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Slow Cooker Sauce

  • Sugg. Price: $16.95 Our Price: $13.56
    For generations, a succulent beef brisket has been an American favorite for family meals and celebrations alike. Making this classic dish is easy with our prepared sauce, which is based on a traditional home-style scratch recipe. Simply combine with beef brisket and braise in a slow cooker or Dutch oven. A sweet-and-savory blend of tomatoes, caramelized onions and spices for preparing home-style beef brisket.
  • Sugg. Price: $14.95 Our Price: $11.96
    This savory Mediterranean-inspired blend combines ripe tomatoes with dry white wine and a splash of Valencia orange juice in a cooking sauce that is both light and versatile. A rich combination of leeks, fennel, garlic, saffron, and thyme contribute to the depth of flavor while salt and sodium are kept to a minimum. Just combine the sauce with browned chicken, pork or tofu, then transfer to a slow cooker or the oven for braising. 1 lb., 8 oz. (makes 68 servings). Made in USA.
  • Sugg. Price: $14.95 Our Price: $11.96
    Inspired by the legendary flavors of Kansas City and Texas-style barbecue, our starter makes it quick and easy to enjoy chicken with authentic, slow-smoked character. We slow-simmer our sauce in small batches, blending vine-ripened tomatoes, molasses and a splash of apple cider vinegar with smoky chilies, garlic and peppery spices. Just combine the sauce with chicken in a slow cooker or Dutch oven, and serve on freshly baked buns. 28 oz. Made in USA. A Williams-Sonoma exclusive.
  • Sugg. Price: $14.95 Our Price: $11.96
    Our time-saving starter makes it easy to create your own rendition of the pulled pork sandwich, a classic with as many versions as there are southern barbecue cooks.A sweet and smoky blend of ingredients, including spicy brown mustard, tangy apple cider vinegar, savory chicken demi-glace, vine-ripened tomato and blackstrap molasses.The ingredients are slow-simmered for hours to achieve complex smoky-sweet flavors.Simply combine the starter with pork in a slow cooker or Dutch oven and simmer.1 lb. 10 oz.
  • Sugg. Price: $14.95 Our Price: $11.96
    Fresh Asian-inspired ingredients give our low-sodium sauce bold, rich flavor. For the ultimate sweet-tangy-spicy combo, we've blended zesty sriracha with pure honey, bright lime, garlic and ginger. Just combine the sauce with browned chicken, pork or tofu, then transfer to a slow cooker or the oven to finish braising. 1 lb., 10 oz. (makes 68 servings). Made in USA.
  • Sugg. Price: $16.95 Our Price: $13.56
    The cookery of the Italian countryside is famous for hearty long-simmered braises perfect fare for chilly evenings and hungry guests. Our authentic braising base, made with white wine and portobello mushrooms, makes preparing classic chicken cacciatore easy.All-natural braising base is made with white wine, vegetables and spices and gently cooked for hours to achieve its delicious complexity.Simply combine the base with chicken in a slow cooker or Dutch oven and simmer.24.5 oz.Made in USA.
  • Sugg. Price: $16.95 Our Price: $13.56
    The rustic cookery of the Italian countryside is famous for hearty long-simmered braises like veal osso buco. Our all-natural braising sauce makes it easy to cook this rich, savory dish at home, capturing all the depth and complexity of the classic preparation. Made with the finest all-natural ingredients, including traditional wines, vegetables and spices. Simply combine with browned veal shanks in a slow cooker or Dutch oven and simmer. 24.5 oz. Made in USA. A Williams-Sonoma exclusive.