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Stainless Steel Cooking Saucepan

  • $119.95$215
    The hardworking mainstay in any kitchen, the saucepan is designed for everything from simmering sauces to cooking vegetables. The pan is from All-Clads original three-layer bonded Stainless Steel cookware line, which pairs classic style with modern practicality. A new capacity engraving on the base makes for quick identification, and an improved ergonomic handle ensures comfort. Tri-ply construction sandwiches a heat-responsive aluminum core between an easy-care stainless-steel interior and exterior.
  • $160$200
    Le Creuset brings generations of culinary savoir faire to its award-winning stainless-steel cookware, yielding the ultimate blend of tradition and innovation. Showcasing the company's iconic three-ring design, these professional saucepans are perfect for everything from simmering sauces to cooking vegetables. Tri-ply construction sandwiches a heat-responsive aluminum core between an easy-care stainless-steel interior and exterior.
  • $139.95$265
    Representing the best in American craftsmanship, All-Clads d5 Stainless Steel line incorporates five-layer bonded construction as well as functional advances. With this versatile sauce pan, you can simmer all types of sauces, blanch vegetables and cook grains and cereals. Each of the five bonded layers serves a specific purpose, creating a noticeable difference in cooking performance. 18/10 stainless-steel interior for foolproof browning and easy cleanup.
  • Sugg. Price: $149.95$290 Our Price: $99.95$290
    Handsome brushed stainless-steel exteriors add style and durability to All-Clad's innovative d5 cookware, featuring patented heating technology for consistently perfect results. The hardworking mainstay in any kitchen, the saucepan is essential for everything from simmering sauces to cooking vegetables. All-Clad designed this dishwasher-safe version with a comfortably angled handle that stays cool to the touch over high heat and a lid that fits securely.
  • Sugg. Price: $100$125 Our Price: $79.95$99.95
    Zwillings Spirit cookware features an innovative PTFE- and PFOA-free Thermolon nonstick ceramic coating that offers a healthy, eco-friendly alternative to conventional nonstick coatings. The Thermolon nonstick surface does not release fumes when heated, and its applied using a process that reduces CO2 emissions by 60%. These versatile saucepans are ideal for simmering sauces and soups as well as cooking vegetables and grains. Made by Zwilling J.A. Henckels, a world leader in cutlery and cookware.
  • Sugg. Price: $90 Our Price: $85
    In striking hard-anodized aluminum, Calphalons sleek Contemporary Nonstick line features gently curved silhouettes detailed with sculpted stay-cool handles and interiors coated with a durable, multilayer nonstick finish. This saucepan is a cooks essential for making sauces and cooking vegetables and grains without scorching or sticking. Heavy-gauge anodized aluminum provides excellent heat conduction and uniform cooking. Durable nonstick interior ensures clean release of foods and convenient cleanup.
  • Sugg. Price: $150 Our Price: $99.95
    In striking hard-anodized aluminum, Calphalons sleek Contemporary Nonstick line features gently curved silhouettes detailed with sculpted stay-cool handles and interiors coated with a durable, multilayer nonstick finish. This saucepan is a cooks essential for making sauces and cooking vegetables and grains without scorching or sticking. Add the perforated insert to stream fish or vegetables. Heavy-gauge anodized aluminum provides excellent heat conduction and uniform cooking.
  • Sugg. Price: $110 Our Price: $59.95
    In striking hard-anodized aluminum, Calphalons sleek Contemporary Nonstick line features gently curved silhouettes detailed with sculpted stay-cool handles and interiors coated with a durable, multilayer nonstick finish. This saucepan is a cooks essential for making sauces and cooking vegetables and grains without scorching or sticking. A pouring spout and lid with built-in strainer make it easy to drain cooking liquids. Heavy-gauge anodized aluminum provides excellent heat conduction and uniform cooking.
  • Sugg. Price: $150$225 Our Price: $59.95$225
    Developed through a unique collaboration between Calphalon and Williams-Sonoma, the Elite cookware collection sets a new standard for nonstick performance. Metal utensils wont damage the release performance of the durable, triple-layer nonstick interior, and the specially textured surface excels for searing foodstwo key features that set this collection apart from other nonstick cookware. Made in the USA and exclusively ours, Elite cookware is also PFOA-free and dishwasher safe.
  • Sugg. Price: $145$285 Our Price: $99.95$200
    We've teamed up with Scanpan to create our signature line of high-performance, eco-friendly nonstick cookware. The durable pieces are made in Denmark of 100% recycled aluminum with a patented PFOA-free Green Tek ceramic-titanium nonstick coating. This saucepan is ideal for cooking sauces, soups, vegetables and grains. Extra-thick aluminum base is pressure forged, ensuring even heat distribution without hot spots or warping.
  • Sugg. Price: $320$455 Our Price: $239.95$340
    Designed by celebrated British architect John Pawson, this European stainless-steel cookware reflects his signature minimalist style with its streamlined silhouettes and superb functionality. Essential for any kitchen, this high-performance saucepan is ideal for everything from simmering sauces to cooking vegetables. Constructed of commercial-quality 18/10 stainless-steel.
  • Sugg. Price: $100$220 Our Price: $80$176
    Mauviels handsome MCook line features stainless-steel exteriors and five-layer construction for consistently perfect results and easy care. Crafted in France, the premium collection features comfortably angled, stay-cool handles and tight-fitting lids. The versatility of this saucepan will make it an everyday favorite for making sauces, cooking grains and cereals, and blanching vegetables.
  • $50
    Inspired by the open kitchens at our favorite restaurants, we created our line of high-quality, hard-working and affordable stainless-steel cookware to use every single day. This lightweight saucepan features three bonded metal layers an aluminum core clad on each side in stainless steelto achieve the ideal balance of professional-level performance, classic style and modern-day practicality. Use the versatile pan for everything from simmering sauces and gravies to cooking hot cereals and whole grains.
  • Sugg. Price: $420 Our Price: $315
    Designed by celebrated British architect John Pawson, this European stainless-steel cookware reflects his signature minimalist style with its streamlined silhouettes and superb functionality. Ideal for reducing sauces, the flared pan has a narrow base to heat liquids quickly, while the wide top encourages rapid reduction. This professional cookware is constructed with seven high-tech layers, including a commercial-quality 18/10 stainless-steel interior.
  • Sugg. Price: $175$265 Our Price: $99.95$265
    We developed our new Thermo-Clad cookware drawing on over five decades of culinary experience, designing every element to provide years of great results in your kitchen. Available only at Williams-Sonoma, Thermo-Clad is crafted in Italy to our precise specifications using an exclusive aluminum alloy that provides up to 35% better thermal conductivity than other aluminum-clad metal cookware on the market.
  • Sugg. Price: $200 Our Price: $149.95
    Tapering from a wide surface area to a smaller base, this pan and accompanying depth-measuring spoon are designed for one task: encouraging and measuring evaporation when reducing sauces and liquids. Simply rest the spoon in the pan, and line up the marking on the spoon handle with the pan rim. Read the measurement increments on the handle base to accurately gauge quantities. Pan with specially designed measuring spoon simplifies reducing sauces and liquids.
  • $79.95
    Think of this multitasker as a measuring cup you can use on the stovetop. Especially handy for stirring and reducing sauces, the 18/10 stainless-steel pan has interior measurement marks, so you can tell at a glance how much liquids have reduced. To store mixtures in the fridge, just pop on the lid. Measure, cook and store all in one convenient pan. Constructed of durable 18/10 stainless steel with a bonded aluminum base for even heating. Great for making sauces, reducing liquids and lots more.
  • $320$610
    The only copper cookware that performs flawlessly on all cooktops, including induction, Prima Matera combines the beauty and conductivity of copper with an easy-care stainless-steel interior. High, straight sides keep ingredients inside the pan, while the wide cooking surface guarantees uniform browning.   90% copper, 10% stainless-steel construction. 2mm-thick copper body heats and cools rapidly and evenly. Stainless-steel interior and lid offer durability and easy cleaning.
  • Sugg. Price: $92 Our Price: $44.95
    In striking hard-anodized aluminum, Calphalons sleek Contemporary Nonstick line features gently curved silhouettes detailed with sculpted stay-cool handles and interiors coated with a durable, multilayer nonstick finish. This shallow saucepan is a cooks essential for making sauces and cooking vegetables and grains without scorching or sticking. Heavy-gauge anodized aluminum provides excellent heat conduction and uniform cooking.
  • Sugg. Price: $149.95$350 Sale $129.99$199.99
    We developed our new Hard-Anodized Copper Core nonstick cookware drawing on over five decades of culinary experience, designing every element to provide years of great results in your kitchen. The professional-quality pieces combine the impeccable heat conduction of copper with the durability and easy care of hard-anodized aluminum.
  • Sugg. Price: $175 Our Price: $69.95
    Enjoy the convenience of an extremely durable, dishwasher-safe nonstick saucepan while sacrificing nothing in culinary performance. Lined with the nonstick Slide surface of Calphalon's Unison collection, this pan is ideal for making sauces and cooking vegetables and grains without sticking. Heavy-gauge hard-anodized aluminum with three interlocking nonstick layers provides excellent heat conduction and uniform cooking; exterior won't chip, peel, stain or scratch.
  • Sugg. Price: $395 Our Price: $295
    This elegant Belgian stainless-steel cookware enlists the latest culinary innovations, including Demeyere's patented 7-PlyMaterial and TriplInduc technologies, to guarantee flawless heat distribution. Handsome enough to bring to the table, this versatile pot is ideal for simmering sauces, soups and stews. 9 1/4" diam., 3 1/4" high. Constructed with seven high-tech layers, including a commercial-quality 18/10 stainless-steel finish.
  • $360$470
    This beautiful new series from All-Clad designed for professional-level cooking precision showcases a copper exterior and stainless-steel interior. Pure copper ensures super-responsiveness with no hot spots, while stainless steel is durable and for easy care.  These saucepans conduct heat evenly and rapidly, with high, straight sides that limit evaporation. Two-ply bonded construction with pure copper exterior and 18/10 stainless-steel interior.
  • Sugg. Price: $490 Our Price: $299.95
    A Williams-Sonoma exclusive, the All-Clad TK collection is a unique collaboration with Thomas Keller, one of the world's most celebrated chefs. Designed to bring Chef Keller's cookware preferences to home cooks, these All-Clad-crafted pans reflect his philosophy that any cookware collection should include a mix of materials intended for specific tasks.
  • $225
    A Williams-Sonoma exclusive, the All-Clad TK collection is a unique collaboration with Thomas Keller, one of the world's most celebrated chefs. Designed to bring Chef Keller's cookware preferences to home cooks, these All-Clad-crafted pans reflect his philosophy that any cookware collection should include a mix of materials intended for specific tasks. This 2 qt.
  • Sugg. Price: $100 Our Price: $69.95
    With a pouring lip on either side, this stainless-steel saucepan is perfect for preparing and serving melted butter, warming syrup, boiling a few eggs and heating soups and sauces. An essential add-on to any cookware collection, the butter warmer is from All Clads original three-layer bonded Stainless Steel cookware line, now with a capacity engraving on each piece for quick identification and an improved ergonomic handle.
  • Sugg. Price: $280$495 Our Price: $210$370
    This elegant Belgian stainless-steel cookware enlists the latest culinary innovations, including Demeyere's patented 7-ply InductoSeal and TriplInduc technologies, to guarantee flawless heat distribution and control. Handsome enough for table service, this pot is ideal for everything from sauces to stews. Constructed with seven high-tech layers, including a commercial-quality 18/10 stainless-steel finish.
  • $79.95
    We developed our Thermo-Clad cookware drawing on over five decades of culinary experience, designing every element to provide years of great results in your kitchen. Available only at Williams-Sonoma, Thermo-Clad is crafted in Italy to our precise specifications using an exclusive aluminum alloy that provides up to 35% better thermal conductivity than other aluminum-clad metal cookware on the market.
  • Sugg. Price: $150$330 Our Price: $149.95$330
    A Williams-Sonoma exclusive, the All-Clad TK collection is a unique collaboration with Thomas Keller, one of the world's most celebrated chefs. Designed to bring Chef Keller's cookware preferences to home cooks, these All-Clad-crafted pans reflect his philosophy that any cookware collection should include a mix of materials intended for specific tasks.
  • $90
    Crafted in France since 1830, Mauviels culinary legacy spans more than 175 years, making their trademark cookware a favorite in leading restaurants and home kitchens worldwide. Mauviel cookware is made of copper, a material prized for its unsurpassed ability to transfer heat quickly, distribute it evenly and cool rapidly. Polished to a gleaming finish, this classic butter warmer is great for melting butter, making sauces and cooking small portions of soup.