sharp cutlery grade stainless-steel blades designed to simplify light-duty kitchen tasks like cutting herbs and flowers and snipping twine. Stainless-steel shears come apart for easy cleaning and sharpening.
  • Sugg. Price: $30 Our Price: $19.95
    No kitchen is complete without a pair of all-purpose shears. Made in China by Wsthof, these shears are ideal for a multitude of cutting tasks from snipping twine, fresh herbs and flowers to slicing dried fruit and shaping parchment. Durable stainless-steel shears come apart for easy cleaning and sharpening. Slip-resistant polypropylene handles guarantee a sure grip. Handle has a built-in bottle opener.
  • $229.95
    Since the 1600s, the Saladini family has been making knives in the town of Scarperia, a famed Italian center of cutlery production. The long, serrated blade of this knife is optimal for slicing crusty bread and for cutting neat slices of sandwich bread. The handle is carved from elegant, lightweight ox horn, polished to a lustrous sheen. Fully forged stainless-steel blade. Lightweight ox-horn handle is carved from the densest part of the horn for superior strength and a beautiful grain.