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Silver Induction Cookware

  • Sugg. Price: $2,143 Our Price: $1,399.95
    This elegant Belgian stainless-steel cookware enlists the latest culinary innovations, including patented 7-PlyMaterial, InductoSeal and TripleInduc technologies, to guarantee flawless heat distribution and control. Our hand-selected set includes all the most essential pieces for everyday cooking and easy entertaining. Constructed with seven high-tech layers, including a commercial-quality 18/10 stainless-steel finish.
  • $450
    After more than 45 years of producing extraordinary pans from copper, the Ruffoni family began channeling its artistry into clad stainless-steel cookware of the same exceptional quality. Developed especially for Williams-Sonoma, this shallow braising pan conducts heat evenly and efficiently. 6-qt. cap. Alternating layers of stainless steel and aluminum transfer heat efficiently, eliminating hot spots. Hand-hammered exterior with a unique serial number inscribed on the bottom.
  • Sugg. Price: $600 Our Price: $449.95
    Designed by celebrated British architect John Pawson, this European stainless-steel cookware reflects his signature minimalist style with its streamlined silhouettes and superb functionality. Featuring a broad cooking surface and high sides to reduce spattering, the pan is ideal for sauting, searing and browning. Constructed of commercial-quality 18/10 stainless-steel.
  • $350
    After more than 45 years of producing extraordinary pans from copper, the Ruffoni family began channeling its craftsmanship into stainless-steel cookware of the same exceptional quality. This soup pot is ideal for slow-simmering stocks or making chili for a crowd. 3 1/2-qt. cap. Alternating layers of stainless steel and aluminum transfer heat efficiently, eliminating hot spots. Hand-hammered exterior with a unique serial number inscribed on the bottom. Solid stainless-steel handle and lid.
  • Sugg. Price: $515 Our Price: $385
    Designed by celebrated British architect John Pawson, this European stainless-steel cookware reflects his signature minimalist style with its streamlined silhouettes and superb functionality. Ideal for simmering stocks and soups, the pot has a tall, narrow shape that helps to enrich flavors while cooking. Constructed of commercial-quality 18/10 stainless-steel.
  • Sugg. Price: $480$550 Our Price: $420$550
    After more than 45 years of producing extraordinary pans from copper, the Ruffoni family began channeling its artistry into clad stainless-steel cookware of the same exceptional quality. Ideal for both browning and slow-simmering, this braising pan conducts heat evenly and efficiently. Alternating layers of stainless steel and aluminum transfer heat efficiently, eliminating hot spots. Hand-hammered exterior with a unique serial number inscribed on the bottom. Solid stainless-steel handle and lid.
  • Sugg. Price: $440$495 Our Price: $330$370
    This elegant Belgian stainless-steel stockpot enlists the latest culinary innovations, including Demeyere's patented InductoSeal and TriplInduc technologies, to guarantee flawless heat distribution. Ideal for simmering stocks and soups, the tall, narrow shape of this pot helps to enrich flavors during cooking. Constructed with seven high-tech layers, including a commercial-quality 18/10 stainless-steel finish.
  • Sugg. Price: $450$510 Our Price: $335$380
    This elegant Belgian stainless-steel saut pan enlists the latest culinary innovations, including Demeyere's patented 7-ply InductoSeal and TriplInduc technologies, to guarantee flawless heat distribution. Featuring a broad cooking surface and high sides to reduce spattering, the pan is ideal for searing and browning. Constructed with seven high-tech layers, including a commercial-quality 18/10 stainless-steel finish.
  • $260
    After more than 45 years of producing extraordinary copper pans, the Ruffoni family began channeling its craftsmanship into clad stainless-steel cookware of the same exceptional quality. This versatile saucepan is adorned with a silver-plated, cast-brass knob shaped like an artichoke and carrot. 1 1/2-qt. cap. Alternating layers of stainless steel and aluminum transfer heat efficiently, eliminating hot spots. Hand-hammered exterior with a unique serial number inscribed on the bottom.
  • $340
    After more than 45 years of producing extraordinary copper pans, the Ruffoni family began channeling its craftsmanship into clad stainless-steel cookware of the same exceptional quality. This versatile saucepan is adorned with a silver-plated, cast-brass knob shaped like an artichoke and carrot. 3 1/2-qt. cap. Alternating layers of stainless steel and aluminum transfer heat efficiently, eliminating hot spots. Hand-hammered exterior with a unique serial number inscribed on the bottom.
  • Sugg. Price: $280$495 Our Price: $210$370
    This elegant Belgian stainless-steel cookware enlists the latest culinary innovations, including Demeyere's patented 7-ply InductoSeal and TriplInduc technologies, to guarantee flawless heat distribution and control. Handsome enough for table service, this pot is ideal for everything from sauces to stews. Constructed with seven high-tech layers, including a commercial-quality 18/10 stainless-steel finish.
  • Sugg. Price: $355$515 Our Price: $265$385
    Designed by celebrated British architect John Pawson, this European stainless-steel cookware reflects his signature minimalist style with its streamlined silhouettes and superb functionality. These classic Dutch ovens are ideal for hearty favorites, from savory stews to bubbly casseroles. Constructed of commercial-quality 18/10 stainless-steel.
  • Sugg. Price: $390$455 Our Price: $290$340
    Designed by celebrated British architect John Pawson, this European stainless-steel cookware reflects his signature minimalist style with its streamlined silhouettes and superb functionality. Essential for any kitchen, this high-performance saucepan is ideal for everything from simmering sauces to cooking vegetables. Constructed of commercial-quality 18/10 stainless-steel.