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Serrated Stainless Steel Hand Tool

  • $159.95
    Made with All-Clad's famous quality and craftsmanship, this set includes five essential tools gathered in a storage canister that keeps them handy on the countertop. The tools are formed from heavy-gauge stainless steel and highly polished to complement fine stainless-steel pans. Six-piece set includes serrated fork, small ladle, pasta fork, solid spoon and flexible solid spatula plus a bain marie for tidy storge. Crafted by All-Clad, a premier maker of professional-quality kitchenware.
  • $34.95
    The Japanese-crafted Hori Hori knife is an infinitely useful tool designed for a lifetime of cutting, digging, sawing, trimming, transplanting and more. Equipped with sharp smooth and serrated blades, measuring marks and a precise point, it will come in handy every time youre in the garden. Named for the Japanese word for dig, its crafted in Japan to the highest standards of quality and performance.
  • $9.95
    Discover the simplest way to portion grape tomatoes or grapes into perfect quartersno knife or cutting board required. Ideal for busy cooks, this handheld tool is just what you need to prep small fruits for salsas, salads, garnishes and lots more. Just load the chamber and press the plunger to slice the fruit directly into your work bowl. Convenient handheld tool is perfect for quartering everything from grape tomatoes and grapes to pitted olives.
  • Sugg. Price: $13 Our Price: $9.95
    Our color-coded knife series is made exclusively for Williams-Sonoma by Kai, one of Japans largest and most historic cutlery companies. The serrated blade of this citrus knife quickly cuts through the tough rind of lemons, limes and oranges; it also does a beautiful job of segmenting grapefruit. Serrated blade ideal for cutting fresh citrus fruits. High-carbon stainless-steel blade creates a razor-sharp cutting edge. Food-safe nonstick coating on blade is corrosion-resistant and speeds slicing and cleanup.
  • $24.95
    Opinel knives have been produced in Savoy, in the heart of the French Alps, since 1890. The company is famous for its legendary folding knives, which have graced the pockets of the world's great adventurers and been honored by museums for their design simplicity. Today, Opinel culinary knives are a reliable staple in French home kitchens. The Opinel mushroom knife is the perfect companion for mushroom hunting treks. Folding knife designed for safely cutting and cleaning delicate mushrooms.
  • $99.95
    In the heart of the French countryside, the Dubost family has been creating fine cutlery for four generations. The design of these steak knives was inspired by a shepherds tool first manufactured in the village of Laguiole in the 19th century. Made of thicker, heavier-gauge stainless steel than other Laguiole flatware on the market, each is hand polished and finished for a difference in quality you can really see and feel. Set includes four 4 1/4" steak knives and a wooden storage case.
  • $18.95
    Made in France, this knifes serrated edge neatly slices through tomatoes without ripping or tearing the skin. It works equally well on citrus fruits and small baked goods. Stainless-steel blade and no-stain wood handle. Serrated edges cut cleanly through slippery, delicate tomato skin, producing thin, uniform slices without damage delicate flesh. 4 1/4" long blade; 4 1/4" long handle. Made in France.
  • $8.95
    This ingenious knife now makes cutting a grapefruit an effortless task.  The straight, double blades slip through the grapefruit membranes in one easy motion while the curved blade quickly removes grapefruit sections from the citrus rind. Twin serrated blades effectively section fruits at the membrane and prevent juices from squirting. The curved blade on the other end removes sections from the rind while keeping the flesh intact. Stainless steel blades and wood handle. Hand-wash.
  • $12.95
    Designed to retain herbs' flavorful essential oils, these scissors make it easy to snip fresh herbs for soups, salads and other dishes. Finely serrated stainless-steel blades for precision cutting. Blades never need sharpening. On-blade stripper removes leaves from woody herbs like thyme and rosemary. Dishwasher safe. 7 1/4" long. Made in China. A Williams-Sonoma exclusive.
  • Sugg. Price: $169 Our Price: $134.95
    The Shun Premier collection is distinguished by hand-hammered blades and walnut-colored PakkaWood handles that evoke the artistry of traditional hand-forged knives. Hand-crafted in Japan, the blades are thin and lightweight. This serrated knife proves indispensable for slicing cleanly through breads, sandwiches, and delicate fruits and vegetables. Blades feature a core of VG-10 "super steel" clad on each side with 69 microthin layers of stainless-steel.
  • Sugg. Price: $115 Our Price: $89.95
    Professional chefs know that the proper weight and balance of a knife are just as vital as a strong, sharp edge. Crafted in Germany, the Four Star II collection delivers on all counts with a superior hand feel and high-carbon steel blades forged for optimal sharpness. The serrated blade of this utility knife cuts cleanly through delicate produce as well as bread crusts without crushing or tearing them.
  • Sugg. Price: $413 Our Price: $329.95
    Our exclusive Shun Hiro collection features high-performance Eastern-style knives designed for speed, agility and balance as well as striking beauty. A cutting core of ultra premium SG-2 steel gives them a super sharp, lasting edge, and hammered blades help keep foods from sticking for fast, efficient use. Handcrafted in Japan, this dual-density knife combines two types of serrations to cut easily through crusty breads as well as delicate tomatoes.
  • Sugg. Price: $38 Our Price: $29.95
    The Twin Signature collection combines excellent value with the legendary innovation and craftsmanship of Zwilling J.A. Henckels, German knife makers since 1731. These durable, entry-level knives feature blades stamped from high-carbon stainless steel, Friodur ice-hardened for strength, and hand honed for sharpness. With a serrated 5" blade, this utility knife is ideal for slicing tomatoes, small rolls, baguettes and other delicate items without compressing.
  • Sugg. Price: $239 Our Price: $151.20
    Legendary industrial designer Komin Yamada brings a new age of innovation to Global cutlery with Saiindividually hand-hammered knives with one-of-a-kind character.
  • Sugg. Price: $140 Our Price: $109.95
    The award-winning Rain cutlery collection showcases the iconic design ingenuity of world-renowned American knifemaker Ken Onion. Each customized for a specific kitchen task, high-carbon stainless-steel blades are distinguished by a textured raindrop pattern that allows knives to glide effortlessly through food. Ergonomic handles, constructed of military-grade G-10 Garolite, are precision-shaped to ensure the knife's peak performance at its intended taskand feel exceptionally comfortable in your hand.
  • $99.95
    The design of these steak knives was inspired by a shepherd's tool first manufactured in the French village of Laguiole in the 19th century. Resembling original models that were made to fold and fit in a pocket, our knives are crafted by the Dubost family of thicker, heavier-gauge stainless steel than other Laguiole cutlery and flatware on the market. Each is hand polished and finished for a difference in quality you can really see and feel in the hand.
  • Sugg. Price: $350 Our Price: $279.95
    Our exclusive Shun Hiro collection features high-performance Eastern-style knives designed for speed, agility and balance as well as striking beauty. A cutting core of ultra premium SG-2 steel creates a super sharp, lasting edge. This utility knife's serrated edge glides through delicate thin-skinned fruits and vegetables as well as crusty breads, making it the perfect sandwich knife. The broad blade with rounded tip is great for spreading condiments.
  • Sugg. Price: $438 Our Price: $349.95
    Our exclusive Shun Hiro collection features high-performance Eastern-style knives designed for speed, agility and balance as well as striking beauty. A cutting core of ultra-premium SG-2 steel creates a super-sharp, lasting edge, and the hammered blade helps keep foods from sticking for fast, efficient use. This bread knifes serrated blade slices through the largest loaves without tearing. Eastern-inspired design with extremely thin, lightweight blade for fast and agile performance.
  • No longer available
    Handcrafted in Japan, Shun Dual-Core knives are a brilliant pairing of strength and beauty. Two types of stainless steel are welded and forged together to produce the stunning Damascus pattern and a super-strong blade that holds its sharp edge, requiring less honing. The honesuki knife is the Japanese chef's tool of choice for boning poultry and trimming meats.
  • Sugg. Price: $179.95 Sale $139.99
    Williams-Sonoma worked closely with legendary German knife-maker Wsthof to bring you kitchen knives like no other. The flowing, dynamic lines of our innovative Wsthof Precision collection give the knives a bold, contemporary look, while the seamless transition from handle to bolster to blade results in maximum comfort during use. High-carbon stainless-steel blades and a double-bolster design deliver professional-level performance and satisfying heft.
  • Sugg. Price: $139 Our Price: $88
    Slicing a crusty loaf of bread is a simple job for this beautifully made Japanese knife. Its stainless-steel blade has sharp, serrated edges that glide quickly and neatly through even the crispiest crusts.Blade is hand forged of exceptionally hard Cromova 18 high-carbon stainless steel, ice tempered and hardened to resist corrosion.Stainless-steel handle is seamlessly constructed and textured for a good grip.Crafted to professional standards, this knife is lightweight yet perfectly balanced.
  • Sugg. Price: $26 Our Price: $15.95
    In its seventh generation of family ownership, Wsthof has been making some of the finest kitchen cutlery in the world since 1814. The Gourmet line features precision stainless-steel blades that resist stains and rust and hold an exceedingly sharp edge. Straight, serrated blade of this paring knife cuts easily through tough skins, making it ideal for prepping small tomatoes and citrus fruits. The perfect bar knife for creating garnishes.
  • Sugg. Price: $57 Our Price: $34.95
    In its seventh-generation of family ownership, Wsthof has been making some of the finest kitchen cutlery in the world since 1814. The Gourmet line features precision stainless-steel blades that resist stains and rust and hold an exceedingly sharp edge. Serrations along this utility knifes blade cleanly cut through delicate skins and crusts without crushing or tearing. Stamped blade is made of high-carbon stainless steel for top performance and durability.
  • Sugg. Price: $50 Our Price: $29.95
    In its seventh-generation of family ownership, Wsthof has been making some of the finest kitchen cutlery in the world since 1814. The Gourmet line features precision stainless-steel blades that resist stains and rust and hold an exceedingly sharp edge. Serrations along this utility knifes blade cleanly cut through delicate skins and crusts without crushing or tearing. Stamped blade is made of high-carbon stainless steel for top performance and durability.
  • Sugg. Price: $238 Our Price: $189.95
    The Shun Premier collection is distinguished by hand-hammered blades and walnut-colored PakkaWood handles that evoke the artistry of traditional hand-forged knives. Hand-crafted in Japan, the blades are thin and lightweight. This long, serrated bread knife has a thin, razor-sharp blade for cutting quickly and cleanly through even the crustiest loaves of bread. Blades feature a core of VG-10 "super steel" clad on each side with 69 microthin layers of stainless-steel.
  • Sugg. Price: $325 Our Price: $259.95
    Handcrafted in Japan, Shun Dual-Core knives are a brilliant pairing of strength and beauty. Two types of stainless steel are welded and forged together to produce the stunning Damascus pattern and a super-strong blade that holds its sharp edge, requiring less honing. This utility/butchery knife performs as an all-purpose knife for precision-trimming vegetables and slicing meats, cheese and tomatoes.
  • Sugg. Price: $89.95 Our Price: $55.20
    Global's award-winning knives are made to the exacting standards of Japanese professional chefs. With a serrated edge, this knife is perfect for slicing through the delicate skin of ripe tomatoes without tearing or crushing. It's also a good choice for small citrus fruits. Blade is made of exceptionally hard Cromova 18 high-carbon stainless steel, ice tempered and hardened to resist corrosion. Serrated edge cuts delicate tomato skin without damaging delicate flesh.
  • Sugg. Price: $375 Our Price: $239.95
    Handcrafted in Japan, Shun Dual-Core knives are a brilliant pairing of strength and beauty. Two types of stainless steel are welded and forged together to produce the stunning Damascus pattern and a super-strong blade that holds its sharp edge, requiring less honing. The long-bladed kiritsuke is essentially an all-purpose Japanese chef's knife, ideal for cleaning and portioning boneless meats as well as dicing, slicing or julienning vegetables.
  • Sugg. Price: $150 Our Price: $119.95
    Produced by Japan's leading blade manufacturer, this serrated knife cuts cleanly through tomatoes and other delicate fruits and vegetables without tearing them. The knife is also excellent for bagels, sandwiches and small slicing jobs. VG-10 super steel blades are clad on each side with 69 microthin layers of stainless steel, creating a variegated look reminiscent of a Damascus-style blade.
  • Sugg. Price: $288 Our Price: $229.95
    Our exclusive Shun Hiro collection features high-performance Eastern-style knives designed for speed, agility and balance as well as striking beauty. A cutting core of ultra premium SG-2 steel gives them a super sharp, lasting edge, and hammered blades help keep foods from sticking for fast, efficient use. Handcrafted in Japan, this versatile knife has a 6"-long serrated edge that slices cleanly through tomatoes and other delicate produce. Its useful for slicing sandwiches and bagels, too.
  • Sugg. Price: $188 Our Price: $149.95
    From our premium Kaji line by Japan's Shun, this versatile knife blends new technology with centuries-old traditions of handcraftsmanship. Its serrated blade cuts cleanly through tomatoes and other delicate fruits and vegetables without tearing them. It's excellent for bagels and sandwiches too. 65-layer blade features a premium SG-2 powdered steel cutting core clad in 64 layers of forged nickel/stainless steel Damascus.
  • Sugg. Price: $63 Our Price: $29.95
    The Twin Signature collection combines excellent value with the legendary innovation and craftsmanship of Zwilling J.A. Henckels, German knife makers since 1731. These durable, entry-level knives feature blades stamped from high-carbon stainless steel, Friodur ice-hardened for strength, and hand honed for sharpness. This bread knife has a long, serrated blade for slicing through crusty loaves. Blade is precision-stamped from a single piece of high-carbon stainless steel.