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Stainless Kitchen Knife

  • $17.95
    Slippery hard-boiled eggs can be difficult to cut into attractive slices, but our easy-to-use tool solves that problem. Two separate stainless-steel grids attach to the cutter's base and produce uniform pieces for sandwich fillings, garnishes and egg salads.Two stainless-steel wire grids cut perfectly shaped pieces: one produces rounds or ovals; the other, wedges.A nonstick base easily releases the cut egg.Nonskid feet on base keep the slicer stable.Dishwasher safe.A Williams-Sonoma exclusive.
  • Sugg. Price: $165 Our Price: $139.95
    Professional chefs know that the proper weight and balance of a knife are just as vital as a strong, sharp edge. Crafted in Germany, the Four Star II collection delivers on all counts with a superior hand feel and high-carbon steel blades forged for optimal sharpness. This knifes long, narrow and flexible blade makes ultrathin slices of meat and cheese.
  • Sugg. Price: $338 Our Price: $229.95
    Made exclusively for us in Japan, this versatile knife by Shun is useful for cutting meats, vegetables, cheeses or fruits, as well as slicing through sandwiches. Hollow-ground indentations on the blade reduce friction and minimize sticking. Blade is constructed with a core of SG-2 powdered steel clad in a true Damascus layer of forged nickel and stainless steel. Inspired by centuries-old samurai swordmaking techniques, the blade's construction creates a supersharp cutting edge.
  • Sugg. Price: $88 Our Price: $69.95
    The Twin Signature collection combines excellent value with the legendary innovation and craftsmanship of Zwilling J.A. Henckels, German knife makers since 1731. These durable, entry-level knives feature blades stamped from high-carbon stainless steel, Friodur ice-hardened for strength, and hand honed for sharpness. Put this cleaver to work for chopping and dicing vegetables, meats and poultryand it's perfect for cutting large amounts of ingredients for stir-fries, soups and stews.
  • Sugg. Price: $3,155 Our Price: $2,155
    Renowned French chef Michel Bras collaborated with Kai, the producer of Shun knives, to bring together the best traditions of French and Japanese cutlery. Made in Japan, these knives feature razor-sharp stainless-steel blades tightly joined to comfortable PakkaWood handles. All knives are hand assembled to exacting specifications.
  • $14.95
    This handheld julienne slicer makes it easy to create perfect julienne strips for salads or garnishes. Use the food holder to slide your vegetable over the stainless steel blades to create long, uniform strips. Makes 1/8" julienne strips. Clear surface allows you to gauge quantities as you slice. Slice on cutting board or plate or hook over a bowl. Food holder keeps your fingers out of harms way and covers blades when not in use.
  • Sugg. Price: $200 Our Price: $119.95
    In its seventh generation of family ownership, Wsthof has been making some of the finest kitchen cutlery in the world since 1814. The Gourmet line features precision stainless-steel blades that resist stains and rust and hold an exceedingly sharp edge. Starter set includes the three most essential knives in any kitchen. Three-piece set includes a 4 1/2" paring knife, an 8" chef's knife and an 8" bread knife. Stamped blades are made of high-carbon stainless steel for top performance and durability.
  • $429.95
    Slice roasts, cheeses, breads and vegetables with deli-quality speed and ease in your own kitchen. Designed for safe operation and easy cleaning, this electric food slicer offers precision control for uniform cutting to your preferred thickness. Whether you're making your own bacon, cutting a ham or roast beef for sandwiches, or preparing cucumbers for pickling, this slicer makes quick work of the task. Super-sharp 7" stainless-steel blade with precision thickness control.
  • Sugg. Price: $190 Our Price: $149.95
    The award-winning Rain cutlery collection showcases the iconic design ingenuity of world-renowned American knifemaker Ken Onion. Each customized for a specific kitchen task, high-carbon stainless-steel blades are distinguished by a textured raindrop pattern that allows knives to glide effortlessly through food. Ergonomic handles, constructed of military-grade G-10 Garolite, are precision-shaped to ensure the knife's peak performance at its intended taskand feel exceptionally comfortable in your hand.
  • Sugg. Price: $115 Our Price: $89.95
    In its seventh-generation of family ownership, Wsthof has been making some of the finest kitchen cutlery in the world since 1814. The Gourmet line features precision stainless-steel blades that resist stains and rust and hold an exceedingly sharp edge. Wsthofs extra-long "super slicer" stands up to the most demanding tasks, from carving roasts to prepping large vegetables to slicing crusty breads and delicate layer cakes.
  • Sugg. Price: $220 Our Price: $160
    Safely store and organize your premium Global Cutlery with this matching stainless-steel storage block. The angled design holds knives safely while ensuring the blades never come into contact with the steel block itself. Made of corrosion-resistant, hygienic, easy-to-clean stainless-steel. Holds up to 10 knives and a honing steel. Nonslip rubber base wont harm countertops while providing excellent stability. 5 1/2 x 10 x 11 high. Made in Japan.
  • Sugg. Price: $111 Our Price: $79.95
    In its seventh-generation of family ownership, Wsthof has been making some of the finest kitchen cutlery in the world since 1814. The Gourmet line features precision stainless-steel blades that resist stains and rust and hold an exceedingly sharp edge. Two-piece essential set includes a utility knife and an 8 chefs knife. The ultra-sharp blade of this chefs knife is perfect for chopping, mincing, dicing and more.
  • Sugg. Price: $100 Our Price: $79.95
    In its seventh generation of family ownership, Wsthof has been making some of the finest kitchen cutlery in the world since 1814. The Gourmet line features precision stainless-steel blades that resist stains and rust and hold an exceedingly sharp edge. Wsthofs cimeter is perfect for nose-to-tail cooking, making it easy to take apart large cuts of meat. The long, curved blade allows you to slice with one swift, ergonomic motion no sawing back-and-forth.
  • Sugg. Price: $160 Our Price: $119.95
    In its seventh generation of family ownership, Wsthof has been making some of the finest kitchen cutlery in the world since 1814. The Gourmet line features precision stainless-steel blades that resist stains and rust and hold an exceedingly sharp edge. Wsthofs efficient slicer is ideal for trimming and slicing larger cuts of meat from brisket and prime rib to a roast ham and turkey.
  • Sugg. Price: $179 Our Price: $140
    Made to the exacting standards of Japanese professional chefs, Globals award-winning knives are an excellent choice for the discerning home cook. Designed for ultimate precision and control, this razor-sharp knife has a long, double-beveled blade that makes it easy to cut thin, uniform slices of raw fish for sushi or sashimi. Blade is made of exceptionally hard Cromova 18 high-carbon stainless steel, ice tempered and hardened to resist corrosion.
  • Sugg. Price: $163 Our Price: $129.95
    Produced by Japan's leading blade manufacturer, this specialized knife has a narrow blade that enables you to cut large, perfect slices with a single stroke of the knife, helping to retain more of the meats juices and delicious flavor. Can also be used to cut various slices of salmon. VG-10 super steel blades are clad on each side with 69 microthin layers of stainless steel, creating a variegated look reminiscent of a Damascus-style blade.
  • Sugg. Price: $219 Our Price: $170
    Chefs praise this beautifully crafted Japanese cleaver for its performance and ease of use. Designed for chopping through bone and slicing meats and poultry, it's also great for cutting hard fruits and vegetables like watermelon and winter squash.Blade is hand forged of exceptionally hard Cromova 18 high-carbon stainless steel, ice tempered and hardened to resist corrosion.
  • Sugg. Price: $75 Our Price: $59.95
    In its seventh generation of family ownership, Wsthof has been making some of the finest kitchen cutlery in the world since 1814. The Gourmet line features precision stainless-steel blades that resist stains and rust and hold an exceedingly sharp edge. You'll use this broad scalloped knife for cutting everything from crisp lettuce heads to artisan breads and sandwiches. Utility knife with scalloped blade makes clean cuts through a variety of food textures.
  • Sugg. Price: $125$175 Our Price: $99.95$139.95
    In its seventh generation of family ownership, Wsthof has been making some of the finest kitchen cutlery in the world since 1814. The Gourmet line features precision stainless-steel blades that resist stains and rust and hold an exceedingly sharp edge. Perfect for cutting deli-thin slices of roast beef, this knife features hollow-edge indentations on the blade edged for clean slicing without tearing. Ideal for trimming and slicing larger cuts of meat from roast beef and prime rib to a ham or turkey.
  • Sugg. Price: $125 Our Price: $99.95
    In its seventh generation of family ownership, Wsthof has been making some of the finest kitchen cutlery in the world since 1814. The Gourmet line features precision stainless-steel blades that resist stains and rust and hold an exceedingly sharp edge. Long, flexible blade of this knife is designed to cut all the way through a full side of salmon or large salmon fillet. Ideal for removing the delicate skin and cutting super-thin slices.
  • Sugg. Price: $600 Our Price: $499.95
    The Shun Blue Steel series was developed in partnership with award-winning chef Chris Cosentino, known for his nose to tail philosophy of using the whole animal. These traditional Japanese knives feature a core of blue steela fine-grained carbon steel favored by professional chefs for its blazing sharpness that is encased between two layers of stainless steel.
  • Sugg. Price: $800.95 Our Price: $449.95
    Slice foods with deli precision using this professional-quality machine. The slicer's adjustable stainless-steel blade produces perfectly uniform portions every time from paper-thin shavings of prosciutto or pepperoni to sandwich-ready slices of roast meats, cold cuts and cheeses. Thanks to an extra-large capacity food carriage, it's easy to slice big batches of your favorite foods. Adjustable stainless-steel cutting blade slices a wide variety of meats and cheeses from 024mm thick.
  • $14.95
    OXO's time-saving tool guarantees fast (and foolproof) food prep. The adjustable handheld flat slicer allows you to cut fruits and vegetables into customized slices, and the nonslip cushioned pusher is well designed for safe use. Made of stainless steel and rugged ABS plastic, all parts are dishwasher safe.
  • Sugg. Price: $159.95 Our Price: $129.95
    From Japan's leading blade manufacturer, this limited-edition set includes two essential Shun Classic paring knives and a hinoki (Japanese cypress) cutting board. The 3 1/2" ultimate utility knife has a scalloped blade ideal for cutting delicate foods and spreading condiments. The 3 1/2" vegetable knife excels for trimming small produce. VG-MAX super steel blades clad on each side with 69 microthin layers of stainless steel, creating a variegated look reminiscent of a Damascus-style blade.
  • $70
    Want to impress your guests with your culinary expertise? Serve precision-cut vegetables, fruits and cheeses and youll look like a pro. With its 11 adjustable settings, this one kitchen tool can do the job of many, making it both indispensable and the ultimate space saver. The laterally positioned screw determines the slicing thickness, which ranges from shavings of chocolate to large pieces of tomatoes. Made of durable 18/10 stainless steel.
  • Sugg. Price: $463 Our Price: $319.95
    In Asian kitchens, cleavers like this one function as chef's knives for chopping and slicing vegetables and boneless meat and then transferring food to the pot. Made in Japan and developed exclusively for us by Shun, it merges new technology and centuries-old handcrafting traditions. 65-layer blade features a premium SG-2 powdered steel cutting core clad in 64 layers of forged nickel/stainless steel Damascus.
  • Sugg. Price: $599 Our Price: $299
    Professional cooks worldwide praise Global cutlery for its perfect balance, lightweight and seamless construction. The knives are forged by hand in Japan, using stainless steel that is hardened in a process inspired by the crafting of ancient samurai swords. This set gives you three essential Global knives plus a honing steel and bamboo block. Blades are hand forged of exceptionally hard Cromova 18 high-carbon stainless steel, ice tempered and hardened to resist corrosion.
  • $19.95
    Zyliss combines the precision performance of a mandoline with the compact convenience of a handheld tool. Two razor-sharp stainless-steel blades offer a variety of options for quickly slicing and julienning fruits and vegetables. To switch blades, simply push the button on the side of the slicer. Count on the angled serrated blade to create neat, uniform slices of everything from crisp onions to ripe tomatoes. A julienne blade cuts carrots, potatoes and apples into perfect matchstick pieces.
  • $100
    The multifunctional Splizzors combines scissor blades with plier tips to create a versatile tool for any fishing task. Buck Knives is a fourth-generation American company known for its quality sporting knives, which are still handcrafted today in Idaho. Multipurpose fishing tool for cutting, trimming, crimping, shearing, bending, hook removal and more. Satin-finish 420HC stainless-steel blades (58 HRC). Micro serrations cut braided and high-performance fishing line with ease.
  • Sugg. Price: $79 Our Price: $49.95
    Indulge your inner chef with this user-friendly adjustable slicer from France. It duplicates knife skills that professional chefs take years to master, producing consistent results. V-shaped microserrated blade cuts vegetables and fruits with perfect precision. Supersharp cutlery grade stainless-steel blade. Slices from paper-thin to 3/16" thick. In-handle thumb wheel adjusts slicing thickness. Equally efficient with firm produce and soft foods like cooked beets, ripe tomatoes and pears.
  • Sugg. Price: $130 Our Price: $59.95
    Creative garnishes are proof that little things can mean a lot. Whether it's a drink, entre or dessert, a fresh fruit or vegetable garnish adds the perfect finishing touch. In this professional-quality set, youll find everything you need to make beautiful garnishes for bar and kitchen favorites. Set includes: channel knife, zester, double-edge peeler, birds beak pairing knife, melon baller, corer and storage case. Stainless-steel implements are designed for precision cutting and shaping.
  • Sugg. Price: $246 Our Price: $139.95
    Made by Wusthof of Germany, this handy set ensures that you'll always have the most essential cutlery tools with you. Packed in a zippered case, it's ready to take the along for camping trips, weekend getaways, picnics or tailgate parties. Or use it as part of your outdoor grill and bar setup during summer. The Gourmet knives features precision stainless-steel blades that resist stains and rust and hold an exceedingly sharp edge.